WHISKY-THE-MANUAL

Download Whisky-the-manual ebook PDF or Read Online books in PDF, EPUB, and Mobi Format. Click Download or Read Online button to WHISKY-THE-MANUAL book pdf for free now.

Whisky The Manual

Author : Dave Broom
ISBN : 9781845338664
Genre : Cooking
File Size : 72.51 MB
Format : PDF, Kindle
Download : 831
Read : 259

This highly accessible and enjoyable guide is full of practical and fascinating information about how to enjoy whisky. All whisky styles are covered, including (just whisper it) blends. Along the way a good few myths are exploded, including the idea that whisky has to be taken neat. In 'What to Drink', Dave Broom explores flavour camps - how to understand a style of whisky - and moves on to provide extensive tasting notes of the major brands, demonstrating whisky's extraordinary diversity. In 'How to Drink', he sets out how to enjoy whisky in myriad ways - using water and mixers, from soda to green tea; and in cocktails, from the Manhattan to the Rusty Nail. He even looks at pairing whisky and food. In this spirited, entertaining and no-nonsense guide, world-renowned expert Dave Broom dispels the mysteries of whisky and unlocks a whole host of exciting possibilities for this magical drink.
Category: Cooking

Whisky Rising

Author : Stefan Van Eycken
ISBN : 9781604336979
Genre : Cooking
File Size : 88.27 MB
Format : PDF, Docs
Download : 131
Read : 599

"There isn't another guide on the market like it."--Jim Meehan, author of The PDT Cocktail Book. The first, most definitive guide to the exciting revolution happening in the world of Japanese whisky! "Japanese single malts have achieved cult status around the world," wrote Eric Asimov in the New York Times. Indeed, Japanese whiskies have become some of the most sought after and highly valued whiskies in the world. They have blended and melded traditional Scotch and American methods with new ideas, and imbued the whisky with exotic flavors from local Japanese woods to make a unique and signature product that not only rings true of whisky, but also speaks to Japanese terroir. In international competitions they have bested the traditional producer, and they have become absolutely the object of affection in the distilled spirits world! Now here in Whisky Rising, whisky authority and Japanese whisky expert Stefan Van Eycken takes you on a guided tour to some of the most coveted whiskies in the world. This elegant book includes: *Fascinating interviews and profiles with the most celebrated distillers and blenders *Behind-the-scenes look into past and present distilleries *An insider's guide to the best whisky bars *How to drink whisky properly and cocktail recipes *Tasting notes and reviews of THE best Japanese whiskies
Category: Cooking

Whiskypedia

Author : Charles MacLean
ISBN : 9781510702486
Genre : Cooking
File Size : 35.34 MB
Format : PDF, Mobi
Download : 884
Read : 1214

An authority on Scotch whisky An ideal addition to a collection of whisky books for beginners or whisky distilling books Fantastic gift for any whisky lovers Have you ever wondered why Scotch whisky tastes the way it does? Have you ever questioned the history of whisky and how its flavor notes have changed over the years? If so, then this book is for you! The flavor of Scotch whisky is influenced by a combination of history, craft, science, and tradition. Whether it is single malt Scotch whisky, dalmore whisky, or peat whisky, you will learn something about it in this book. This book on scotch is also a compendium of curiosities! Learn about bottles of scotch, including orbit bottle labels, whiskey green labels, and more. Whiskypedia also outlines information about individual distilleries. Each one provides their whiskies with unique characteristics. They are grounded in the craft and custom of the distillery and its district, but the real key influences on the flavor are how the spirit is matured, the distilling equipment itself, and how the distilling equipment is operated. This guide explores all of those influences and more. Whiskypedia is the first comprehensive source of the flavor and character of every malt whisky in Scotland. Written by Charles MacLean, “a world authority on malt whisky” (Daily Telegraph), shares his wisdom throughout this book. The history of Scotch whisky and information on Scotch distilling are also included. John MacPherson’s stunning photos compliment the text well. This is an ideal book about Scotch for any whisky fan. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Category: Cooking

Louisiana Reports

Author : Louisiana. Supreme Court
ISBN : UOM:35112102802743
Genre : Law reports, digests, etc
File Size : 72.52 MB
Format : PDF, Mobi
Download : 349
Read : 674

Category: Law reports, digests, etc

Gin The Manual

Author : Dave Broom
ISBN : 9781784720582
Genre : Cooking
File Size : 69.32 MB
Format : PDF
Download : 216
Read : 917

'You could not write a more sophisticated book or pack more detail onto each page...it is rocket science impressive' Huffington Post In recent years, gin has shed its old-fashioned image and been reborn as a hot and hip spirit. The number of brands grows every day and bartenders - and consumers - are now beginning to re-examine gin as a quality base spirit for drinks both simple and complex. Now, with more brands available than ever before, it is the time to set out what makes gin special, what its flavours are and how to get the most out of the brands you buy. With this book as your guide, discover: How gin is made What a botanical is and how they impact a gin's flavour What the difference between Dutch, London, Scottish, Spanish and American gins is How you drink them to maximise your pleasure Whether there is life beyond the gin & tonic (yes!) The body of the book covers 120 gins which Dave has tested four ways - with tonic, with lemonade, in a negroni and in a martini - and then scored. In addition, each gin is categorised according to an ingenious flavour camp system, which highlights its core properties and allows you to understand how you can best drink it, and therefore enjoy it.
Category: Cooking

Southern Reporter

Author :
ISBN : MINN:31951D02207189G
Genre : Law reports, digests, etc
File Size : 39.47 MB
Format : PDF, Kindle
Download : 914
Read : 295

Includes the decisions of the Supreme Courts of Alabama, Florida, Louisiana, and Mississippi, the Appellate Courts of Alabama and, Sept. 1928/Jan. 1929-Jan./Mar. 1941, the Courts of Appeal of Louisiana.
Category: Law reports, digests, etc

The Manual

Author : Keith Riegert
ISBN : 9781612432014
Genre : Reference
File Size : 29.3 MB
Format : PDF, Mobi
Download : 303
Read : 1291

SO YOU’VE DECIDED TO GO IN SEARCH OF YOUR MANHOOD. GOOD FOR YOU. WE’RE HERE TO HELP. Wanna know.... * How to throw a Mike Tyson-style uppercut. * Whiskey, whisky, bourbon or Scotch? * How the U.S. Government created the Las Vegas Strip. * Big-game hunting ... 10,000 years ago. * How opium bought Hong Kong and cocaine built Miami. * The mysterious art of testicular navigation.
Category: Reference

The Southern Reporter

Author :
ISBN : HARVARD:32044103146643
Genre : Law reports, digests, etc
File Size : 72.91 MB
Format : PDF, Docs
Download : 165
Read : 1206

Category: Law reports, digests, etc