VINTAGE COCKTAILS

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Vintage Cocktails

Author : Amanda Hallay
ISBN : 9781616083946
Genre : Cooking
File Size : 43.25 MB
Format : PDF, Kindle
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Enhanced by cultural facts, serving suggestions, and hangover cures, a guide to creating classic cocktails includes recipes for such favorites as manhattans, pink ladies, gin fizzes, and whisky sours.
Category: Cooking

Vintage Cocktails Spirits

Author : Ted Haigh
ISBN : 1840924748
Genre : Cocktails
File Size : 33.80 MB
Format : PDF, ePub
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The authentic vintage cocktail has made a comeback. However, this book does not repeat the timeworn cocktails of old, which you can find anywhere. Instead, historian, expert and drink aficionado Dr. Cocktail has hand-picked 80 drinks rarely made today, all of which deserve revival. Some are from the nineteenth century, some from the Prohibition era and some from just after World War II as the golden age of the cocktail was waning. All are retrieved from extremely uncommon sources. In fact, some of these recipes were found carefully penned into old cocktail manuals or on scraps of paper and may have never been published before. Vintage Cocktails and Spirits pays homage to the great bartender of the past and the beverages they created, lost in time, but still grand and full of potential. If you have half the fun looking at this book and trying these recipes as the author did putting them together, a great party is sure to ensue.
Category: Cocktails

Vintage Cocktails

Author : Susan Waggoner
ISBN : 158479058X
Genre : Cooking
File Size : 45.71 MB
Format : PDF, ePub
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Introduces more than one hundred authentic recipes for favorite cocktails, accompanied by a history of each drink, period artwork and advertising posters, and cocktail trivia
Category: Cooking

Bitters And Shrub Syrup Cocktails

Author : Warren Bobrow
ISBN : 9781592336753
Genre : Cooking
File Size : 84.67 MB
Format : PDF
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Bitters and Shrub Syrup Cocktails will send your taste buds back in time with 75 traditional and newly-created recipes for drinks.
Category: Cooking

Vintage Cocktails With A Twist

Author : Alie Ward
ISBN : 9781624141614
Genre : Cooking
File Size : 86.76 MB
Format : PDF, ePub
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With unexpected ingredients, surprising infusions and creative garnishes, Alie Ward and Georgia Hardstark give us 3 versions of 25 classic cocktail recipes - for a total of 75 cocktails that should be in every bar and home. Alie and Georgia have done three Cooking Channel shows, worked with The Food Network and gained attention from The New York Times, Time, CNN and Perez Hilton. They've partnered with brands like IZZE to create cocktail twists, like their Grapefruit Lavenderita, which spruces up a classic cocktail recipe with lavender-infused tequila and sparkling grapefruit soda. Alie & Georgia will keep readers entertained and engaged with their spunky attitudes, "12-year-old-boy humor," retro style, vintage dresses and sometimes outlandish shenanigans. Readers will gain access to 25 classic cocktails and 75 new cocktails that only this one-of-a-kind duo could dream up.
Category: Cooking

Classic Cocktails

Author : Mark Kingwell
ISBN : 9780771095580
Genre : Cooking
File Size : 65.96 MB
Format : PDF
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A literary guide to classic mixed drinks, riffing on their place in culture, art, film, and literature. Instructions included. For over a decade Mark Kingwell has been one of Canada’s wisest and wittiest commentators on everything from political philosophy to The Simpsons. When he turns his lively mind to the gentlemanly subject of cocktails, he not only mixes the perfect drink, but also tells us where it fits into a wider literary and social world. Loosened perhaps by a few samples of his recipes, it’s a joy to follow this elegant writer wherever he may lead us through the spirit world. Kingwell introduces us to all the Collins siblings: Tom, whom we may already know, John, Pedro, Ivan, Mike, Jack, and even Brandy — all the while regaling us with snippets from Raymond Chandler, Walt Whitman, All About Eve, and Casablanca. It’s like sitting in the city’s swankiest bar with your most erudite friend and your favourite drink. Add a dash of original art by famed Canadian illustrator Seth and a classic is born.
Category: Cooking

The Art Of Vintage Cocktails

Author : Stephanie Rosenbaum
ISBN : 0988773104
Genre : Cooking
File Size : 39.49 MB
Format : PDF, ePub, Docs
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This witty, delightfully-illustrated mini tomb celebrates the history and lore of libations along with recipes for 50 classic cocktails from the 20s, 30s, and 40s with a splash of the contemporary and a twist of wry humor.The Art of Vintage Cocktails features 50 recipes for classic cocktails, accompanied by the history and lore of the drink. Each libation is paired with a humorous illustration by artist Danielle Kroll, who puts a witty, sophisticated twist on the drink's name. This charming, small-format volume celebrates drinks from the 1920s, '30s, and '40s with a splash of the contemporary and a twist of wry humor, making it the perfect gift for home bartenders, history aficionados, and hosts and hostesses.
Category: Cooking

Classic Cocktails

Author : Amanda Hallay
ISBN : 9781629149042
Genre : Cooking
File Size : 30.79 MB
Format : PDF, Docs
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Classy ladies and dapper gents have their favorite vintage cocktail go-to, and now you can as well! From Manhattans to Pink Ladies, Gin Fizzies to Whisky Sours, Gibsons to Stingers—and sixty additional cocktails—Classic Cocktails returns drinkers back to an age of sophisticated mixed drinks for the suave imbiber. While mixing your favorite cocktail, brush up on your pop culture trivia with quirky facts and snarky anecdotes. Recipes include: Bloody Mary Blue Hawaii Eggnog Gin Sling Mai Tai Mojito Old-Fashioned Screwdriver Tequila Sunrise Tom Collins White Russian And many more! Also included is information on serving suggestions, glassware, and remedies for curing that inevitable hangover. So harness your inner mixologist, break out the jar of maraschino cherries, and transport yourself and your friends to a time when “classic” cocktails were the only mixed drinks out there. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Category: Cooking

The Manhattan Cocktail

Author : Albert W. A. Schmid
ISBN : 9780813165912
Genre : Cooking
File Size : 88.60 MB
Format : PDF, Mobi
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Alongside other classic cocktails such as the Old Fashioned, the Mint Julep, and the Martini, the Manhattan has been a staple of the sophisticated bar scene since the late nineteenth century. Never out of style, this iconic drink has seen a renaissance in the contemporary craft cocktail movement, its popularity boosted by TV's Mad Men. In theory, the recipe is simple: a mixture of whiskey, vermouth, and bitters stirred with ice, strained, and presented in a cocktail glass that is garnished with a cherry. But the exact ingredients and the proportions -- as well as the drink's true origins -- inspire great debate. This essential guide covers everything that the aficionado needs to know about the classic cocktail through an examination of its history and ingredients. Author Albert W. A. Schmid dispels several persistent myths, including the tale that the Manhattan was created in 1874 by bartenders at New York City's Manhattan Club to honor the newly elected Governor Samuel Jones Tilden at Lady Randolph Churchill's request. Schmid also explores the places and people that have contributed to the popularity of the drink and inspired its lore, including J. P. Morgan, who enjoyed a Manhattan every day at the end of trading on Wall Street. The Manhattan Cocktail also examines the effects of various bourbons and whiskeys on the aroma and flavor, even answering the age-old question of "shaken or stirred?" Featuring more than fifty recipes as well as notes and anecdotes from personalities as diverse as bartender and mixologist Dale DeGroff and writer Sir Kingsley Amis, this entertaining read will delight both the cocktail novice and the seasoned connoisseur.
Category: Cooking