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Gluten Free Baking For Dummies

Author : McFadden Layton
ISBN : 9781118077733
Genre : Cooking
File Size : 76.20 MB
Format : PDF, ePub
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Provides information on baking gluten-free foods, including recipes for such items as gluten-free brownies and pancakes.
Category: Cooking

The Gluten Free Gourmet Second Edition

Author : Bette Hagman
ISBN : 0805064842
Genre : Cooking
File Size : 20.48 MB
Format : PDF
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Offers those allergic to the gluten in wheat, oats, barley, and rye recipes for pasta, pizza, breads, cakes, cookies, pies, and casseroles that feature safe flours.
Category: Cooking

Celiac Disease

Author : Sylvia Llewelyn Bower, RN
ISBN : 9781617052064
Genre : Health & Fitness
File Size : 84.5 MB
Format : PDF, Kindle
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Fully Revised and Updated An indispensable guide on how to safely alter your diet, manage your symptoms, and adjust to living gluten-free Celiac disease is an autoimmune disorder characterized by an inability to digest gluten, a protein found in wheat and other grains that affects as many as 1 in 133 Americans. Written by a nurse, dietician, and clinical pharmacist, Celiac Disease, Second Edition provides everything you need to know to live a healthy wheat-free and gluten-free lifestyle including how to: recognize and treat the most common symptoms eat gluten-free and avoid hidden glutens, especially in common medications prepare your kitchen and prevent cross-contamination cook and bake gluten-free including delicious, easy-to-prepare recipes for breads, breakfasts, main courses, and desserts dine out, travel, and entertain safely tackle the emotional issues of having celiac disease raise a child with celiac disease and much more. Containing the most up-to-date research and packed with tips, resources, and a one-week meal plan to make going gluten-free easy, Celiac Disease gives you everything you need to live fully and richly while maintaining a gluten-free lifestyle.
Category: Health & Fitness

The G Free Diet

Author : Elisabeth Hasselbeck
ISBN : 9781599952741
Genre : Health & Fitness
File Size : 56.21 MB
Format : PDF, Docs
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For years, Elisabeth Hasselbeck couldn't figure out what was making her sick. She asked doctors and consulted nutritionists, but no one seemed to have any answers. It wasn't until spending time in the Australian Outback, living off the land on the grueling Survivor TV show, that, ironically, her symptoms vanished. Returning home, she pinpointed the food that made her sick -- gluten, the binding element in wheat. By simply eliminating it from her diet, she was able to enjoy a completely normal, healthy life. But that wasn't all. Hasselbeck discovered the myriad benefits that anyone can enjoy from a gluten-free diet: from weight loss and increased energy to even the alleviation of the conditions of autism. In this all-inclusive book, Hasselbeck shares her hard-earned wisdom on living life without gluten and loving it. She gives you everything you need to know to start living a gluten-free life, from defining gluten - where to find it, how to read food labels - to targeting gluten-free products, creating G-Free shopping lists, sharing recipes, and managing G-Free living with family and friends. Download the free companion app Eating Out G-Free.
Category: Health & Fitness

This Is Gluten Free

Author : Victoria Hall
ISBN : 9781788790109
Genre : Cooking
File Size : 21.58 MB
Format : PDF, Docs
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Whether you lead a gluten-free lifestyle, need to cater for a friend who is gluten-free or coeliac, or want to try something different, this book will prove useful for anyone looking to bake without gluten.
Category: Cooking

Gluten Free

Author : George Walton
ISBN : 1530276519
Genre :
File Size : 45.86 MB
Format : PDF, Mobi
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There are many known benefits to following a gluten free diet. Not only has a gluten free diet been proven to decrease inflammation, but it also has the potential to increase energy and aid with weight loss. Even people who do not suffer from celiac disease (gluten-intolerance), have found a gluten free diet to be beneficial in a ton of ways.The sole purpose of this book is to help you take advantage of the many benefits that a gluten free diet has to offer you. Not only will this book cover everything from what gluten is, to the benefits of going gluten free, but it will also provide you with over 40 recipes!Just some of the topics that are covered in this book include: What is gluten? Gluten sensitivity vs celiac disease - the difference Benefits of a gluten free diet Frequently asked questions about the gluten free diet Over 40 recipes! This is the only book on the gluten free diet that you will every need!

The Gluten Free Cookbook

Author : DK
ISBN : 9781465439789
Genre : Cooking
File Size : 23.92 MB
Format : PDF, ePub, Mobi
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This cookbook is full of food that is gluten-free and gorgeous. The Gluten-Free Cookbook proves that eating can still be one of life's great pleasures, even when you have to cut out wheat. Living on a diet without bread, cookies, crackers, cakes, pastry, pasta, breadcrumbs, and even food cooked in batter, may appear daunting and unappealing, but it doesn't have to be that way. Like everyone who enjoys good food, individuals following a gluten-free diet deserve an inspiring, photographic, everyday recipe book that gives plenty of choice without compromising on flavor. The Gluten-Free Cookbook does just this, offering more than 220 delicious recipes for breakfasts, lunches, dinners, and snacks. For every recipe, a full nutritional breakdown is supplied so you can be sure that not only are you managing your gluten intolerance, but you are observing all other aspects of a healthy diet too. Alongside the recipes is a section that explains the principles of healthy eating, which also provides creative and helpful ideas as to how the reader can make their diet and pantry gluten free. With the emphasis on practical information rather than scientific theory, this is real-world advice that the reader can relate to. Daily meal planners complete the volume, giving those unable to tolerate gluten a cookbook that promises food can continue to be delicious and nutritious, as well as the most important part of a treatment plan.
Category: Cooking

Gluten Free

Author : Michael Cox
ISBN : 9780684872513
Genre : Cooking
File Size : 45.47 MB
Format : PDF, ePub, Docs
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Draws on the inspiration of Mediterranean cuisine to provide a colleciton of delicious gluten-free dishes for the whole family, including soups, tarts, appetizers, light lunch dishes, main courses, side dishes, and desserts.
Category: Cooking

Blackbird Bakery Gluten Free

Author : Karen Morgan
ISBN : 9781452100319
Genre : Cooking
File Size : 22.48 MB
Format : PDF
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Celebrities such as Courteney Cox and Laura Dern love Blackbird Bakery for its famously scrumptious gluten-free desserts. Now these same sweets can be yours too, thanks to this beautiful cookbook that collects 75 delicious recipes for classic desserts and gorgeous French pastries, all made without gluten. Celiac disease is on the rise (more than 3 million Americans and an equal number of Europeans have been diagnosed), and millions more seek gluten-free products to supplement a healthy lifestyle. With this cookbook, gluten-conscious gluttons can dish up all sorts of delectable dessertsanytime the craving strikes!
Category: Cooking

The Gluten Free Nutrition Guide

Author : Tricia Thompson
ISBN : 9780071545426
Genre : Self-Help
File Size : 72.48 MB
Format : PDF, Mobi
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A delicious, nutritious gluten-free eating plan for life! From now on, a gluten-free diet doesn't have to mean taste-free, nutrition-free, and convenience-free. Yes, you must avoid a host of foods containing wheat, barley, rye, and even most oats. But nutritionist and gluten-free-diet researcher Tricia Thompson has assembled an army of food choices for you that are not just gluten-free but also tasty and packed with nutrients! The Gluten-Free Nutrition Guide is filled with new gluten-free eating strategies, the latest research, and dozens of tips on living better with celiac disease. Inside you will find: Fifty delicious gluten-free recipes, many from noted celiac disease experts Advice for living with and controlling celiac disease Information on safe and delicious foods that boost your fiber intake The best ways to avoid the common pitfalls of a gluten-free diet, such as high fat intake and low intakes of B vitamins, iron, and calcium
Category: Self-Help