The Magic Of Tinned Fish

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The Magic Of Tinned Fish

Author : Chris McDade
ISBN : 1579659373
Genre : Cooking
File Size : 73.17 MB
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Whether mixed with mayonnaise to make a salad or infused in a tomato sauce and served over pasta, tinned fish are an economical and flavorful addition to most anything you cook. Tinning fish is an old-world preservation method that gives us modern convenience. These fish—anchovies, mackerel, sardines, octopus, and squid, among others—are packed at their peak of freshness, meaning you get all the flavor at a fraction of the cost of buying fish fresh. The 75 recipes range from the simplest snack (try sardines on a Wasa cracker with mustard and lemon) to dishes for holiday entertaining (like a lamb roast studded with anchovies and served with rosemary roasted potatoes). Also included are weeknight pastas, such as Spaghetti with Smoked Oysters and Egg Yolks, and even a meat lover’s favorite Steak with Anchovy Butter. Tinned fish are a natural part of an outdoor picnic spread—anchovy, bread, and butter make the perfect sandwich—but they can also be served at a party, especially a warm Cod Brandade on toasts. Tinned fish are perfectly on trend and for good reason: they’re sustainable, economical, full of variety, and a great choice to keep stocked in your pantry.
Category: Cooking

The River Cottage Fish Book

Author : Hugh Fearnley-Whittingstall
ISBN : 0747588694
Genre : Cooking (Fish)
File Size : 75.81 MB
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Provides an understanding of British fish, from their natural habitats to what sauce they go best with to how to respect their seasonality, in keeping with the River Cottage ethos. This book explains the ins and outs of procuring a good fish, as well as how to buy and catch fish in an ethical way, and how to prepare it for the kitchen.
Category: Cooking (Fish)

The Magical Body

Author : Richard Eves
ISBN : 9781134410507
Genre : Social Science
File Size : 33.50 MB
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An intriguing exploration of the role and significance of the body in the world of a Pacific Islands People, the Lelet of New Ireland (Papua New Guinea). In vivid ethnographic detail, the monograph captures the fluidity and complexity of Lelet conceptions of corporeality and their significance to identity as they encounter the influences of modernity, in the form of colonialism, Christianity and cash-cropping. The author examines the importance of the body to constructions of identity and difference, and its role in the constitution of place and space. The book provides a richly detailed ethnographic study of magical belief and the body whilst paying particular attention to the polyvalent meanings of bodily images and metaphors as they are used in numerous contexts of magic.
Category: Social Science

Grace Kerry S Magic With Black Eyed Beans And Other Recipes

Author : Grace Kerry
ISBN : 0954868005
Genre : Cooking
File Size : 77.38 MB
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Magic with Black-Eyed Beans and Other Recipes is a unique and practical Nigerian cookbook focusing mainly on nutrition rich black-eyed bean dishes, but also includes many other favourite Nigerian recipes. A lot of the recipes in the book are suitable for vegetarians.
Category: Cooking

The Butcher The Baker The Wine And Cheese Maker By The Sea

Author : Jennifer Schell
ISBN : 9781771511506
Genre : Cooking
File Size : 88.1 MB
Format : PDF
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A celebration of British Columbia's coastal cuisine with recipes and fork-lore from the region’s farmers, artisans, fishers, foragers, and chefs. The Butcher, the Baker, the Wine and Cheese Maker by the Sea is a tribute to the remarkable innovators and culinary leaders who make up west coast food culture. Discover some of the most diverse and delicious food on the planet--from the fabulous food-truck fare of Tofino to the elegant dishes of downtown Vancouver’s five-star restaurants, along the Sea to Sky highway to the famous après-ski pub grub of Whistler and the hearty, homegrown smorgasbord of the lush farming valley of Pemberton. In addition to delicious recipes, such as Beignet with Baked Bowen Apples, Sea Urchin Bruschetta with Avocado, Pepperoncino and Spot Prawns, and Huckleberry Crème Brûlée, this collection features the stories of more than 150 of the area’s experts. Discover why Vikram Vij is the maharaja of the west coast, how Lisa Ahier put a gourmet spin on traditional Texas taste, what inspired David Hawksworth to create his own foundation for young chefs, and where Donna Plough grows her sought-after BC artichokes. The follow-up to the international award-winning The Butcher, the Baker, the Wine and Cheese Maker: An Okanagan Cookbook, this collection is a commemoration of the intricate community, network, and culture that defines British Columbia’s coastline and the abundance it has to offer.
Category: Cooking

The Magic We Do Here

Author : Lawrence Sheldon Rudner
ISBN : UOM:39015014876406
Genre : Fiction
File Size : 44.96 MB
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Chaim Turkow, the blond and blue-eyed son of a Jewish innkeeper in Poland relies on his appearance and his wits to escape the Nazi Holocaust
Category: Fiction

The Mimic Men

Author : V. S. Naipaul
ISBN : 9781447209430
Genre : Fiction
File Size : 64.96 MB
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With a preface by the author. V. S. Naipaul's The Mimic Men is a profound, moving and often humorous novel that evokes a colonial man’s experience in the post-colonial world. Born of Indian heritage, raised in the British-dependent Caribbean island of Isabella, and educated in England, forty-year-old Ralph Singh has spent a lifetime struggling against the torment of cultural displacement. Now in exile from his native country, he has taken up residence at a quaint hotel in a London suburb, where he is writing his memoirs in an attempt to impose order on a chaotic existence. His memories lead him to recognize the cultural paradoxes and tainted fantasies of his colonial childhood and later life: his attempts to fit in at school, his short-lived marriage to an ostentatious white woman. But it is the return to Isabella and his subsequent immersion in the roiling political atmosphere of a newly self-governing nation – every kind of racial fantasy taking wing – that ultimately provide Singh with the necessary insight to discover the crux of his disillusionment. ‘A Tolstoyan spirit . . . The so-called Third World has produced no more brilliant literary artist’ John Updike, New Yorker
Category: Fiction

Mountain Magic

Author : Kristin Hungenberg
ISBN : 0803490550
Genre : Romance stories
File Size : 86.70 MB
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Category: Romance stories

Coral Gardens And Their Magic A Study Of The Methods Of Tilling The Soil And Of Agricultural Rites In The Trobriand Islands

Author : Bronislaw Malinowski
ISBN : 9783863476465
Genre : Science
File Size : 25.32 MB
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As part of Papua New Guinea, the Trobriant Islands are located in a bordering sea of the Pacific Ocean. At the beginning of the 20th century the anthropologist Bronislaw Malinowski was one of the first to explore the archipelago in the South Sea and ist inhabitants. In the context of his work he discovered that Freund’s psychoanalytic universality thesis regarding the Oedipus complex is not true for the islanders. In this first volume out of three, Malinowsky deals with the tribal economics and social organizations as well as the trobriandan gardening techniques and the magic within this kind of work.
Category: Science

Soviet Literature

Author :
ISBN : UOM:39015069055666
Genre : Russian literature
File Size : 34.66 MB
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Category: Russian literature

Sometimes Magic

Author :
ISBN : UOM:39015005871846
Genre : Short stories
File Size : 75.2 MB
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A collection of short stories from various young writers expressing their 'mysterious enlargement of life' that comes to all of us in our teens.
Category: Short stories

Magic Moments

Author : Anna Harding
ISBN : STANFORD:36105114433803
Genre : Art
File Size : 24.89 MB
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Magic Moments: collaboration between artists and young people is a remarkable collection of texts and images, documenting the insights of artists and institutions working on innovative creative projects with young people. When artists and young people come together on a project, something really special can happen. Sparks can fly, ideas can be triggered: a 'Magic Moment' can occur. In a world where universities and schools are often run more like businesses than education establishments, it is crucial to find these moments and realise why and when they arise. Tracing their motives, working processes and achievements Magic Moments is the first critical anthology on the subject of artists working with children. Including broader discussions on educational and social reform, environmentalism, vandalism, streetwork and citizenship, this book works as a primary resource bringing together significant case studies and informed commentary. Magic Moments includes projects from the 1960s to the present day, from Stockholm to New York via London, and feature contextual essays, making it a key title for anyone interested in art education programmes, gallery education, teaching, creativity, regeneration, community-building and public art.
Category: Art

Initiative And Initiation

Author : Patrick F. Gesch
ISBN : STANFORD:36105040162658
Genre : Acculturation
File Size : 23.43 MB
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Category: Acculturation

The Collectors Of Lost Souls

Author : Warwick Anderson
ISBN : UOM:39015079359801
Genre : Medical
File Size : 77.48 MB
Format : PDF
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This riveting account of medical detective work traces the story of kuru, a fatal brain disease, and the pioneering scientists who spent decades searching for its cause. When whites first encountered the Fore people in the isolated highlands of colonial New Guinea during the 1940s and 1950s, they found a people in the grip of a bizarre epidemic. Women and children succumbed to muscle weakness, uncontrollable tremors, and lack of coordination, until death inevitably supervened. Facing extinction, the Fore attributed their unique and terrifying affliction to a particularly malign form of sorcery. The Collectors of Lost Souls tells the story of the resilience of the Fore through this devastating plague, their transformation into modern people, and their compelling attraction for a throng of eccentric and adventurous scientists and anthropologists. Battling competing scientists and the colonial authorities, the brilliant and troubled American doctor D. Carleton Gajdusek determined that the cause of kuru was a new and mysterious agent of infection, which he called a slow virus (now called prions). Anthropologists and epidemiologists soon realized that the Fore practice of eating their loved ones after death had spread the slow virus. Though the Fore were never convinced, Gajdusek received the Nobel Prize for his discovery. The study of kuru opened up a completely new field of medical investigation, challenging our understanding of the causes of disease. But The Collectors of Lost Souls is far more than a tantalizing case study of scientific research in the twentieth century. It is a story of how a previously isolated people made contact with the world by engaging with its science, rendering the boundary between primitive and modern completely permeable. It tells us about the complex and often baffling interactions of researchers and their erstwhile subjects on the colonial frontier, tracing their ambivalent exchanges, passionate engagements, confused estimates of value, and moral ambiguities. Above all, it reveals the "primitive" foundations of modern science. This astonishing story links first-contact encounters in New Guinea with laboratory experiments in Bethesda, Maryland; sorcery with science; cannibalism with compassion; and slow viruses with infectious proteins, reshaping our understanding of what it means to do science.
Category: Medical

Mortals

Author : Norman Rush
ISBN : 9780307789365
Genre : Fiction
File Size : 21.54 MB
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The greatly anticipated new novel by Norman Rush—whose first novel, Mating, won the National Book Award and was everywhere acclaimed—is his richest work yet. It is at once a political adventure, a social comedy, and a passionate triangle. It is set in the 1990s in Botswana—the African country Rush has indelibly made his own fictional territory. Mortals chronicles the misadventures of three ex-pat Americans: Ray Finch, a contract CIA agent, operating undercover as an English instructor in a private school, who is setting out on perhaps his most difficult assignment; his beautiful but slightly foolish and disaffected wife, Iris, with whom he is obsessively in love; and Davis Morel, an iconoclastic black holistic physician, who is on a personal mission to “lift the yoke of Christian belief from Africa.” The passions of these three entangle them with a local populist leader, Samuel Kerekang, whose purposes are grotesquely misconstrued by the CIA, fixated as the agency is on the astonishing collapse of world socialism and the simultaneous, paradoxical triumph of radical black nationalism in South Africa, Botswana’s neighbor. And when a small but violent insurrection erupts in the wild northern part of the country, inspired by Kerekang but stoked by the erotic and political intrigues of the American trio—the outcome is explosive and often explosively funny. Along the way, there are many pleasures. Letters from Ray’s brilliantly hostile brother and Iris’s woebegone sister provide a running commentary on contemporary life in America. Africa and Africans are powerfully evoked, and the expatriate scene is cheerfully skewered. Through lives lived ardently in an unforgiving land, Mortals examines with wit and insight the dilemmas of power, religion, rebellion, and contending versions of liberation and love. It is a study of a marriage over time, and a man’s struggle to find his way when his private and public worlds are shifting. It is Norman Rush’s most commanding work.
Category: Fiction

Il Buco

Author : Donna Lennard
ISBN : 9780062958396
Genre : Cooking
File Size : 32.72 MB
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Foreword by Alice Waters In honor of its twenty-fifth anniversary comes this full-color culinary celebration of Il Buco, one of New York City’s most beloved restaurants, featuring more than 80 mouthwatering recipes and detailing the romantic origins of the restaurant’s philosophy of sourcing the best prime materials, including olive oil, salt, vinegar and all that make the Mediterranean way of life so alluring. "This book holds the succulent substance of Il Buco’s history, which has always been guided by Donna’s acute intuition. Through these pages, we travel around the Mediterranean, from the vineyards of Umbria to the salt flats of Sicily, visiting the farmers, artisans, and winemakers in their element. And then we return to Bond Street, stories and recipes in hand, to celebrate life and everything possible at the melting edge of sizzling pans and the heart of Italy."—Francis Mallmann In New York City, restaurants, even very good ones, come and go. But there are a very small number of establishments that take root and continue to flourish, where food, wine, atmosphere, history, and all the makers behind the scenes come together in a unique alchemy to create an experience. Il Buco is such a place. For over 25 years, Donna Lennard has presided over an international—and ever growing—family of artisans, farmers, winemakers, chefs and regulars from her outpost on Bond Street in the heart of New York City. Since 1994, Il Buco has withstood the test of time. In Il Buco, written with Joshua David Stein, Donna shares her incredible journey from antique shop owner to award-winning restaurateur and taste-maker. She reflects on the iconic ingredient-driven, farm-to-table Italian cooking that seduced palates and earned the loyalty of notoriously discriminating New York diners. Donna also expounds upon the essential elements of good eating and good living she learned over the restaurant’s nearly three-decade history. Both a cookbook and a deeply personal journey through the places and with the people who have influenced the restaurant’s ethos the most, Il Buco includes the beloved best-of dishes from the kitchen’s roster of now-famous chefs: Ignacio Mattos’s Black Kale Salad, Justin Smillie’s Bucatini Cacio e Pepe, and Sara Jenkins’s Porchetta alla Romana, to name a few. It also includes profiles of the artisans whose craftsmanship evokes the warm Mediterranean patinas that have enhanced the restaurants’ atmosphere over the years. Donna has dedicated her life to identifying, cultivating, and celebrating the essential ingredients of a beautiful life well-lived. Il Buco isn’t just a place, it’s a feeling—of warmth, of home, of ease, of love—and Il Buco allows any home cook to experience some of the restaurant’s beautiful and inviting magic, creating sumptuous easy meals to enjoy at his or her own table. Accompanying the mouthwatering recipes and gorgeous photography are Donna’s insights on what it truly means to live well and to eat well and tributes to food producers in Spain, Italy, France and other parts of the world, including dedicated chapters on the building blocks to a perfect meal: salt, olive oil, wine, and salumi, among others. Il Buco is a very personal exploration of what makes the heart of a restaurant and a lifestyle: a celebration of a true New York success story. It is a book about learning to listen to what pleases us, and a reminder of just how wide, wonderful, and flavorful the world is. Il Buco Locations: Il Buco (47 Bond Street, NYC 10012) Il Buco Alimentari & Vineria (53 Great Jones Street, NYC 10012) Il Buco Vita (4 East 2nd Street, NYC 10003) Il Buco (Ibiza, Spain)
Category: Cooking

Tulu

Author :
ISBN : UIUC:30112048607060
Genre : Soviet Union
File Size : 41.61 MB
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Category: Soviet Union