The Lebanese Kitchen

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The Lebanese Kitchen

Author : St. Elijah's Orthodox Church (Ottawa, Ont.). Ladies Society
ISBN : 0921165145
Genre : Cookery, Lebanese
File Size : 87.57 MB
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Category: Cookery, Lebanese

The Lebanese Kitchen

Author : Salma Hage
ISBN : 0714864803
Genre : Cooking
File Size : 40.50 MB
Format : PDF, Mobi
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Collects some of the best Lebanese recipes, including lamb freekeh, chicken hashweh, pan-fried sardines, broccoli quinoa salad, and pears poached in arak.
Category: Cooking

Abla S Lebanese Kitchen

Author : Abla Amad
ISBN : 1921383348
Genre : Cooking, Lebanese
File Size : 44.48 MB
Format : PDF, Kindle
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In this inspired collection of recipes, acclaimed cook and restaurateur Abla Amad shares the secrets of Lebanese cooking. Go behind the scenes at the famous Abla's Lebanese Restaurant in Carlton, Melbourne and join Abla's extended family as they share the traditions and pleasures of the table. Beautifully photographed and complete with a glossary, menus and stories, Abla's Lebanese Kitchen is your invitation into the warm and welcoming world of one of Australia's most respected Lebanese cooks.
Category: Cooking, Lebanese

The Lebanese Cookbook

Author : Salma Hage
ISBN : 0714879096
Genre : Cooking
File Size : 84.64 MB
Format : PDF
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Back in print - the definitive book on Lebanese home cooking, featuring 500 authentic and delicious easy-to-make recipes On the shores of the eastern Mediterranean and a gateway to the Middle East, Lebanon has long been regarded as having one of the most refined cuisines in the region, blending textures, and ingredients from a myriad sources. First published as The Lebanese Kitchen and now back in print under its new title, The Lebanese Cookbook, this is the definitive guide, bringing together hundreds of diverse dishes, from light, tempting mezzes and salads, to hearty main courses, grilled meats, sumptuous sweets, and refreshing drinks.
Category: Cooking

The Lebanese Kitchen

Author : Abla Amad
ISBN : 0670899720
Genre : Fiction
File Size : 79.59 MB
Format : PDF, Mobi
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Abla Amad believes that the true joy of cooking comes from the partaking of good food with friends and family. It was with the simple aim of bringing food and people together that Abla opened her restaurant, Abla's, in Melbourne over twenty years ago. Diners return time and time again to experience her traditional homemade Lebanese dishes. Now Abla shares her recipes in this inspiring book, which features the real food of Lebanon - culinary treasures that are centuries old, preserved and adapted for contemporary cooks. Here is the wide variety of small dishes that comprise a mezza table, including kibbee, stuffed vine leaves, tabbouleh, felafel and baba ghannooj with its essential smoky flavour. Abla welcomes you to her table to taste, to eat, to enjoy.
Category: Fiction

Julie Taboulie S Lebanese Kitchen

Author : Julie Ann Sageer
ISBN : 9781250094940
Genre : Cooking
File Size : 30.47 MB
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Since she was six years old, Julie Ann Sageer (nicknamed Julie Taboulie by her close-knit family) has had a passion for cooking the meals of her Lebanese heritage. Just like in her Emmy-nominated cooking show Cooking with Julie Taboulie, each of her recipes comes with hands-on instructions, tips, and tricks for making homemade Middle Eastern dishes using heaps of fresh, seasonal ingredients. Here you’ll find dishes that range from classics like falafel, shawarma, and (of course) taboulie, to warming Bazilla—a stew of tomato, green pea, and lamb—to honey and rosewater-infused desserts. In these 125 recipes, you’ll learn how easy it is to make such Lebanese staples as fresh labneh (strained yogurt) and how to put together your own delicious, multi-purpose spice mixes. In addition to the delicious meat and chicken dishes, Lebanese cuisine offers a wide variety of vegetarian, pescatarian, vegan, and gluten-free dishes, usually with no substitutions whatsoever! Every chapter includes a multitude of dishes for eaters of all kinds and preferences, from meat-lovers to veggie-heads and everything in between.
Category: Cooking

Lebanese Kitchen

Author : Monique Bassila Zaarour
ISBN : 1566566770
Genre : Cooking
File Size : 78.75 MB
Format : PDF, ePub, Mobi
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A survey of Lebanese cooking traditions presents a host of authentic recipes, ranging from eggplant lamb stew and lentil soup to falafel sandwiches, rice pilaf, and stuffed zucchini, accompanied by detailed nutritional information, helpful cooking tips, a
Category: Cooking

The Lebanese Kitchen

Author : Antiochian Orthodox Christian Women of North America. St. Elias Antiochian Orthodox Church Branch
ISBN : 0921165560
Genre : Cookery, Lebanese
File Size : 62.65 MB
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Category: Cookery, Lebanese

The Chef S Lebanese Kitchen

Author : Martha Stephenson
ISBN : 1986139816
Genre :
File Size : 82.64 MB
Format : PDF
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If you have always wanted to make authentic Lebanese cuisine, then this is one cookbook you need to check out for yourself. Throughout the pages of this Lebanese cookbook, not only will you learn how to make authentic Lebanese recipes from scratch, but you will also learn about the Lebanese culture as a whole. You will learn how to make delicious Lebanese recipes such as: * Lemon Zenkoul * Chicken with Chickpeas * Authentic Lamb Shawarma * Traditional Kafta * Collard Greens and Lentil Soup * Lebanese Lamb Chops * Pumpkin Kibbeh * Falafel with Tahini Sauce * and even more! So, why are you hesitating? Grab a copy of this Lebanese cookbook and start cooking as soon as today!
Category:

Whispers From A Lebanese Kitchen

Author : Nouha Taouk
ISBN : 1741968224
Genre : Cooking, Lebanese
File Size : 68.61 MB
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Nouha Taouk is a Lebanese-Australian woman from a vibrant family cooking tradition. She tells the stories of her grandmother, family matriarch Citi Leila, through her own eyes and unveils the bond through cooking created between the women in her family.
Category: Cooking, Lebanese

Tayta S Lebanese Kitchen

Author : Sue Dahman
ISBN : 098068787X
Genre : Cookbooks
File Size : 49.62 MB
Format : PDF, ePub
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In Tayta's Lebanese Kitchen, Sue Dahman has presented a stunning collection of traditional recipes taught to her by the mother when she was a child growing up in northern Lebanon. Tabouli, fattoush, hummus, baba ghanouge and garlic paste, which is a must at every Lebanese gathering, are all here beautifully photographed and easy recipes to ......
Category: Cookbooks

Lebanese Recipe Of My Life

Author : Nabiha Koriaty
ISBN : 0646911139
Genre :
File Size : 40.70 MB
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Nabiha Koriaty narrates the amazing story of her life, woven together with many of her famous food recipes. Nabiha had a hard life growing up in a village in Lebanon, married Karim, then emigrated to Melbourne. With a young family she and Karim worked very hard to provide for their family, eventually opening a Lebanese café in Wagga Wagga. It has been open for 23 years now, and is well known in the community for Nabiha's food which is not only delicious, but also healthy and organic. Nabiha is well regarded not only for her fantastic healthy Lebanese food, but also for her warmth, energy and Faith. Nabiha's friendliness and wisdom is adored by many many people from all walks of life. Nabiha's story is also about her journey in discovering a God who loves us all passionately through Jesus.
Category:

Taste Of Beirut

Author : Joumana Accad
ISBN : 9780757317712
Genre : Cooking
File Size : 60.5 MB
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Joumana Accad, creator of the blog TasteOfBeirut.com, is a native Lebanese, a trained pastry chef, and professional caterer. In her debut cookbook, The Taste of Beirut, she shares her heritage through exquisite food and anecdotes, teaching anyone from newbies to foodies how to master traditional Lebanese cuisine. With over 150 recipes inspired by her Teta (grandmother) in their family's kitchen, Accad captures the healthful and fabulous flavors of the Middle East and makes them completely accessible to home cooks. Each recipe features step-by-step instructions, Accad's warm teaching style and breathtaking color photographs that will make mouths water. Divided into sections including Breads, Breakfast, and Sandwiches; Soups; Mezze Delights; Main Dishes (Stews, Kibbeh, Stuffed Vegetables, and Rice Dishes); plus Pastries and Drinks, here is just a taste of the recipes featured: Spinach turnovers (Fatayer bel-sabanegh) Meat pies (Sfeeha) Kibbeh tartare (vegan) Red pepper and walnut dip (Muhammara) Lebanese couscous (Moghrabieh) Red lentils and rice purée (Mujaddara Safra) Eggplant casserole with tomato, meat and yogurt sauce topping (Fattet al-makdoos) Meat loaf with potato slices (Kafta bel-saniyeh) Zucchini or cauliflower fritters Wings, Lebanese-style Fattoush salad Beet hummus (Mama dallou'a) Zaatar and tapénade bread Wheat berry and milk pudding (Amhiyet bel-haleeb) Sesame and pistachio cookies (Barazek) Lebanese semolina cheesecake (Knafeh) Baklava in a speedy ten-minute version! While The Taste of Beirut brings to life the rich, complex, and delicious flavors of the Middle East, each recipe is refreshingly easy to make. The author's passionate, conversational style will make readers feel like they have a friend from Lebanon right in their kitchen, teaching them everything from cooking techniques to how to stock a kitchen with the best ingredients. Even more than a fabulous Lebanese cookbook, The Taste of Beirut is a proud celebration of people, culture, and cuisine.
Category: Cooking

Lebanese Food

Author : BookSumo Press
ISBN : 1718935870
Genre :
File Size : 86.43 MB
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Lovely Lebanese Cooking Get your copy of the best and most unique Lebanese recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Lebanese. The Easy Lebanese Cookbook is a complete set of simple but very unique Lebanese recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Lebanese Recipes You Will Learn: Cinnamon Chicken Kabobs Creamy Garlic Aioli Grilled Chicken with Yogurt Sauce Lebanese Potato Sauce Saucy Lamb Casserole Alien Edamame Hummus Feta and Eggplant Bake Honey Chicken with Couscous Lebanese Real Spice Classic Lebanese Rice and Lentils Pilaf Broken Hearts Salad Red Bean Salad Navy Beans Soup Lebanese Meatloaf Rolls Lemon Lentils Soup Nutty Lebanese Kebaa Homemade Oregano Pizza Summer Hearts Soup Golden Roasted Chicken Sumac Spring Salad Summer Lentils Pilaf Much, much more! Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!
Category:

Classic Lebanese Cuisine

Author : Kamal Al-Faqih
ISBN : 9780762756490
Genre : Cooking
File Size : 82.81 MB
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Savory, heart-healthy Lebanese recipes from a renowned chef The cuisine of Lebanon epitomizes the best of the Mediterranean diet, which is highly regarded for its positive health benefits. Abounding in vegetables, grains, fresh herbs and spices, poultry, and lamb, it yields meals replete with robust, earthy flavors. In Classic Lebanese Cuisine, Chef Kamal Al-Faqih presents 170 dazzling recipes that reflect the full breadth of authentic Lebanese cuisine. Featuring favorites such as baba ghannouj, tabbouli, and kibbi, this book also presents Al-Faqih's signature classics, like London broil layered with pita and garlic yogurt, and heart-healthy fire-roasted wheat with lamb. With step-by-step instructions accompanied by full-color photographs throughout, this book makes Lebanese cuisine accessible to everyone who seeks to reproduce their favorite flavors and dishes—from the merely curious to more experienced cooks.
Category: Cooking

The Mezze Cookbook

Author : Salma Hage
ISBN : 0714876852
Genre : Cooking
File Size : 48.74 MB
Format : PDF, ePub
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A vibrant collection of exciting, exotic, and sharing-plate recipes from across the Middle East More than 135 home-cooking recipes in this book explore the regional diversity of Middle Eastern sharing dishes, from Lebanon and Iran to Turkey and Syria. Divided by style of dish, the book features both meat-based and vegetarian dishes, along with suggested mezze-style menus and a glossary of ingredients. From Roasted Cauliflower with Tahini and Smoked Paprika to Pistachio and Pomegranate Cakes, The Mezze Cookbook is packed with both traditional and modern takes on this age-old way to share food. This cookbook is filled with vegetarian, meat-based, and fish recipes for everyone to enjoy. From the author of the acclaimed The Lebanese Kitchen and the James Beard Award-winning The Middle Eastern Vegetarian Cookbook, also published by Phaidon.
Category: Cooking

Alice S Kitchen

Author : Linda Dalal Sawaya
ISBN : 0966049225
Genre : Cooking
File Size : 81.52 MB
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Healthy recipes based on a traditional healthy Mediterranean diet---from the mountains of Lebanon as brought to America by an immigrant family, generously seasoned with sprinklings of memoir. Alice's Kitchen includes recipes for traditional, famililar, and favorite dishes such as hommous and tabbouli to more unusual recipes for making cheese, curing olives, making Lebanes ice cream, and baking Arabic bread. Includes many vegetarian recipes as the Lebanese diet is vegetable and grain based with small amounts of lamb, which is typical of Asian cuisines. Chapters include recipes for appetizers, cheese and yogurt, soups, salads, lamb, chicken, fish, vegetarian entrées, breads and savory pastries, sweet pastries, preserves, herbs, spices & fragrant waters. Includes cultural and historical information, suggested menus, glossary, index, and many b/w illustrations and photos--both historical and illustrative.
Category: Cooking

Let S Dine Lebanese Authentic Cooking From A Mother S Kitchen

Author : Nuhad Andary Helal
ISBN : 1617395048
Genre : Cooking
File Size : 34.11 MB
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Cooking Lebanese or Middle Eastern food takes time, patience, creativity, and a passion for cooking. Women, the caretakers of meal preparation, go to great strides to present a good meal and ensure everyone eats as much as possible! In a Lebanese household, meals are major activities of the family. Whether it's a special affair, a daily meal or a snack, how well food is prepared, presented, and served is often a measure of hospitality in the Lebanese culture. As a young girl in Lebanon, Nuhad HeLal spent hours watching her mother cook. Capturing her mother's authentic recipes, she has recreated delicious recipes for everything from Kibbe and Keftah, Stuffed Grape Leaves, and Fatayer, to Kaak il-Eid, and the classic Tabouli Salad. Let's Dine Lebanese gives you an opportunity to cook up a fantastic dinner for friends and family. Come along on an authentic journey into Lebanese cuisine that will make your taste buds sing and your mouth water!
Category: Cooking

Politics Culture And The Lebanese Diaspora

Author : Paul Tabar
ISBN : 9781443823517
Genre : Social Science
File Size : 59.51 MB
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This book is a collection of essays that were originally presented at a conference at the Lebanese American University in late May 2007, entitled “Politics, Culture and the Lebanese Diaspora.” It looks at various facets of the Lebanese Diaspora and examines the politics and culture of Lebanese migrants and their descendants in different parts of the world while detailing the communal, national and transnational elements of these practices and exploring the changing characteristics of politics and culture in respect to migration, Diaspora and globalization. The essays raise questions about the (in)compatible and interpenetrating relationships between these dynamics, and analyze processes of identity formation as cultural manifestations of migratory politics. The book is divided into three main sections. The first section deals with issues of identity and multiculturalism among Lebanese emigrants, concluding that identities are continuously molded and negotiated in the diaspora. It examines the formation of identities among second and third-generation migrants, and the changing conceptions of the meaning of roots and homelands. The second section deals with politics and activism in the Diaspora. It looks at how diasporas relate to the political processes in their homelands during post-conflict resolution and explores the role of Lebanese migrants abroad in the process of peace-building back home. The third part deals with the Diaspora in literature and media through the assessment of key writings on the explorations of self of the Lebanese abroad, drawing on how symbols of identification and conventions of representation become sites of conflict over time. The wide variety of perspectives presented in these papers invite us to challenge the notion of a fixed, bounded, and rigid homeland and identity, and move towards one that is more nomadic and fluid. They call us to pay attention to the symbols used in the cultural construction of both homelands and identities in the country of immigration and to think of the complex ways in which transnational politics affect the homeland and are in turn affected by it.
Category: Social Science