The Every Day Chinese Cookbook

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Everyday Chinese Cookbook

Author : Kimberly Tucker
ISBN : 9798696086989
Genre :
File Size : 53.16 MB
Format : PDF, Mobi
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Everyday Chinese Cookbook Get your copy of the best and most unique recipes from Kimberly Tucker ! Do you miss the carefree years when you could eat anything you wanted?Are you looking for ways to relive the good old days without causing harm to your health?Do you want an ideal way to preserve your food?Do you want to lose weight? Are you starting to notice any health problems?Do you want to learn to prep meals like a pro and gain valuable extra time to spend with your family? If these questions ring bells with you, keep reading to find out, Healthy Weekly Meal Prep Recipes can be the best answer for you, and how it can help you gain many more health benefits! Whether you want to spend less time in the kitchen, lose weight, save money, or simply eat healthier, meal prep is a convenient and practical option and your family can savor nutritious, delicious, homemade food even on your busiest days. ✩ Purchase The Print Edition & Receive A Digital Copy FREE Via Kindle Matchbook ✩ In this book : This book walks you through an effective and complete anti-inflammatory diet--no prior knowledge required. Learn how to shop for the right ingredients, plan your meals, batch-prep ahead of time, and even use your leftovers for other recipes.and detailed nutritional information for every recipe, Everyday Chinese Cookbook is an incredible resource of fulfilling, joy-inducing meals that every home cook will love. In addition, 2 weeks of meals--a 14-day schedule of meals, including step-by-step recipes and shopping lists for each, with tips on what you can prepare ahead of time to get dinner or meal on the table faster. Let this be an inspiration when preparing food in your kitchen with your love ones for the Holiday. It would be lovely to know your cooking story in the comments sections below. Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. I really hope that each book in the series will be always your best friend in your little kitchen. Well, what are you waiting for? Scroll to the top of this page and click the Add to Cart button to get your copy now!

The Every Day Chinese Cookbook

Author : Linda Doeser
ISBN : 1843092611
Genre : Asian recipes
File Size : 44.77 MB
Format : PDF, Kindle
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From dim sum to spicy szechuan noodles, tempting dishes from China and all over Asia.
Category: Asian recipes

Katie Chin S Everyday Chinese Cookbook

Author : Katie Chin
ISBN : 9781462918348
Genre : Cooking
File Size : 39.31 MB
Format : PDF, ePub
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"Katie Chin has done us all a huge favor: she's provided us with recipes for so many of the Chinese dishes we always wanted to cook but have never had clear and easy instructions to prepare…Thank you Katie Chin!" —Martha Stewart Home chefs will enjoy preparing these Chinese home cooking-inspired dishes with this easy-to-follow Chinese cookbook. Author Katie Chin's love of cooking blossomed at an early age—watching and later helping her renowned mother, Leeann Chin, prepare delicious Chinese dishes in her popular restaurants. Born in China, Leeann was an award-winning restaurateur and author revered for her ability to demystify Chinese cooking for the American home cook. Katie inherited her mom's passion and talent, and has become a respected food writer and television personality in her own right. Sadly, Leeann passed away in 2010, but her recipes live on. Katie is eager to share her mother's food legacy with you in this book—an homage to Leeann's mastery of all that Chinese cooking has to offer. This treasury of family recipes includes many unique dishes that Leeann developed during a six-decade career in the food business, including time-honored classics that she herself learned from her mother in China. Some dishes reflect Leeann's Chinese-American childhood or are recipes which Katie and Leeann developed while together. Others are creations that Katie has developed more recently. Woven throughout the book are fond memories and anecdotes from Katie's childhood, always involving cooking and eating with her mom. Katie Chin's Everyday Chinese Cooking is a celebration of Leeann Chin's amazing mastery of the complete array of flavors and techniques in Chinese cuisine, and her unique ability to make them accessible to Westerners. Katie provides tips and techniques which allow anyone to create a refined and tasty Chinese meal at home. Favorite Chinese recipes include: Firecracker Shrimp Mu Shu Pork Peking Duck Summer Rolls General Tso's Chicken Tangerine Beef Hoisin Lacquered Ribs Tea-Smoked Sea Bass Banana Wontons Five Spice Chocolate Cake And many more… Let yourself be inspired by the exquisite flavors of Leeann and Katie Chin's signature Chinese cuisine!
Category: Cooking

Everyday Chinese Cooking

Author : Leeann Chin
ISBN : 9780609605868
Genre : Cooking
File Size : 27.40 MB
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Introduces a collection of more than 150 recipes for such Chinese specialties as litchi pudding, chicken with Chinese vegetables, and shrimp and cilantro dumplings.
Category: Cooking

Everyday Chinese Cooking

Author : Lina Chang
ISBN : 1725134411
Genre :
File Size : 52.14 MB
Format : PDF, Mobi
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Prepare Chinese food quickly and easily with these stir fry wok recipes. You'll be amazed at how well they turn out! Want a delicious, appealing, and healthy meal in just a few minutes? Got leftovers in your fridge you don't know what to do with? Trying to avoid all the sodium in Chinese takeout? Stir-frying at home is one of the best options! Stir-frying keeps more nutrients in your food and gives vegetables a bright, vibrant color. Most recipes focus on filling and fiber-rich veggies mixed with just a little meat, making for healthier, less costly meals. The traditional wok is the best pan for stir-frying, but your trusty old frying pan can give you satisfactory results as well. For authentic stir-fries, a wok will give you the best results In this book, you will find everything you need to know about cooking with a Wok including: How to choose a wok How to season and maintain your wok The basic Wok cooking techniques The ingredients used in Chinese stir-fry cooking Cooking tips specific to stir-frying There are a variety of recipes in this cookbook and you're sure to find what will work for you. Some recipes lean more towards the traditional, while some lean more towards fusion. You'll find some recipes that are mainstays in Chinese restaurants and some that may not be so familiar. This collection includes over 60 of the most delicious Chinese stir-fry recipes there is including: Satisfying beef recipes like the Beef Chow Fun and the Beef with Tomatoes Traditional chicken recipes like the Kung Pao Chicken and the Honey Ginger Chicken Wholesome pork recipes such as the Pork in Hoisin Sauce and the Pork with Peking Sauce Delightful fish and seafood recipes such as the Fish in Oyster Sauce and the Ginger-Garlic Shrimp Stir-fry Easy to make vegetarian recipes such as the Easy Shiitake Stir-fry and the Spicy Szechuan Eggplant All recipes come with a detailed list of ingredients, cooking and preparation times, number of servings, easy to follow step-by-step instructions, and nutritional information per serving. Let's start cooking! Scroll back up and order your copy today!

The Everyday Wok Cookbook

Author : Lorna Yee
ISBN : 9781570618390
Genre : Cooking
File Size : 62.32 MB
Format : PDF, Mobi
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Most people think a wok is just for stir-frying Chinese food. Not so! A wok is a versatile and inexpensive piece of kitchen equipment that can be used everyday, for all your meals. You can braise, steam, deep-fry, and stew foods in it. You can even bake a cake in it! Don't stash your wok away in a cupboard. Leave it on your stovetop and use it every day! This book celebrates making American favorites such as spaghetti and meatballs, buttermilk fried chicken, and pulled pork sandwiches using the ancient Chinese cooking vessel. You'll also find easy Asian dishes like kung pao chicken, shrimp and egg fried rice, stir-fried beef and broccoli, and chicken chow mein.
Category: Cooking

The Chinese Cook Book

Author : Shiu Wong 1893- Chan
ISBN : 1376096218
Genre : History
File Size : 47.22 MB
Format : PDF, Docs
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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Category: History

To Asia With Love

Author : Hetty McKinnon
ISBN : 3791386832
Genre :
File Size : 72.62 MB
Format : PDF, Mobi
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Quick Easy Chinese

Author : Nancie McDermott
ISBN : 0811872718
Genre : Cooking
File Size : 32.6 MB
Format : PDF, ePub, Docs
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Throw away that take-out menu and turn to one of the recipes in this wonderful new cookbook. Using readily available ingredients and a few simple techniques, Quick & Easy Chinese brings the delicious flavors of Asia into anyone's—kitchen. Included are many familiar restaurant classics like Cashew Chicken, Hot and Sour Soup, and even Fortune Cookies—all simplified for easy home cooking. With a wide range of appetizers, soups, entrees, drinks, and desserts, Quick & Easy Chinese will bring everyone good fortune and good eating.
Category: Cooking

The Chinese Cookbook

Author : Shiu Wong Chan
ISBN : 1647982030
Genre : Cooking
File Size : 27.85 MB
Format : PDF
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Truly a worthy addition to any cookbook-collectors library, this is not only one of the first Chinese cookbooks printed in English, but it also gives us a window into the early twentieth century's attitudes toward foreign cooking. Written in 1917, this fascinating piece of history delivers beautiful recipes for all kinds of Chinese dishes. You'll find lots of duck dishes of course, and fish, chicken, and pork, but you'll also see recipes for delicacies like steamed turtle and bird-nest soup. The book rounds out with mouth-watering recipes for Chinese desserts and candies like almond cake and sesamum-seed candy among others.
Category: Cooking

Easy Chinese Cookbook

Author : Chris Toy
ISBN : 1646115872
Genre : Cooking
File Size : 58.89 MB
Format : PDF, ePub, Docs
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Takeout made in--85+ classic Chinese dishes you can make at home When you think of the irresistible tastes and smells of popular takeout meals, few are more satisfying than Chinese food. The Easy Chinese Cookbook offers you more than 85 recipes to help you recreate restaurant favorites in the comfort of your own kitchen. Learn how to make staples like General Tso's Chicken, Crab Rangoon, and Egg Rolls with easy step-by-step instructions for beginners. This Chinese cookbook will also walk you through a typical Chinese American pantry, recommend ingredient substitutions, and teach you cooking shortcuts to keep recipes fast, easy, and delicious. The Easy Chinese Cookbook includes: Authentic, quality cuisine--You'll find your all-time favorites and tasty new dishes that will wow your taste buds. Supermarket simple--Most recipe ingredients from this Chinese cookbook can be found at your local grocery store. Combination platters--Create fun, specialized menus with 5 to 10 options for family-style meals, Chinese New Year banquets, and other celebrations. With the Easy Chinese Cookbook, you'll create authentic and delicious meals the whole family will enjoy.
Category: Cooking

Chinese Food And Cooking

Author : Adile Yildiz
ISBN : 9798605096849
Genre :
File Size : 45.60 MB
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This book Chinese Food and Cooking. Recipes Cook Book when it comes to cooking for your family!We create and test our recipes to be aseasy as possible, yet as tasty and authentic as what we eat at home. This book Chinese food Cookbook takes you from just thinking about eating healthy to actually doing it! I like and Everyone loves Chinese food, and perfect for everything healthy food.Modern food and all ages can cook it and enjoy Chinese cooking.

Ching S Everyday Easy Chinese

Author : Ching-He Huang
ISBN : 9780062101150
Genre : Cooking
File Size : 42.88 MB
Format : PDF, Docs
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Enjoy fresh, simple, delicious, and satisfying Chinese food—including many takeout classics—without ever leaving home! With her trademark passion and deep appreciation for Chinese cooking, Cooking Channel star Ching-He Huang brings her charm and expertise to an eager audience with this outstanding cookbook. Ching fuses Chinese and Western cultures to create one hundred quick dishes full of natural ingredients and bursting with flavor. Ching’s Everyday Easy Chinese makes it simple for home cooks to prepare their favorite Chinese dishes faster, cheaper, and more healthfully than their local restaurant. Enjoy a diverse selection of favorite recipes for every occasion and taste, including: Traditional Hot and Sour Soup Five-Spice Salted Shrimp with Hot Cilantro Sauce Crispy Sweet Chili Beef Pancakes Kung Po Chicken Black Pepper Beef and Rainbow Vegetable Stir-Fry Singapore Noodles Egg and Asparagus Fried Rice Interspersed with entertaining personal stories and suggestions for exciting variations on classic recipes, Ching’s Everyday Easy Chinese takes readers on a culinary journey that delightfully blends ancient and modern, yin and yang, experimentation and intuition—and ends with perfectly balanced and tantalizing fare that will inspire even the most stalwart takeout devotees.
Category: Cooking

The Hakka Cookbook

Author : Linda Lau Anusasananan
ISBN : 9780520953444
Genre : Cooking
File Size : 64.72 MB
Format : PDF, ePub, Docs
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Veteran food writer Linda Lau Anusasananan opens the world of Hakka cooking to Western audiences in this fascinating chronicle that traces the rustic cuisine to its roots in a history of multiple migrations. Beginning in her grandmother’s kitchen in California, Anusasananan travels to her family’s home in China, and from there fans out to embrace Hakka cooking across the globe—including Hong Kong, Taiwan, Singapore, Malaysia, Canada, Peru, and beyond. More than thirty home cooks and chefs share their experiences of the Hakka diaspora as they contribute over 140 recipes for everyday Chinese comfort food as well as more elaborate festive specialties. This book likens Hakka cooking to a nomadic type of "soul food," or a hearty cooking tradition that responds to a shared history of hardship and oppression. Earthy, honest, and robust, it reflects the diversity of the estimated 75 million Hakka living in China and greater Asia, and in scattered communities around the world—yet still retains a core flavor and technique. Anusasananan’s deep personal connection to the tradition, together with her extensive experience testing and developing recipes, make this book both an intimate journey of discovery and an exciting introduction to a vibrant cuisine.
Category: Cooking

Asian Green

Author : Ching-He Huang
ISBN : 085783634X
Genre :
File Size : 29.46 MB
Format : PDF, ePub, Docs
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Everyday Asian

Author : Patricia Yeo
ISBN : 9781466862159
Genre : Cooking
File Size : 85.91 MB
Format : PDF, Docs
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Patricia Yeo is one of the most acclaimed of the new crop of bright young chefs in America--she specializes in world food, introducing Asian flavors, California freshness and French technique to her restaurant menus, including the offerings at the three-star A/Z in Manhattan. With Everyday Asian, Yeo leaves restaurant technique behind and focuses on packing flavor into dishes for weekday meals and simple home entertaining. The taste of the Pacific Rim is still the biggest trend in food today, and Yeo is the ideal expert to translate it for home cooks. Everyday Asian includes over one hundred recipes with far eastern, Indian and southeast Asian accents, including: --Chinese chicken salad with pickled vegetables --Seared tuna and three-bean salad --Toasted Walnut, Cheese and Chili Shortbread --Smoky eggplant and yogurt puree --Gingered Pineapple Glaze for Buffalo wings --Roasted five-spice chicken --Thai pork curry --Stir-fried beef with black beans --Baked coconut rice pudding
Category: Cooking

A Chinese Cookbook For Happiness And Success

Author : Nadine Koerner
ISBN : 9783844280272
Genre : Psychology
File Size : 20.46 MB
Format : PDF, Kindle
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A ‘Chinese cookbook for happiness and success’ is a concoction of modern Chinese cuisine recipes, Chinese culture & success psychology and a big portion of happiness. The book gives insight into happiness and success definitions, their history and research, Chinese cooking methods, recipes and guides you to become as happy and successful as you want to be – in and outside of your kitchen. Bon appetit!
Category: Psychology

Hamlyn All Colour Chinese Cookbook

Author : Octopus Publishing Group
ISBN : 1851528466
Genre : Cookery, Chinese
File Size : 57.57 MB
Format : PDF, Kindle
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Each year, a large cast of would-be film directors and producers pay thousands of dollars to attend film school. Few, however, get the chance to make a real movie. This plain-English guide delivers the highlights of a film school education at a fraction of the cost. Written in the usual lighthearted, easy-to understand For Dummies style, the book demystifies the nuts and bolts of filmmaking, covering everything from developing a project, pitching it and securing financing to hiring a cast and crew, editing footage and getting distribution. Throughout, it offers illuminating anecdotes and practical tips on topics that real-world filmmakers face every day budgeting, deciding on digital video versus film, scouting locations, setting up shots, directing actors, and creating special effects and helps aspiring filmmakers push their projects to the next level, whether they want to create a feature film, a short, or a documentary.
Category: Cookery, Chinese

Asian After Work

Author : Adam Liaw
ISBN : 9780733632716
Genre : Cooking
File Size : 72.42 MB
Format : PDF, ePub
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Don't have time to cook? Don't know what to have for dinner? Want to learn how to make simple and delicious Asian food? Asian After Work is the answer. Asian After Work is a cookbook for busy people. Taking a simple and practical approach, and using easy-to-find ingredients, Adam Liaw shows how anyone can create authentic and affordable Asian dishes at home – without spending hours in the kitchen. From Chicken Kra-Pow, Black Pepper Beef and Grilled Prawns with Salty Lime, to Lychee and Coconut Granita, Leche Flan and Sesame and Honey Ice Cream, Asian After Work brings you family favourites and new creations that you'll come back to again and again. If you love Asian food, let Asian After Work be your guide to the delicious and exciting world of Asian home cooking. Fast, fresh and easy Asian food for every day. Adam Liaw is a cook, author and television presenter, best known as the winner of MasterChef Australia. On television, Adam hosts the popular SBS food and travel series Destination Flavour and Destination Flavour: Japan.
Category: Cooking

A Taste Of China

Author : Gordon Rock
ISBN : 1505313635
Genre :
File Size : 48.30 MB
Format : PDF, Docs
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Do you enjoy tasty Chinese dishes? Have you ever wanted to prepare easy Chinese recipes? Or maybe you just wanted to bring something different to the table? If you found this book then you are probably looking into making Chinese cuisine. Never made Chinese dishes before? This is a great self-starter book to help you in making delicious easy Chinese recipes. This book will give your insight on some of the wonderful dishes prepared in a Chinese kitchen. You can become your own Chinese food extraordinaire! Some people limit Chinese food to noodles and fried rice but this Chinese cookbook will open your eyes to the many delicacies of the Chinese culture. This book contains 30 savory dishes for every moment of the day. It features meals from appetizers to desserts and all the times in between. These easy recipes will make you forget about take out. This Chinese cookbook will give your ideas about the flavors and tastes found in a Chinese kitchen. The ingredients are easy to find and can be purchased in the international section of your supermarket or local grocery. You don't need to be a professional to use this book. 'A Taste of China: 25 Easy Chinese Recipes" is formulated in a way so that even a beginner can use it. Each recipe is followed by beautiful illustrations and easy to follow directions. You can find dishes that everyone will love in this book. You will certainly be making some tummies happy with your Chinese delights. Making Chinese food never seemed so easy until you take a look into this Chinese cookbook.