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Squarely aimed at the home baker, The Cake Decorating Bible is the definitive guide to turning your cakes, cupcakes and biscuits into showstoppers. Juliet Sear is at the forefront of contemporary cake design with celebrities flocking to her Essex-based cake shop, FANCY NANCY. In this bible of a book, Juliet teaches all the basics of cake decoration - how to pipe buttercream, ice biscuits and use glitter and dyes to decorate cupcakes - before building up skills and confidence so that tiered cakes and chocolate ganaches can be whipped up in the blink of an eye. And alongside all Juliet's invaluable tips, cheats and troubleshooting advice for how to remedy 'cake-tastrophes' the book is packed with step-by-step photography of all the techniques and stunning shots of Juliet's inspiring designs.
Brisbane foodies have a wealth of fresh, locally grown foods at their fingertips. Finally, the bible for the burgeoning Brisbane foodie scene has arrived. The Foodies’ Guide to Brisbane contains reviews of all the Brisbane foodie hotspots, as well as detailed sections on the Gold Coast and Tambourine Mountain, the Sunshine Coast, and Stanthorpe, including a chapter on the local producers: the sea-grape growers, blood cockle harvesters, peppercorn growers, buffalo cheese makers, tropical fruit growers and vanilla growers that make the Brisbane foodie scene so vibrant. Featuring spotlights with handy hints, such as how to store quality chocolate in Brisbane’s humid conditions, and delving into Brisbane’s coffee culture explosion, The Foodies’ Guide to Brisbane is for everyone who enjoys the hunt for the best food around.
The most up-to-date and comprehensive travel book to a country that promises great adventures. Covering everything from the wildlife-rich Etosha National Park to the giant sand dunes at Sossusvlei. Perfectly set up for independent travel, Namibia is the second least densely populated nation in the world - the vast area hosts just 2.3 million people and you'll often have Namibia all to yourself. Self-drive here is safe and manageable, meaning the country can easily be included in a longer trip to Victoria Falls, which has its own chapter in The Rough Guide to Namibia. Whether you admire German colonial architecture in Lüderitz, indulge in fresh oysters at Walvis Bay, marvel at ancient rock art or take a sunset cruise along the Zambezi, The Rough Guide to Namibia covers everything you need to know to make the most of your time in this wild, bewitching country. Winner of the Top Guidebook Series in the Wanderlust Reader Travel Awards 2017.
Author : Margaret Hathaway
ISBN : 9780762769254
Genre : Travel
File Size : 52.78 MB
Format : PDF, Docs
Download : 354
Read : 547
Savor the Flavors of Maine A lobster dinner—the plate piled with steamed clams, corn on the cob, and a cup of drawn butter, followed by a slice of blueberry pie. Maine cuisine? Yes, but it doesn’t end there. Far from it! Food Lovers’ Guide to Maine is the definitive contemporary resource to the diverse preferences and palates of the Pine Tree State’s dynamic food culture. A bounty of mouthwatering delights awaits you in this engagingly written guide. With delectable regional recipes from the renowned kitchens of Maine’s iconic eateries, diners, and elegant dining rooms, Food Lovers’ Guide to Maine is the ultimate resource for food lovers to use and savor. Inside You'll Find: • Lobster shacks and fishmongers • Specialty food stores and markets • Farmers’ markets and farm stands • The Maine Ice Cream Trail • Food festivals and culinary events • Recipes using local ingredients and traditions • The state’s best wineries, brewpubs, and microbreweries • Cooking classes • Local food lore and kitchen wisdom