Details the salmon's extraordinary life cycle and covers the scientific research on exactly where salmon travel to in the sea, what influences the numbers that return to the river, the impact of global warming on migratory patterns, and what we can tell from scale readings.

The Pacific salmon fishery and the canning industry it supports have recently lost their status as the one of the most valuable fisheries in the world. In this study of early modern business, Dianne Newell discusses the beginning of the North American salmon canning industry, working from archives left by

Diane Morgan is hooked on salmon and it shows. From the deck of a commercial fishing boat in Alaska to the fish farms in Scotland, she has traveled the world on a quest to find out everything there is to know about the world's favorite fresh fish. Learn the difference

Books about How to Cook Salmon

Books about Northwest Salmon and Steelhead