Protein Separation By Ultrafiltration

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Protein Bioseparation Using Ultrafiltration

Author : Raja Ghosh
ISBN : 9781783261260
Genre : Science
File Size : 60.47 MB
Format : PDF
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Ultrafiltration is a pressure-driven, membrane-based separation process, which is used for a broad variety of applications, ranging from the processing of biological macromolecules to wastewater treatment. It has significant advantages over competing separation technologies. Food and biotechnological applications account for nearly 40% of the current total usage of ultrafiltration membranes. Protein bioseparation is an important component of this application segment. Ultrafiltration is used for protein concentration, desalting, clarification and fractionation (i.e. protein–protein separation). Concentration, desalting and clarification are technologically less demanding and have been in used in the bioprocess industry for some time. Protein fractionation, on the other hand, is a challenging proposition and is definitely a more recent development. This book focuses primarily on protein fractionation. Contents: Protein Bioseparation: An OverviewUltrafiltration: An OverviewMembranesMembrane Module and OperationMembrane FoulingPermeate Flux in UltrafiltrationProtein Transmission Through Ultrafiltration MembranesSelectivity of Protein Fractionation in UltrafiltrationProtein ConcentrationDiafiltration of Protein SolutionsProtein ClarificationProtein FractionationNew Developments Readership: Graduate students, academics and researchers in biotechnology, biochemistry, food sciences, bioengineering/biomedical engineering and chemical engineering.
Category: Science

Handbook Of Membrane Separations

Author : Anil K. Pabby
ISBN : 9780849395499
Genre : Science
File Size : 60.49 MB
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The Handbook of Membrane Separations: Chemical, Pharmaceutical, and Biotechnological Applications provides detailed information on membrane separation technologies as they have evolved over the past decades. To provide a basic understanding of membrane technology, this book documents the developments dealing with these technologies. It explores chemical, pharmaceutical, food processing and biotechnological applications of membrane processes ranging from selective separation to solvent and material recovery. This text also presents in-depth knowledge of membrane separation mechanisms, transport models, membrane permeability computations, membrane types and modules, as well as membrane reactors.
Category: Science

Whey Proteins

Author : Hilton C Deeth
ISBN : 9780128121252
Genre : Technology & Engineering
File Size : 58.56 MB
Format : PDF, Docs
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Whey Proteins: From Milk to Medicine addresses the basic properties of whey proteins including chemistry, analysis, heat sensitivity, interactions with other proteins and carbohydrates, modifications (hydrolysis, aggregation, conjugation), their industrial preparation, processing and applications, quality aspects including flavour and effects of storage, as well as their role in nutrition, sports and exercise, and health and wellness. Readers of Whey Proteins will gain a better understanding of the chemical nature of the various whey proteins in cow’s milk and the milk of other species. This includes their unique physical and functional properties; the industrial processes used to extract them from milk, to process them into various forms, and to modify them to enhance their functionality; and their nutritive value and application in the fields of sports and exercise science, infant nutrition and medicine. This book is an essential resource for food and nutrition researchers, dairy and food companies, pharmaceutical organizations, and graduate students. Presents up-to-date coverage of whey proteins from milk to medicine Contains a description of the production and properties of whey protein products Offers an overview of the effects of thermal and non-thermal processes on whey protein characteristics Describes the rationale for, and benefits of, using whey proteins in health and wellness preparations
Category: Technology & Engineering

Handbook Of Essential Pharmacokinetics Pharmacodynamics And Drug Metabolism For Industrial Scientists

Author : Younggil Kwon
ISBN : 0306462346
Genre : Medical
File Size : 79.8 MB
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This volume is a handbook primarily designed for scientists andtechnicians without formal pharmacokinetics/pharmacodynamics (PK/PD)training, who work in an industrial setting. The book is a primarydesktop reference and contains easy-to-understand guidance for PK/PDissues, study design, and data interpretation. PK/PD are integralaspects for investigating the disposition and pharmacological efficacyof drugs under various experimental and clinical conditions.
Category: Medical

Advanced Membrane Technology And Applications

Author : Norman N Li
ISBN : 9781118211540
Genre : Technology & Engineering
File Size : 70.29 MB
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Advanced membranes-from fundamentals and membrane chemistry to manufacturing and applications A hands-on reference for practicing professionals, Advanced Membrane Technology and Applications covers the fundamental principles and theories of separation and purification by membranes, the important membrane processes and systems, and major industrial applications. It goes far beyond the basics to address the formulation and industrial manufacture of membranes and applications. This practical guide: Includes coverage of all the major types of membranes: ultrafiltration; microfiltration; nanofiltration; reverse osmosis (including the recent high-flux and low-pressure membranes and anti-fouling membranes); membranes for gas separations; and membranes for fuel cell uses Addresses six major topics: membranes and applications in water and wastewater; membranes for biotechnology and chemical/biomedical applications; gas separations; membrane contractors and reactors; environmental and energy applications; and membrane materials and characterization Includes discussions of important strategic issues and the future of membrane technology With chapters contributed by leading experts in their specific areas and a practical focus, this is the definitive reference for professionals in industrial manufacturing and separations and research and development; practitioners in the manufacture and applications of membranes; scientists in water treatment, pharmaceutical, food, and fuel cell processing industries; process engineers; and others. It is also an excellent resource for researchers in industry and academia and graduate students taking courses in separations and membranes and related fields.
Category: Technology & Engineering

Ultrafiltration And Microfiltration Handbook

Author : Munir Cheryan
ISBN : 1566765986
Genre : Technology & Engineering
File Size : 38.3 MB
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Soon after its publication in 1987, the first edition of Ultrafiltration Handbook became recognized as the leading handbook on ultrafiltration technology. Reviews in professional journals praised it as an authoritative and substantive information resource on this technology. Now a completely, updated and expanded edition is available under the title, Ultrafiltration and Microfiltration Handbook. This practical handbook systematically covers the basics of this technology from its scientific fundamentals to a wide range of industrial applications. The presentation is clear and concise with the emphasis on practical use. Many schematics and micrographs illustrate membranes, equipment and processes. Numerous tables and graphs provide useful data on specifications and performance. The updated information is useful to all those involved in the use of separation and filtration in industrial processes.
Category: Technology & Engineering

Membrane Technology And Applications

Author : Richard W. Baker
ISBN : 9781118359693
Genre : Technology & Engineering
File Size : 31.34 MB
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“... the best handbook on membrane technology, which is currently on the market... ” –Membrane News (on the previous edition) Building on the success of the previous edition, Membrane Technology and Applications Third Edition provides a comprehensive overview of separation membranes, their manufacture and their applications. Beginning with a series of general chapters on membrane preparation, transport theory and concentration polarization, the book then surveys several major areas of membrane application in separate chapters. Written in a readily accessible style, each chapter covers its membrane subject thoroughly, from historical and theoretical backgrounds through to current and potential applications. Topics include reverse osmosis, ultrafiltration, pervaporation, microfiltration, gas separation and coupled and facilitated transport; chapters on electrodialysis and medical applications round out the coverage. NEW TO THE THIRD EDITION New sections on the use of membranes in the chlor-alkali industry, membrane distillation, pressure retarded osmosis and constant flux-variable pressure ultrafiltration Zeolite and ceramic membranes, submerged membrane modules, and fuel cell membranes Substantially enhanced chapters on ultrafiltration, pervaporation and membrane contactors Updates to every chapter to reflect the developments in the field
Category: Technology & Engineering

Tietz Textbook Of Clinical Chemistry And Molecular Diagnostics E Book

Author : Carl A. Burtis
ISBN : 9781455759422
Genre : Medical
File Size : 39.73 MB
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As the definitive reference for clinical chemistry, Tietz Textbook of Clinical Chemistry and Molecular Diagnostics, 5th Edition offers the most current and authoritative guidance on selecting, performing, and evaluating results of new and established laboratory tests. Up-to-date encyclopedic coverage details everything you need to know, including: analytical criteria for the medical usefulness of laboratory procedures; new approaches for establishing reference ranges; variables that affect tests and results; the impact of modern analytical tools on lab management and costs; and applications of statistical methods. In addition to updated content throughout, this two-color edition also features a new chapter on hemostasis and the latest advances in molecular diagnostics. Section on Molecular Diagnostics and Genetics contains nine expanded chapters that focus on emerging issues and techniques, written by experts in field, including Y.M. Dennis Lo, Rossa W.K. Chiu, Carl Wittwer, Noriko Kusukawa, Cindy Vnencak-Jones, Thomas Williams, Victor Weedn, Malek Kamoun, Howard Baum, Angela Caliendo, Aaron Bossler, Gwendolyn McMillin, and Kojo S.J. Elenitoba-Johnson. Highly-respected author team includes three editors who are well known in the clinical chemistry world. Reference values in the appendix give you one location for comparing and evaluating test results. NEW! Two-color design throughout highlights important features, illustrations, and content for a quick reference. NEW! Chapter on hemostasis provides you with all the information you need to accurately conduct this type of clinical testing. NEW! Six associate editors, Ann Gronowski, W. Greg Miller, Michael Oellerich, Francois Rousseau, Mitchell Scott, and Karl Voelkerding, lend even more expertise and insight to the reference. NEW! Reorganized chapters ensure that only the most current information is included.
Category: Medical

Biotechnology And Biopharmaceuticals

Author :
ISBN : 9781118659984
Genre : Science
File Size : 56.18 MB
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Biotechnology and Biopharmaceuticals: Transforming Proteins and Genes into Drugs, Second Edition addresses the pivotal issues relating to translational science, including preclinical and clinical drug development, regulatory science, pharmaco-economics and cost-effectiveness considerations. The new edition also provides an update on new proteins and genetic medicines, the translational and integrated sciences that continue to fuel the innovations in medicine, as well as the new areas of therapeutic development including cancer vaccines, stem cell therapeutics, and cell-based therapies.
Category: Science

Food Analysis

Author : Suzanne Nielsen
ISBN : 0306474956
Genre : Technology & Engineering
File Size : 77.78 MB
Format : PDF, Docs
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This book provides information on the techniques needed to analyze foods in laboratory experiments. All topics covered include information on the basic principles, procedures, advantages, limitations, and applications. This book is ideal for undergraduate courses in food analysis and is also an invaluable reference to professionals in the food industry. General information is provided on regulations, standards, labeling, sampling and data handling as background for chapters on specific methods to determine the chemical composition and characteristics of foods. Large, expanded sections on spectroscopy and chromatography are also included. Other methods and instrumentation such as thermal analysis, selective electrodes, enzymes, and immunoassays are covered from the perspective of their use in the chemical analysis of foods. A helpful Instructor's Manual is available to adopting professors.
Category: Technology & Engineering

Medical Biochemistry E Book

Author : John W Baynes
ISBN : 9781455745814
Genre : Medical
File Size : 39.3 MB
Format : PDF
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Brought to you in a thorough yet accessible manner, the new edition of Medical Biochemistry gives access to all of the latest information on basic and clinically focused genetic and molecular biology. Featuring a team of contributors that includes investigators involved in cutting-edge research as well as experienced clinicians, this updated medical textbook offers a unique combination of both research and practice that's ideal for today's problem-based integrated courses. Consult this title on your favorite e-reader, conduct rapid searches, and adjust font sizes for optimal readability. Relate biochemistry to everyday practice with the help of Clinical Boxes integrated into the text, and access in-depth coverage of important topics - including recent research in biochemistry - through Advanced Concept Boxes. Test your knowledge and improve retention with Active Learning Boxes at the conclusion of each chapter, and quickly review the most common lab tests performed with convenient Clinical Test Boxes. Effectively study the most updated information in biochemistry with the help of a dynamic, full-color design. Better understand the relationship between science and clinical practice with material organized by organ rather than system. Gain a thorough understanding of biomarkers and their uses with brand-new information on the subject. Access today's most recent research regarding Gene Therapy, Proteomics and Recombinant DNA Techniques, Role of Kidney in Metabolism, and Neurochemistry.
Category: Medical

Cheese Problems Solved

Author : P L H McSweeney
ISBN : 9781845693534
Genre : Technology & Engineering
File Size : 85.54 MB
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Cheese is a unique food product which requires a significant amount of scientific knowledge to be produced successfully. However, due to the many, complex and interrelated changes which occur during cheese manufacture and ripening, it is still not possible to guarantee the production of premium quality cheese. Written by an international team of renowned contributors, Cheese problems solved provides responses to over 200 of the most frequently asked questions about cheese and the cheese-making process, in a unique and practical question-and-answer format. Opening chapters concentrate on queries regarding the preparation of cheese milk, the conversion of milk to curd, the ripening process, pathogens, cheese analysis and nutritional aspects of cheese amongst other issues. The latter half of the book discusses particular types of cheeses such as Cheddar, Grana-type cheeses, Mozzarella, Dutch-type, Swiss and Blue cheeses, to name but a few. Edited by a leading expert and with contributions from specialists within the field, Cheese problems solved is an essential reference and problem solving manual for professionals and trainees in the cheese industry. Provides responses to over 200 of the most frequently asked questions about cheese and the cheese-making process An essential reference and problem solving manual for professionals and trainees in the cheese industry Benefit from the knowledge of leading specialists in the field
Category: Technology & Engineering