Our Farm By The Animals Of Farm Sanctuary

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Our Farm

Author : Maya Gottfried
ISBN : 9780375985546
Genre : Juvenile Nonfiction
File Size : 45.14 MB
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Maya the cow, J.D. the piglet, Hilda the sheep, and a dozen more animals all speak directly to the reader, showing off their unique personalities in this wonderful collection of poems. Master watercolorist Robert Rahway Zakanitch provides a portrait that perfectly captures the essence of each creature. Together the poems and paintings add up to a picture of life on the friendliest farm around. Maya Gottfried based her poems on real animals from Farm Sanctuary, a safe haven for injured or abused farm animals with locations in New York and California.
Category: Juvenile Nonfiction

Farm Sanctuary

Author : Gene Baur
ISBN : 9781416565680
Genre : Nature
File Size : 58.20 MB
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Leading animal rights activist Gene Baur examines the real cost of the meat on our plates -- for both humans and animals alike -- in this provocative and thorough examination of the modern farm industry. Many people picture cows, sheep, pigs, and chickens as friendly creatures who live happily within the confines of a peaceful family farm, arriving as food for humans only at the end of their sun-drenched lives. That's what Gene Baur had been told -- but when he first visited a stockyard he realized that this rosy depiction couldn't be more inaccurate. Amid the stench, noise, and filth, his attention was drawn in particular to one sheep who had been cast aside for dead. But as Baur walked by, the sheep raised her head and looked right at him. She was still alive, and the one thing Baur knew for sure that day was that he had to get her to safety. Hilda, as she was later named, was nursed back to health and soon became the first resident of Farm Sanctuary -- an organization dedicated to the rescue, care, and protection of farm animals. The truth is that farm production does not depend on the family farmer with a small herd of animals but instead resembles a large, assembly-line factory. Animals raised for human consumption are confined for the entirety of their lives and often live without companionship, fresh air, or even adequate food and water.Viewed as production units rather than living beings with feelings, ten billion farm animals are exploited specifically for food in the United States every year. In Farm Sanctuary, Baur provides a thoughtprovoking investigation of the ethical questions involved in the production of beef, poultry, pork, milk,and eggs -- and what each of us can do to stop the mistreatment of farm animals and promote compassion. He details the triumphs and the disappointments of more than twenty years on the front lines of the animal protection movement. And he introduces sanctuary. us to some of the special creatures who live at Farm Sanctuary -- from Maya the cow to Marmalade the chicken -- all of whom escaped horrible circumstances to live happier, more peaceful lives. Farm Sanctuary shows how all of us have an opportunity and a responsibility to consume a kinder plate, making a better life for ourselves and animals as well. You will certainly never think of a hamburger or chicken breast the same way after reading this book.
Category: Nature

The Emotional Lives Of Animals Children

Author : William Crain
ISBN : 9781618520838
Genre : Nature
File Size : 38.42 MB
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In 2008, Bill Crain, a professor of psychology at The City College of New York, and his wife Ellen, a pediatrician, opened Safe Haven Farm Sanctuary in Poughquag, New York. The sanctuary provides a permanent home to over 70 animals rescued from slaughter and abusive situations, including goats, sheep, chickens, turkeys, ducks, partridges, and a mini-horse. It also has afforded Bill a tremendous opportunity to observe animals in all manner of emotional states and how their behavior casts light on the emotions of human children. In The Emotional Lives of Animals and Children, Crain honors the work of John Bowlby a psychoanalyst who began his major writings in the 1950s. Bowlby drew on biologists’ observations of animals to provide a compelling account of children’s attachment to their caretakers. “Today, the study of attachment is extremely popular,” Crain writes, but “one would hardly know that the initial inspiration came from observations of non-human animals. Moreover, there has been little effort to extend Bowlby’s work – to see how the study of animals illuminates other aspects of child development.” Crain suggests that the reluctance to follow Bowlby’s lead reflects the Western worldview that considers humans as different from and superior to other species. To think about children in the same category as animals seems to demean children. But Crain discovered that the farm animals’ emotional behaviors can help us understand those of human children. The Emotional Lives of Animals and Children is divided into two parts. Part one discusses six emotional behaviors that are shared by animals and children: fear, play, freedom, care, spirituality, and resilience. Part two addresses the broader social theme of our Western culture’s disparagement of animals. Initially, children do not set themselves apart from nature, but experience it with an instinctive empathy. However, they are eventually taught by our society to detach themselves and to devalue animals. Crain writes, “As people attempt to move beyond society’s dominant views of animals, they can also draw on a neglected idea that goes back to ancient times. This is the view that there is a special wisdom in the child’s ways of knowing. This view is found in the ancient Chinese Taoist statement, ‘wise souls are children.’” About Safe Haven Farm Sanctuary Safe Haven Farm Sanctuary is located in Poughquag, New York, about an hour and a half outside of New York City. Its focus is on the rescue of abused and neglected farm animals. In doing so, it hopes to raise awareness of the plight of animals raised for food and the benefits of a vegan diet for animals, human health, and the environment. Wherever possible, the sanctuary tries to implement environmentally sound practices such as solar heating and the use of reclaimed wood.
Category: Nature

Living The Farm Sanctuary Life

Author : Gene Baur
ISBN : 9781623364892
Genre : Health & Fitness
File Size : 66.72 MB
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Gene Baur, the cofounder and president of Farm Sanctuary, the nation's leading farm animal protection organization, knows that the key to happiness lies in aligning your beliefs with your actions. In this definitive vegan and animal-friendly lifestyle guide, he and Gene Stone, author of Forks Over Knives, explore the deeply transformative experience of visiting the sanctuary and its profound effects on people's lives. The book covers the basic tenets of Farm Sanctuary life--such as eating in harmony with your values, connecting with nature wherever you are, and reducing stress--and offers readers simple ways to incorporate these principles into their lives. Living the Farm Sanctuary Life also teaches readers how to cook and eat the Farm Sanctuary way, with 100 extraordinarily delicious recipes selected by some of the organization's greatest fans--chefs and celebrities such as Chef AJ, Chloe Coscarelli, Emily Deschanel, and Moby. Coupled with heartwarming stories of the animals that Farm Sanctuary has saved over the years, as well as advice and ideas from some of the organization's biggest supporters, Living the Farm Sanctuary Life is an inspiring, practical book for readers looking to improve their whole lives and the lives of those around them--both two- and four-legged.
Category: Health & Fitness

Sanctuary

Author : Susie Coston
ISBN : 9781579657307
Genre : Nature
File Size : 44.63 MB
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For 30 years Farm Sanctuary has been rescuing farm animals from the most dire of circumstances and providing them with a unique living situation that can only be described as an animal utopia. Based on 175 acres of land in Watkins Glen, New York, the organization is home to hundreds of cows, chickens, goats, sheep, pigs, and many other animals who get to roam free, have regular access to food and shelter, and are surrounded by caretakers and friends, both animal and human. Now, to celebrate and showcase the organization’s work, their national shelter director and resident animal whisperer, Susie Coston, lovingly tells the most memorable stories of Farm Sanctuary’s residents over the years. Through 250 full-color photos accompanied by essays and informative captions, readers will learn about the circumstances of animals’ rescue and their new lives at the farm—their names and ages, personalities, and the bonds they share with one another and the people looking after them. This is a beautiful gift book and a touching reminder to embrace life, to show kindness to our fellow humans and animals, and to help those who are most vulnerable.
Category: Nature

What The Animals Taught Me

Author : Stephanie Marohn
ISBN : 1612831907
Genre : Nature
File Size : 31.85 MB
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What the Animals Taught Me is a collection of stories about rescued farm animals in a shelter in Sonoma County, California, and what these animals can teach us. Each story illuminates how animals can help us see and embrace others as they truly are and reconnect us with the natural world. Wishing to escape the urban rat race, freelance writer and editor Stephanie Marohn moved to rural northern California in 1993. Life was sweet. She was a busy freelancer. In return for reduced rent, she fed and cared for two horses and a donkey. Her life was full. And then, more farm animals started to appear: a miniature white horse, a donkey, sheep, chickens, followed by deer and other wildlife. Each one needed sanctuary either from abuse, physical injury, or neglect. Marohn took each animal in and gradually turned her 10-acre spread into an animal sanctuary. A deeply inspiring collection, What the Animals Taught Me awakens our hearts and reminds us that our best life teachers sometimes come covered in fur.
Category: Nature

Main Street Vegan

Author : Victoria Moran
ISBN : 9781101580622
Genre : Health & Fitness
File Size : 43.78 MB
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Hollywood celebrities are doing it. Corporate moguls are doing it. But what about those of us living in the real world—and on a real budget? Author and holistic health practitioner Victoria Moran started eating only plants nearly thirty years ago, raised her daughter, Adair, vegan from birth, and maintains a sixty-pound weight loss. In Main Street Vegan, Moran offers a complete guide to making this dietary and lifestyle shift with an emphasis on practical "baby steps," proving that you don’t have to have a personal chef or lifestyle coach on speed dial to experience the physical and spiritual benefits of being a vegan. This book provides practical advice and inspiration for everyone—from Main Street to Wall Street, and everywhere between. "Finally, a book that isn't preaching to the vegan choir, but to the people in the pews—and the ones who can’t fit in those pews. This is a book for the Main Street majority who aren’t vegans. Once you read this, you'll know it's possible to get healthy and enjoy doing it—even if you live in Paramus or Peoria."—Michael Moore "A great read for vegans and aspiring vegans."—Russell Simmons "Yet another divine gift from Victoria Moran. Main Street Vegan covers it all—inspiration, information, and out of this world recipes. This book is a gem."—Rory Freedman, co-author Skinny Bitch "Main Street Vegan is exactly the guide you need to make changing the menu effortless. Victoria Moran covers every aspect of plant-based eating and cruelty-free living, with everything you need to make healthy changes stick."—Neal Barnard, MD, president, Physicians Committee for Responsible Medicine, and NY Times bestselling author of 21-Day Weight Loss Kickstart "A great book for anyone who's curious about veganism. It shows that not all vegans are weirdos like me."—Moby
Category: Health & Fitness

Allowed To Grow Old

Author : Isa Leshko
ISBN : 9780226391373
Genre : Photography
File Size : 49.76 MB
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There’s nothing quite like a relationship with an aged pet—a dog or cat who has been at our side for years, forming an ineffable bond. Pampered pets, however, are a rarity among animals who have been domesticated. Farm animals, for example, are usually slaughtered before their first birthday. We never stop to think about it, but the typical images we see of cows, chickens, pigs, and the like are of young animals. What would we see if they were allowed to grow old? Isa Leshko shows us, brilliantly, with this collection of portraits. To create these portraits, she spent hours with her subjects, gaining their trust and putting them at ease. The resulting images reveal the unique personality of each animal. It’s impossible to look away from the animals in these images as they unforgettably meet our gaze, simultaneously calm and challenging. In these photographs we see the cumulative effects of the hardships of industrialized farm life, but also the healing that time can bring, and the dignity that can emerge when farm animals are allowed to age on their own terms. Each portrait is accompanied by a brief biographical note about its subject, and the book is rounded out with essays that explore the history of animal photography, the place of beauty in activist art, and much more. Open this book to any page. Meet Teresa, a thirteen-year-old Yorkshire Pig, or Melvin, an eleven-year-old Angora Goat, or Tom, a seven-year-old Broad Breasted White Turkey. You’ll never forget them.
Category: Photography

The Lucky Ones

Author : Jenny Brown
ISBN : 9781101588888
Genre : Biography & Autobiography
File Size : 46.53 MB
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Jonathan Safran Foer meets Jeffrey Moussaieff Mason in a poignant, provocative memoir of survival, compassion, and awakening to the reality of our food system. Jenny Brown was just ten years old when she lost a leg to bone cancer. Throughout the ordeal, her constant companion was a cat named Boogie. Years later, she would make the connection between her feline friend and the farm animals she ate, acknowledging that most of America’s domesticated animals live on industrialized farms, and are viewed as mere production units. Raised in a conservative Southern Baptist family in Kentucky, Brown had been taught to avoid asking questions. But she found her calling and the courage to speak out. She left a flourishing career as a film and television producer after going undercover and exposing horrific animal abuse in Texas stockyards. Bringing to life this exhilarating transformation, The Lucky Ones introduces readers to Brown’s crowning achievement, the renowned Woodstock Farm Animal Sanctuary she established with her husband in 2004. With a cast of unforgettable survivors, including a fugitive slaughterhouse cow named Kayli; Albie, the three-legged goat; and Quincy, an Easter duckling found abandoned in New York City, The Lucky Ones reveals shocking statistics about the prevalence of animal abuse throughout America’s agribusinesses. Blending wry humor with unflinching honesty, Brown brings a compelling new voice to the healthy-living movement—and to the vulnerable, voiceless creatures among us.
Category: Biography & Autobiography

The Foie Gras Wars

Author : Mark Caro
ISBN : 9781439158388
Genre : Cooking
File Size : 57.81 MB
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In announcing that he had stopped serving the fattened livers of force-fed ducks and geese at his world-renowned restaurant, influential chef Charlie Trotter heaved a grenade into a simmering food fight, and the Foie Gras Wars erupted. He said his morally minded menu revision was meant merely to raise consciousness, but what was he thinking when he also suggested -- to Chicago Tribune reporter Mark Caro -- that a rival four-star chef 's liver be eaten as "a little treat"? The reaction to Caro's subsequent front-page story was explosive, as Trotter's sizable hometown moved to ban the ancient delicacy known as foie gras while an international array of activists, farmers, chefs and politicians clashed forcefully and sometimes violently over whether fattening birds for the sake of scrumptious livers amounts to ethical agriculture or torture. "Take a dish with a funny French name, add ducks, top it all off with celebrity chefs eating each other's livers, and that's entertainment," Caro writes. Yet as absurd as battling over bloated waterfowl organs might seem, the controversy struck a serious chord even among those who had never tasted the stuff. Reporting from the front lines of this passionate dining debate, Caro explores the questions we too often avoid: What is an acceptable amount of suffering for an animal that winds up on our plate? Is a duck that lives comfortably for twelve weeks before enduring a few weeks of periodic force-feedings worse off than a supermarket broiler chicken that never sees the light of day over its six to seven weeks on earth? Why is the animal-rights movement picking on such a rarefied dish when so many more chickens, pigs and cows are being processed on factory farms? Then again, how could the treatment of other animals possibly justify the practice of feeding a duck through a metal tube down its throat? In his relentless yet good-humored pursuit of clarity, Caro takes us to the streets where activists use bullhorns, spray paint, Superglue and/or lawsuits as their weapons; the government chambers where politicians weigh the ducks' interests against their own; the restaurants and outlaw dining clubs where haute cuisine preparations coexist with Foie-lipops; and the U.S. and French farms whose operators maintain that they are honoring tradition, not abusing animals. Can foie gras survive after 5,000 years? Are we on the verge of a more enlightened era of eating? Can both answers be yes? Our appetites hang in the balance.
Category: Cooking

Allanimals

Author :
ISBN : PSU:000059760139
Genre : Animal welfare
File Size : 41.21 MB
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Category: Animal welfare

The Animal Manifesto

Author : Marc Bekoff
ISBN : 9781577316497
Genre : Nature
File Size : 37.80 MB
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In this inspirational call to action, Marc Bekoff, the world’s leading expert on animal emotions, gently shows that improving our treatment of animals is a matter of rethinking our many daily decisions and “expanding our compassion footprint.” He demonstrates that animals experience a rich range of emotions, including empathy and compassion, and that they clearly know right from wrong. Driven by moral imperatives and pressing environmental realities, Bekoff offers six compelling reasons for changing the way we treat animals — whether they’re in factory farms, labs, circuses, or our vanishing wilderness. The result is a well-researched, informative guide that will change animal and human lives for the better.
Category: Nature

Compassionate Cuisine

Author : Linda Soper-Kolton
ISBN : 9781510744370
Genre : Cooking
File Size : 23.78 MB
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Selected as one of PETA's must-have vegan cookbooks of 2019! Vegan recipes and heartwarming stories for animal lovers, from the Catskill Animal Sanctuary. Add love and stir! Written with love and authenticity, Compassionate Cuisine tells the story of one of the country’s oldest and most respected animal sanctuaries through its food. With humor and heart, Chef Linda Soper-Kolton and Chef Sara Boan, Catskill Animal Sanctuary’s vegan chefs, bring the Sanctuary’s culinary program, Compassionate Cuisine, to life through an array of recipes intended to inspire and delight. Their recipes have been savored and devoured by thousands of visitors to the Sanctuary, and they want to share them with the world. Interwoven with the recipes are the animals. Sanctuary founder and director Kathy Stevens writes for the voiceless many for whom the Sanctuary works so fervently to share the good news about how wonderful–and important–it is to consider compassion first when we eat. Find diverse recipes such as: Blueberry Praline French Toast Casserole Homestead Granola and Vanilla Nut Milk Avocado Tartines with Peach Salsa Buffalo Cauliflower with Blue Cheese Dressing Chipotle Sweet Potato Stew with Lime Cashew Crema Thai Burgers with Spicy Peanut Sauce Moroccan Vegetable and Chickpea Tagine Chocolate Chip Cookie Dough Truffles And many more! Catskill Animal Sanctuary wants the world to go vegan. It’s who they are. It’s what they do. It’s why hundreds of rescued farm animals call their place home. And it’s why they open their gates to thousands of visitors each year. Now, home cooks everywhere can enjoy the same delicious and compassionate cuisine served at the Sanctuary, and read about the people and animals that make the Catskill Animal Sanctuary such a special place.
Category: Cooking

Defending Animals Rights Is The Right Thing To Do

Author : B. P. Robert Stephen Silverman
ISBN : 156171044X
Genre : Law
File Size : 80.99 MB
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Sure to appeal to the growing numbers of vocal animal-rights advocates, this hard-hitting explanation of the concepts of animal-rights critiques our so-called "civilized" society which often condemns animals to unnecessary suffering. With an introduction by Ingrid Newkirk, Director of People for the Ethical Treatment of Animals.
Category: Law

Case Studies In Organizational Communication

Author : Steve May
ISBN : 9781483332758
Genre : Language Arts & Disciplines
File Size : 63.99 MB
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The Second Edition of Case Studies in Organizational Communication: Ethical Perspectives and Practices, by Dr. Steve May, integrates ethical theory and practice to help strengthen readers' awareness, judgment, and action in organizations by exploring ethical dilemmas in a diverse range of well-known business cases.
Category: Language Arts & Disciplines

We Animals

Author : Jo-Anne McArthur
ISBN : 9781590565209
Genre : Art
File Size : 63.2 MB
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Drawn from a thousand photos taken over fifteen years, We Animals illustrates and investigates animals in the human environment: whether they're being used for food, fashion and entertainment, or research, or are being rescued to spend their remaining years in sanctuaries. Award-winning photojournalist and animal advocate Jo-Anne McArthur provides a valuable lesson about our treatment of animals, makes animal industries visible and accountable, and widens our circle of compassion to include all sentient beings.
Category: Art

The Animals Agenda

Author :
ISBN : PSU:000070101812
Genre : Animal rights
File Size : 52.17 MB
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Category: Animal rights

Symbiont

Author : Mira Grant
ISBN : 9781405518697
Genre : Fiction
File Size : 33.34 MB
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THE ENEMY IS INSIDE US. The SymboGen-designed parasites were created to relieve humanity of disease and sickness. But the implants in the majority of the world's population began attacking their hosts, turning them into a ravenous horde. Now those who do not appear to be afflicted are being gathered for quarantine as panic spreads, but Sal and her companions must discover how the parasites are taking over their hosts, what their eventual goal is and how they can be stopped.
Category: Fiction