MORINGA THE DRUMSTICK TREE

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Moringa The Drumstick Tree

Author : Roby Jose Ciju
ISBN :
Genre : Gardening
File Size : 64.14 MB
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The booklet, 'Moringa, the Drumstick Tree' is an overview of multipurpose tree, Moringa oleifera, commonly known as the drumstick tree. It is a highly useful tree of Indian subcontinent origin. In this booklet, various culinary, medicinal and commercial uses of moringa plant is dealt in detail.
Category: Gardening

The Trees Called Igru Moringa Sp Along With A Study Of The Drugs Used In Errhines

Author : Jan Meulenbeld
ISBN : 9789077922521
Genre : History
File Size : 24.64 MB
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Research on the Ayurvedic materia medica, in particular its drugs of plant origin, is a venture bristling with pitfalls despite the apparent confidence displayed in the lists of botanical identifications of medicinal plants in numerous publications on the subject. This self-assurance is unwarranted in quite a few cases, as this study will demonstrate.The majority of these lists of botanical equivalents of Sanskrit plant names are not based on own research; instead, they usually reflect a consensus reached somehow among Indian ayurvedic scholars. The course of events that resulted in this agreement remains uninvestigated. Setting aside the role of leading authorities and trend-setting publications, one of the factors involved may be the significance of a seemingly trustworthy and scientifically-looking pharmacopoeia for the Indian ayurvedici in their competition with western medicine. In this respect the developments referred to are understandable.From a strictly scientific point of view caution is required. When trying to take stock of the situation, one's attention is arrested by the prevalence of North-Indian influences and opinions in the secondary literature on the Indian materia medica. The concurrence mentioned is a North-Indian product that may be looked upon as an artefact since regional differences in the identifications tend to be disregarded. Though exceptions do occur, most often books by authors hailing from northern India fail to pay attention to the plants employed under the same Sanskrit names in southern India and areas such as, for instance, Gujarat and Orissa.
Category: History

African Indigenous Vegetables In Urban Agriculture

Author : Charles Michael Shackleton
ISBN : 9781844077151
Genre : Technology & Engineering
File Size : 63.69 MB
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This book provides a comprehensive synthesis of current knowledge of the potential and challenges associated with the multiple roles, use, management and livelihood contributions of indigenous vegetables in urban agriculture in sub-Saharan Africa. There has been growing research and policy effort around urban agriculture in the region over the last two decades, but never has it been integrated with work on under-researched crops such as indigenous vegetables. These species have multiple advantages, including low input requirements, adaptability to African environments, high nutritional value and marked biodiversity, cultural and local food security significance. Yet they are overlooked in the modern world, where recent emphasis has been directed to growing a limited range of exotic crops, both for internal markets and for export to developed country markets. This book provides evidence that, in spite of this neglect, in many African cities indigenous vegetables are still widely used, cultivated and marketed. It goes on to consider their potential to contribute to income generation and poverty alleviation of the growing numbers of urban dwellers in sub-Saharan Africa, whilst promoting urban greening and sustainability. Based on critical analysis of the debates it presents a multidisciplinary analysis of the realities and future opportunities.
Category: Technology & Engineering

The Miracle Tree

Author : Manuel C. Palada
ISBN : 9781796044539
Genre : Education
File Size : 24.37 MB
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For thousands of years, moringa (Moringa oleifera) has been used as a food crop and as a medicinal plant. Almost all of moringa’s plant parts have multiple uses, particularly the leaves and seed pods, which are highly nutritious. During the past several decades, more attention has focused on exploring and expanding the multiple uses and benefits of this miracle tree. Advances in research and development are rapidly progressing in the areas of botany and germplasm improvement, agronomy, nutrition, natural medicine, and its commercialization by the food and cosmetics industry. Recent developments are not only focusing on using moringa as a food crop, but also as an industrial commodity, with applications such as water clarification, livestock feed, and biofuel. This book presents much information collected from various sources including field research studies conducted by organizations involved in developing and promoting moringa as one of the most useful plants, articles written by individuals with experience and knowledge about moringa, as well as other books and publications cited in this present edition.
Category: Education

Edible Medicinal And Non Medicinal Plants

Author : Lim T. K.
ISBN : 9789400725331
Genre : Science
File Size : 37.8 MB
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This book continues as volume 3 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants. It covers edible fruits/seeds used fresh or processed, as vegetables, spices, stimulants, edible oils and beverages. It encompasses species from the following families: Ginkgoaceae, Gnetaceae, Juglandaceae, Lauraceae, Lecythidaceae, Magnoliaceae, Malpighiaceae, Malvaceae, Marantaceae, Meliaceae, Moraceae, Moringaceae, Muntigiaceae, Musaceae, Myristicaceae and Myrtaceae. This work will be of significant interest to scientists, researchers, medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, agriculturists, botanists, conservationists, lecturers, students and the general public. Topics covered include: taxonomy; common/English and vernacular names; origin and distribution; agroecology; edible plant parts and uses; botany; nutritive and pharmacological properties, medicinal uses and research findings; nonedible uses; and selected references.
Category: Science

Moringa The Miracle

Author : Ordin Ashlie
ISBN : 1537079786
Genre :
File Size : 41.86 MB
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Moringa oleifera, often called the miracle tree, is a fast-growing tree native to South Asia. It can now be found throughout the tropics and parts of of north America. The leaves, bark, flowers, fruit, seeds, and root have been used to make traditional medicines for many centuries, and the Ayurvedic system of medicine associates it with the cure or prevention of about 300 diseases. Moringa oleifera is the most widely cultivated species of the genus Moringa, which is the only genus in the family Moringaceae. It is resistant to drought and grows quickly. It is also known as a drumstick tree because of the triangular shaped, slim and long green seed pods. Some refer to it as a horseradish tree because the subtle flavor of the roots. It is also known as a benzoil tree because ben oil is extracted from the dried seeds. The seeds and leaves have been used for water purification and hand washing. The Moringa tree has been a major source of nutrition and a miracle to thousands of people all over the world.
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Eat Your Greens

Author : David Kennedy
ISBN : 9781550925678
Genre : Gardening
File Size : 78.22 MB
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Our industrialized food system is failing us, and as individuals we must take more responsibility for our own health and food security. Leaf crops produce more nutrients per square foot of growing space and per day of growing season than any other crops and are especially high in vitamins and minerals commonly lacking in the North American diet. As hardy as they are versatile, these beautiful leafy vegetables range from the familiar to the exotic. Some part of this largely untapped food resource can thrive in almost any situation. Eat Your Greens provides complete instructions for incorporating these nutritional powerhouses into any kitchen garden. This innovative guide: Shows how familiar garden plants such as sweet potato, okra, beans, peas, and pumpkin can be grown to provide both nourishing leaves and other calorie- and protein-rich foods Introduces a variety of non-traditional, readily adaptable alternatives such as chaya, moringa, toon, and wolfberry Explains how to improve your soil while getting plenty of vegetables by growing edible cover crops Beginning with a comprehensive overview of modern commercial agriculture and rounded out by a selection of advanced techniques to maximize, preserve, and prepare your harvest, Eat Your Greens is an invaluable addition to the library of any gardening enthusiast. David Kennedy is the founder and director of Leaf for Life, a nonprofit organization dedicated to the elimination of global malnutrition through the optimum use of leaf crops, and is the author of 21st Century Greens and the Leaf for Life Handbook.
Category: Gardening

Handbook On Agro Based Industries 2nd Revised Edition

Author : NPCS Board
ISBN : 9789381039120
Genre :
File Size : 34.94 MB
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(LIMITED EDITION- ONLY PHOTOSTAT COPY AVAILABLE) The agro industry is regarded as an extended arm of agriculture. The development of the agro industry can help stabilise and make agriculture more lucrative and create employment opportunities both at the production and marketing stages. The broad based development of the agro products industry will improve both the social and physical infrastructure of India. India is one of the largest producers of food, and is the second largest producer of rice, wheat, fruits, and vegetables in the world. Nearly 70% of the population depend on agriculture and agro-based industries. Since it would cause diversification and commercialization of agriculture, it will thus enhance the incomes of farmers and create food surpluses. The agro industry mainly comprises of the post harvest activities of processing and preserving agricultural products for intermediate or final consumption. It is a well recognized fact across the world, particularly in the context of industrial development that the importance of agro industries is relative to agriculture increases as economies develop. It should be emphasized that food is not just produce. Food also encompasses a wide variety of processed products. It is in this sense that the agro-industry is an important and vital part of the manufacturing sector in developing countries and the means for building industrial capacities. Some of the fundamentals of the book are Aloe Vera juice, gel and powder, Coconut oil, Banana Powder, Charcoal from rice husk, Disposal plates from banana leaves, Drumstick powder, Ginger products, Mango pickles etc. A complete hand book covering most profitable agro based industries and contains profile on each industry has been presented with great efforts & care.
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