Jelly With Bompas And Parr

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Jelly With Bompas And Parr

Author : Sam Bompas
ISBN : 1862058792
Genre : Jelly
File Size : 62.6 MB
Format : PDF, ePub
Download : 947
Read : 668

Jelly is wobbling back into fashion and Bompas & Parr are at the forefront of the revolution. Here they present the definitive book on the history and making of jelly – a fun, informative, visually stunning and entertaining package. The book begins with an overview of the incredible history of jelly, from Henry VIII's 'jelly hippocras' to the fantastic forms dreamed up by the Victorians. It then delves into the science of creating the perfect jelly, using the very best ingredients and unmoulding techniques. An array of delicious recipes finally ensure that you can enjoy everything from super-economical fruity delights to flights of the fantastic (everyone should try their hand at a glow-in-the-dark jelly at least once!). With cutting-edge design and photography, and an unparalleled insight into the subject, this is the book to make all your jelly dreams come true.
Category: Jelly

Jelly Mongers

Author : Sam Bompas
ISBN : 1402784805
Genre : Cooking
File Size : 35.3 MB
Format : PDF, ePub
Download : 700
Read : 1297

The proprietors of Jellymongers build on the revival of gelatin-based foods to present a guide to the history, arts and science of gelatin that includes economical and elaborate recipes, in an informative reference that also features such specialties as Henry VIII's "jelly hippocras."
Category: Cooking

The Bompas Parr Cocktail Book

Author : Bompas & Parr,
ISBN : 9781911624844
Genre : Cooking
File Size : 86.19 MB
Format : PDF, Mobi
Download : 231
Read : 736

Already responsible for giving jelly a 21st-century makeover, Sam and Harry focus their attention on the perennially popular cocktail, the most sophisticated form of drink. But of course with an extra special twist. Bompas & Parr take us on a rollercoaster journey through the wonderful world of sours, martinis, old-fashioneds, punches and highballs. Classics, new interpretations of old favourites and crazy concoctions are all to be expected, but they also provide advice on the all-important presentation, the ingredients and getting the ice just right. Veterans of successful alcoholic adventures such as Alcoholic Architecture (a walk in cloud of breathable G&T) and the Architectural Punchbowl (a Robert Adam building flooded with 4 tonnes of Courvoisier Punch enough for 25,000 people!), Bompas & Parr are perfectly placed to ensure you create a range of extraordinary cocktail drinks to remember. Bompas & Parr’s paramount aim is to demystify cocktails and produce an easy to use functional cocktail book for the home – all you need to do is master a few techniques, assemble a few ingredients and away you go; but as to be expected from them, the recipes walk a fine line balancing their signature, attention-grabbing but considered approach, while offering some predictably unpredictable options. More than 50 recipes are split into chapters on Gin, Whisky, Rum, Vodka, Tequila, Brandy, Champagne cocktails and Punches, with additional chapters covering Cocktail basics; Cocktail techniques; and Glassware.
Category: Cooking

The Oxford Companion To Sugar And Sweets

Author :
ISBN : 9780199313624
Genre : Cooking
File Size : 26.86 MB
Format : PDF, ePub, Docs
Download : 677
Read : 1143

A sweet tooth is a powerful thing. Babies everywhere seem to smile when tasting sweetness for the first time, a trait inherited, perhaps, from our ancestors who foraged for sweet foods that were generally safer to eat than their bitter counterparts. But the "science of sweet" is only the beginning of a fascinating story, because it is not basic human need or simple biological impulse that prompts us to decorate elaborate wedding cakes, scoop ice cream into a cone, or drop sugar cubes into coffee. These are matters of culture and aesthetics, of history and society, and we might ask many other questions. Why do sweets feature so prominently in children's literature? When was sugar called a spice? And how did chocolate evolve from an ancient drink to a modern candy bar? The Oxford Companion to Sugar and Sweets explores these questions and more through the collective knowledge of 265 expert contributors, from food historians to chemists, restaurateurs to cookbook writers, neuroscientists to pastry chefs. The Companion takes readers around the globe and throughout time, affording glimpses deep into the brain as well as stratospheric flights into the world of sugar-crafted fantasies. More than just a compendium of pastries, candies, ices, preserves, and confections, this reference work reveals how the human proclivity for sweet has brought richness to our language, our art, and, of course, our gastronomy. In nearly 600 entries, beginning with "à la mode" and ending with the Italian trifle known as "zuppa inglese," the Companion traces sugar's journey from a rare luxury to a ubiquitous commodity. In between, readers will learn about numerous sweeteners (as well-known as agave nectar and as obscure as castoreum, or beaver extract), the evolution of the dessert course, the production of chocolate, and the neurological, psychological, and cultural responses to sweetness. The Companion also delves into the darker side of sugar, from its ties to colonialism and slavery to its addictive qualities. Celebrating sugar while acknowledging its complex history, The Oxford Companion to Sugar and Sweets is the definitive guide to one of humankind's greatest sources of pleasure. Like kids in a candy shop, fans of sugar (and aren't we all?) will enjoy perusing the wondrous variety to be found in this volume.
Category: Cooking

Cocktails With Bompas Parr

Author : Bompas & Parr,
ISBN : 1862059063
Genre : Cooking
File Size : 23.60 MB
Format : PDF, Mobi
Download : 949
Read : 745

Already responsible for giving jelly a 21st-century makeover, the boys at Bompas & Parr now focus their attention on the perennially popular cocktail. But of course with an extra special twist. In this fantastic new book, Sam and Harry take us on a rollercoaster journey through the wonderful world of fizzes, smashes, juleps, shrubs and fixes. Classics, new kids on the block and crazy concoctions are all to be expected, but the boys also provide advice on the all-important presentation, the ingredients – getting the ice just right – and of course how to host a show-stopping event. Veterans of successful alcoholic adventures such as Alcoholic Architecture (a walk in cloud of breathable G&T) and the Architectural Punchbowl (a Robert Adam building flooded with 4 tonnes of Courvoisier Punch – enough for 25,000 people!), Bompas & Parr are perfectly placed to ensure you create a cocktail night to remember. The book includes historical facts surrounding cocktails, the universal cocktail principle, bar snacks and advice on basic equipment. Sam and Harry's paramount aim is to demystify cocktails and help you make your own drinks from whatever there is to hand.
Category: Cooking

Feasting With Bompas Parr

Author : Bompas & Parr,
ISBN : 1862059381
Genre : Cooking
File Size : 28.67 MB
Format : PDF
Download : 959
Read : 467

Easily the most provocative players on the global food scene, Bompas & Parr have created a new recipe book with a difference, focussing on how to create truly unusual and spectacular foodie events in your own home. With fascinating feature spreads on special feasts through history (including many of their own events of course) and, naturally, outrageous but delicious recipes for food and drinks to make your own feast dramatic and a real talking point for all your guests. In this new book Bompas & Parr offer a glimpse into the world they know best – that of original presentation ideas and exciting new ways to enhance the dining experience. The recipes showcase the best of Bompas & Parr's wild imaginations, accompanied by breathtaking food photography. Explorations of feasting through history offer the intellectual substance in a book that has gravitas as well as being the wildest romp through the culinary world that has yet been seen.
Category: Cooking

The Trifle Bowl And Other Tales

Author : Lindsey Bareham
ISBN : 9781446497104
Genre : Cooking
File Size : 44.20 MB
Format : PDF, ePub, Docs
Download : 527
Read : 802

One cook, her kitchen and a lifetime of recipes. A cookery book like no other, The Trifle Bowl and Other Tales is a dip into Lindsey Bareham's kitchen, introducing us to more of her tempting, easy-to-follow seasonal recipes, this time organized by the well-loved and well-used pots, pans, gadgets and utensils she uses to cook them. Roast Tomato Risotto with Saffron and Honey in a sauté pan, Cod, Anchovy and Spinach Boulangère made using a mandoline, Vietnamese Chicken Patties with Mint Salad and Roast Peanuts in a quaint burger press, and Raspberry Jelly Trifle in her grandmother’s trifle bowl. This unique approach to ordering recipes also looks at the objects themselves – their history, design evolution and why they're good at what they do – and their power to evoke memories of meals past. It is not just a book to cook from, Lindsey's fine writing makes it a pleasure to read from too.
Category: Cooking

Go Global

Author : Emma Jones
ISBN : 9781908003034
Genre : Business & Economics
File Size : 87.82 MB
Format : PDF, ePub
Download : 999
Read : 156

International trade has moved into a new phase. Gone are the days when years of effort were required in the domestic market before going global. You can now start a company on Monday and be trading with the world by Wednesday. The web has made this perfectly possible and faced with a sluggish UK market there's never been a better time to leverage technology and look overseas; after all, a connection to the internet is a connection to over 1 billion potential customers. Our politicians are encouraging it and technology is in place to enable it, yet small business owners are resisting the international trade opportunity for fear of perceived language, currency, cultural and business barriers. In this book, bestselling author Emma Jones, puts paid to these perceptions and shows you don't need big budgets or to be a big business to be a globally successful one. She offers a route map that will have you trading across the globe and illustrates how it can be done, with stories from 20 successful exporters. Whether you're selling tangibles or services, if you've considered exporting but didn't know where to start or you're making international sales and want to grow further, this is the book for you. Consider it your guide as you embark on a journey of international deals and discovery. www.goglobalguide.com
Category: Business & Economics

Country Life

Author :
ISBN : STANFORD:36105132658225
Genre : Country life
File Size : 68.34 MB
Format : PDF
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Category: Country life

Riba Journal

Author :
ISBN : STANFORD:36105133530027
Genre : Architecture
File Size : 74.99 MB
Format : PDF, Mobi
Download : 917
Read : 220

Category: Architecture

Kirstie S Christmas Crafts

Author : Kirstie Allsopp
ISBN : 9781444780765
Genre : Crafts & Hobbies
File Size : 54.16 MB
Format : PDF, Kindle
Download : 832
Read : 342

Hand-make your perfect Christmas with Kirstie Nothing shows how much you love someone more than a handmade gift, card or decoration. And the pleasure is just as much in the planning and making as it is in giving and receiving. In this ultimate celebration of Christmas, Kirstie has brought together over 50 of her favourite festive projects to make, bake and create.
Category: Crafts & Hobbies

Di Drinks International

Author :
ISBN : CORNELL:31924110490020
Genre : Alcoholic beverage industry
File Size : 27.10 MB
Format : PDF, Docs
Download : 998
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Category: Alcoholic beverage industry

Blueprint

Author :
ISBN : STANFORD:36105133540166
Genre : Architecture
File Size : 41.99 MB
Format : PDF, ePub, Docs
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Category: Architecture

Domus

Author :
ISBN : STANFORD:36105133533153
Genre : Architecture, Domestic
File Size : 49.54 MB
Format : PDF, ePub
Download : 222
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Category: Architecture, Domestic

People

Author :
ISBN : STANFORD:36105132677779
Genre : Celebrities
File Size : 24.12 MB
Format : PDF, Docs
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Category: Celebrities

Starting A Home Business For Dummies

Author : Rachel Bridge
ISBN : 9781118737552
Genre : Business & Economics
File Size : 32.91 MB
Format : PDF
Download : 637
Read : 581

How would you like to work for yourself in your own home? Sounds good right? The commute would be a breeze. Starting a small business from home can mean minimum fuss and minimum start-up costs - so it’s no wonder that around 60% of new businesses are started from home. Whether you’re looking to go freelance, start a home-business full-time or a new venture on the side of your existing job, you need Starting a Home Business For Dummies. It includes tons of ideas for home businesses and gives you all the straight-talking advice you need to get up and running. Inside you’ll find: • Ideas for businesses that you can start easily from home • Step-by-step guidance for getting your business off the ground • The low-down on managing your money and taxes • Tips for making technology and the web work for you • Advice on how to attract and keep customers/clients
Category: Business & Economics