GETTING YOUR KID ON A GLUTEN FREE CASEIN FREE DIET

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Getting Your Kid On A Gluten Free Casein Free Diet

Author : Susan Lord
ISBN : 9781843109099
Genre : Family & Relationships
File Size : 70.26 MB
Format : PDF
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A guide for parents who want to implement a gluten-free casein-free diet for their children, especially those with developmental disabilities, with tips on starting the plan, over seventy recipes, and shopping lists that focus on keeping essential nutrients in the child's diet.
Category: Family & Relationships

The Gluten Free Revolution

Author : Jax Peters Lowell
ISBN : 9780805099546
Genre : Health & Fitness
File Size : 49.13 MB
Format : PDF, Kindle
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An expanded, revised, and exhaustively updated 20th anniversary edition of the book that fired the first shot—a comprehensive and entertaining guide to living gluten-free Way ahead of its time, the original edition of this book, Against the Grain, was the first book of its kind: a funny, supportive, and absolutely essential handbook for gluten-free living. With two successful editions and countless devoted fans, this book has helped thousands of gluten-free readers follow their diets with creativity, resourcefulness, and, always, good humor. The Gluten-Free Revolution is fully revised and updated with the newest resources and information, and is packed with authoritative, practical advice for every aspect of living without gluten. With her signature wit and style, Lowell guides readers through the intricacies of shopping; understanding labels, from cosmetics to prescription drugs; strategies for eating out happily and preparing food safely at home; advice about combining gluten-free eating with any other diet, like gluten-free-paleo and gluten-free-dairy-free; negotiating complicated emotional and interpersonal reactions to your new diet; and includes fabulous gluten-free recipes from the best chefs in the world, including Thomas Keller, Rick Bayless, Alice Waters, Bobby Flay, and Nigella Lawson, among many others. The Gluten-Free Revolution remains the ultimate and indispensable resource for navigating your gluten-free life.
Category: Health & Fitness

Special Diets For Special Kids

Author : Lisa S. Lewis
ISBN : 1885477449
Genre : Cooking
File Size : 80.5 MB
Format : PDF
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'Lisa Lewis' contribution to the understanding of biomedical aspects of autism has been considerable. Her informative booklet An Experimental Intervention for Autism combined scientific principles with practical advice for parents in a very readable way. Its availability on the Internet has made it one of the most widely read and influential pieces ever written on autism. Her new book also concentrates on the practical applications of knowledge and understanding. It is well researched, well written and very much needed.' - Paul Shattock, Autism Research Unit, University of Sunderland Lisa Lewis explains, in this easy-to-read and accessible book, how and why to implement a dietary intervention strategy for helping children and adults with autism. Drawing upon her own success with removing gluten and casein from her son's diet, she answers the many questions parents and professionals might have about choosing a dietary intervention. Why choose a special diet? Are there tests to help me decide? Is there research to support this type of intervention? Will my child starve? What do I cook? In addition, she provides over 150 good-tasting recipes to get started on the diet -everything from spaghetti and meatballs to holiday treats and sweets and edible clay!
Category: Cooking

What Nurses Know Gluten Free Lifestyle

Author : Sylvia A. Llewelyn Bower, RN
ISBN : 1617050520
Genre : Health & Fitness
File Size : 75.66 MB
Format : PDF, Mobi
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User-friendly, evidence-based advice for living a healthy gluten-free lifestyle. If you or a loved one has been diagnosed with celiac disease or has a sensitivity or allergy to gluten, What Nurses Know: Gluten-Free Lifestyle provides the clear, science-backed information necessary to live and eat safely and well. As a registered nurse living with celiac disease, Sylvia Llewelyn Bower understands how challenging it can be to know what to eat and what to avoid, how to set up a gluten-free kitchen, what to watch for in medications, and how to safely dine out and travel. Here, she cuts through the confusion and offers clear, practical advice and tips for dealing with the every day issues and challenges of living gluten free. Youíll find: Quick-reference lists of gluten-free foods and those that contain gluten What you need to know about reading labels A one-week healing meal plan of simple, delicious, and nutritious gluten-free dishes to help you get started Ways to help a child live gluten free How to get the nutrients and vitamins you need and prevent weight gain from too many gluten-free packaged foods Advice to help you stay gluten free while traveling and eating out What Nurses Know: Gluten-Free Lifestyle takes the guesswork out of living gluten free. About the Series Nurses constantly straddle the line between the world of medicine and the patientís experience. This series offers down-to-earth, evidence-based advice from expert nurses who offer straightforward and practical guidance for dealing with all kinds of medical conditions.
Category: Health & Fitness

The Kid Friendly Adhd Autism Cookbook Updated And Revised

Author : Pamela Compart
ISBN : 9781592334728
Genre : Cooking
File Size : 80.61 MB
Format : PDF, Mobi
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A guide to cooking for children with ADHD and autism features recipes for gluten-, casein-, and milk-free meals and provides information on food sensitivities versus food allergies, getting rid of junk food, and pleasing picky eaters.
Category: Cooking

Gluten Free Casein Free Cookbook For Kids 100 Delicious Recipes

Author : Jennifer Bush
ISBN :
Genre : Cooking
File Size : 46.79 MB
Format : PDF, ePub, Mobi
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A gluten-free casein-free diet (or GFCF diet) eliminates dietary intake of the naturally-occurring proteins gluten (found most often in wheat, barley, rye, and commercially available oats) and casein (found most often in milk). The implementation of a GFCF diet involves removing all sources of gluten and casein from a person's diet. Gluten is found in all products containing wheat, rye, and barley. Many gluten-free breads, pastas, and snacks are available commercially. What is a gluten-free/casein-free diet for autism? A gluten-free/casein-free diet is also known as the GFCF diet. It is one of several alternative treatments for children with autism. When following this strict elimination diet, all foods containing gluten and casein are removed from the child's daily food intake. Some parents of children with autism believe their children are allergic or sensitive to the components found in these foods. Some seek allergy testing for confirmation. Yet even when no allergy is confirmed, many parents of autistic children still choose to offer the GFCF diet. Among the benefits they report are changes in speech and behavior. How does a gluten-free/casein-free diet for autism work? The gluten-free/casein-free diet is based on the theory that children with autism may have an allergy or high sensitivity to certain foods. In particular, the theory targets foods that contain gluten and casein. Children with autism, according to the theory, process peptides and proteins in foods containing gluten and casein differently than other people do. Hypothetically, this difference in processing may exacerbate autistic symptoms. Some believe that the brain treats these proteins like false opiate-type chemicals. The reaction to these chemicals, they say, leads a child to act in a certain way. Based on this theory, diets free of gluten and casein are given to children with autism. The intent is to reduce symptoms and improve social and cognitive behaviors and speech. There may be some scientific merit to the reasoning behind a gluten-free/casein-free diet. Researchers have found abnormal levels of peptides in bodily fluids of some people who have symptoms of autism. Still, the effectiveness of a GFCF diet for autism has not been scientifically substantiated in randomized clinical trials. In fact, a review of recent and past studies concluded there is a lack of scientific evidence to say whether this diet can be helpful or not. Unfortunately, eliminating all sources of gluten and casein is so hard that conducting randomized clinical trials in children may prove to be very difficult.
Category: Cooking

Diet Intervention And Autism

Author : Marilyn Le Breton
ISBN : 9781853029356
Genre : Medical
File Size : 62.40 MB
Format : PDF, Docs
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"Marilyn's own experience and sensible approach ensure that this book will be invaluable for any parent of an autistic child or adult, who wishes to implement the diet."--BOOK JACKET.
Category: Medical

Special Needs Kids Eat Right

Author : Judy Converse
ISBN : 9781101024676
Genre : Family & Relationships
File Size : 39.67 MB
Format : PDF, ePub, Mobi
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Good news for parents of special- needs kids: a proven approach to everyday meals that fosters learning and development. Any parent of a child with autism, Asperger?s, ADHD, sensory processing disorder, or other developmental disabilities knows that special-needs kids often have food sensitivities and can be very fussy eaters. Plus, they?ve been told to avoid such common ingredients as gluten and casein, making it even harder to give them the balanced, healthy meals all children need. Now, Judy Converse, a registered, licensed dietitian, offers new advice and guidance on how to use food as an essential tool for development. Based on the latest research, Special-Needs Kids Eat Right includes: ? Simple substitutions that can be easily customized to suit any child?s needs ? Advice for helping the whole family?along with school staff and caregivers?adjust and take part ? Strategies and tips for staying on track at restaurants, holiday gatherings, school parties and lunches, and overcoming obstacles ? Shopping and resource guides ? A long-term program for measuring progress and making adjustments
Category: Family & Relationships

Wheat Free Gluten Free Cookbook For Kids And Busy Adults Second Edition

Author : Connie Sarros
ISBN : 9780071627566
Genre : Cooking
File Size : 71.53 MB
Format : PDF, ePub, Docs
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EASY-TO-MAKE GLUTEN-FREE RECIPES THAT SATISFY EVEN the MOST FINICKY EATERS “This book is a wonderful addition to the increasing variety of resources available to people who require a gluten-free diet. It is easy to read and the content is superb!” Peter H.R. Green, M.D., Celiac Disease Center, Columbia University “When you need a meal and don't have much time or energy, you're sure to find something you can pull off-and smile while you're doing it.” -Ann Whelan, Editor/Publisher of Gluten-Free Living “Connie once again shows us that the gluten-free diet is not restrictive but merely a variety of delicious substitutions.” -Elaine Monarch, Founder/Executive Director, Celiac Disease Foundation Put away the complicated cooking gadgets: a wheat- and gluten-free diet for your kids just got easier! All the recipes in this completely revised second edition are simple to make for busy parents on the go, and they conform to new gluten-free guidelines. Written by celiac-disease authority Connie Sarros, the recipes run the gamut from simple treats to hearty meals and are sure to please your child without sacrificing nutrition! Includes Casein-free options and nutritional breakdowns for all recipes Tips on how to read labels and packages to be sure that ingredients are gluten-free Hints on meal planning and cooking basics Simple dishes that even kids can make for themselves
Category: Cooking