Four Fish The Future Of The Last Wild Food

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Four Fish

Author : Paul Greenberg
ISBN : 1101442298
Genre : Nature
File Size : 74.76 MB
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"A necessary book for anyone truly interested in what we take from the sea to eat, and how, and why." -Sam Sifton, The New York Times Book Review. Acclaimed author of American Catch and The Omega Princple and life-long fisherman, Paul Greenberg takes us on a journey, examining the four fish that dominate our menus: salmon, sea bass, cod, and tuna. Investigating the forces that get fish to our dinner tables, Greenberg reveals our damaged relationship with the ocean and its inhabitants. Just three decades ago, nearly everything we ate from the sea was wild. Today, rampant overfishing and an unprecedented biotech revolution have brought us to a point where wild and farmed fish occupy equal parts of a complex marketplace. Four Fish offers a way for us to move toward a future in which healthy and sustainable seafood is the rule rather than the exception.
Category: Nature

Four Fish

Author : Paul Greenberg
ISBN : 9780857964564
Genre : Pets
File Size : 41.54 MB
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Whether it's wild or farmed, fresh or tinned, in batter or a bento box, we're eating more fish than ever before. But what's the story behind the fish on your plate? Award-winning writer and lifelong fisherman Paul Greenberg takes us on a compelling journey through the oceans, investigating the fish we eat the most: salmon, sea bass, cod and tuna. He visits Norwegian mega farms that grow millions of salmon a year, encounters an air-breathing fish in Vietnam that could be the most productive food fish on earth, travels to Alaska to see the only Fair Trade fishing company in the world, meets a Polish-speaking Shetlander who may have saved the cod and almost sinks to the bottom of the ocean searching for an alternative to endangered bluefin tuna. From barramundi to whiting, trevally and snapper, Four Fish answers the questions many of us ask: which fish can I eat without worrying? What's the difference between wild, farmed and organic? And what is the future of seafood will there be anything left to eat if we continue as we have? Visit fourfish.orgfor more 'Greenberg writes with tremendous knowledge and passion to tell the engrossing story of the impact of history, geography and politics on our seafood, and offers a clear-eyed manifesto for the future of fish.' Financial Times 'As Paul Greenberg observes in a sharp and occasionally lyrical book, we are at a significant moment: farmed fish now make up around half of all the fish consumed by humans.' The Economist 'That there's another side to the aquaculture issue, and that some of the best minds in world science are trained on it is made clear in Paul Greenberg's accessible and enlightening Four Fish... But it's not Greenberg's way to preach; he's happier letting the facts speak for themselves. There's some fairly hard-core science in Four Fish, but it's so skilfully interleaved with the narrative that you absorb it without pain.' The Guardian 'Important and stimulating.a necessary book for anyone truly interested in what we take from the sea to eat, and how, and why.' The New York Times Book Review 'A lively and informative read.' The San Francisco Chronicle
Category: Pets

American Catch

Author : Paul Greenberg
ISBN : 9780698163812
Genre : Nature
File Size : 20.92 MB
Format : PDF, ePub
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INVESTIGATIVE REPORTERS & EDITORS Book Award, Finalist 2014 "Greenberg’s breezy, engaging style weaves history, politics, environmental policy, and marine biology." --New Yorker In American Catch, award-winning author Paul Greenberg takes the same skills that won him acclaim in Four Fish to uncover the tragic unraveling of the nation’s seafood supply—telling the surprising story of why Americans stopped eating from their own waters. In 2005, the United States imported five billion pounds of seafood, nearly double what we imported twenty years earlier. Bizarrely, during that same period, our seafood exports quadrupled. American Catch examines New York oysters, Gulf shrimp, and Alaskan salmon to reveal how it came to be that 91 percent of the seafood Americans eat is foreign. In the 1920s, the average New Yorker ate six hundred local oysters a year. Today, the only edible oysters lie outside city limits. Following the trail of environmental desecration, Greenberg comes to view the New York City oyster as a reminder of what is lost when local waters are not valued as a food source. Farther south, a different catastrophe threatens another seafood-rich environment. When Greenberg visits the Gulf of Mexico, he arrives expecting to learn of the Deepwater Horizon oil spill’s lingering effects on shrimpers, but instead finds that the more immediate threat to business comes from overseas. Asian-farmed shrimp—cheap, abundant, and a perfect vehicle for the frying and sauces Americans love—have flooded the American market. Finally, Greenberg visits Bristol Bay, Alaska, home to the biggest wild sockeye salmon run left in the world. A pristine, productive fishery, Bristol Bay is now at great risk: The proposed Pebble Mine project could under¬mine the very spawning grounds that make this great run possible. In his search to discover why this pre¬cious renewable resource isn’t better protected, Green¬berg encounters a shocking truth: the great majority of Alaskan salmon is sent out of the country, much of it to Asia. Sockeye salmon is one of the most nutritionally dense animal proteins on the planet, yet Americans are shipping it abroad. Despite the challenges, hope abounds. In New York, Greenberg connects an oyster restoration project with a vision for how the bivalves might save the city from rising tides. In the Gulf, shrimpers band together to offer local catch direct to consumers. And in Bristol Bay, fishermen, environmentalists, and local Alaskans gather to roadblock Pebble Mine. With American Catch, Paul Greenberg proposes a way to break the current destructive patterns of consumption and return American catch back to American eaters. The Washington Post: "Americans need to eat more American seafood. It’s a point [Greenberg] makes compellingly clear in his new book, American Catch: The Fight for our Local Seafood...Greenberg had at least one convert: me.” Jane Brody, New York Times “Excellent.” The Los Angeles Times “If this makes it sound like American Catch is another of those dry, haranguing issue-driven books that you read mostly out of obligation, you needn’t worry. While Greenberg has a firm grasp of the facts, he also has a storyteller’s knack for framing them in an entertaining way.” The Guardian (UK) “A wonderful new book” Tom Colicchio: "This is on the top of my summer reading list. A Fast Food Nation for fish.” From the Hardcover edition.
Category: Nature

The Omega Principle

Author : Paul Greenberg
ISBN : 9780698183469
Genre : Nature
File Size : 70.24 MB
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By the bestselling author of Four Fish and American Catch, an eye-opening investigation of the history, science, and business behind omega-3 fatty acids, the "miracle compound" whose story is intertwined with human health and the future of our planet Omega-3 fatty acids have long been celebrated by doctors and dieticians as key to a healthy heart and a sharper brain. In the last few decades, that promise has been encapsulated in one of America's most popular dietary supplements. Omega-3s are today a multi-billion dollar business, and sales are still growing apace--even as recent medical studies caution that the promise of omega-3s may not be what it first appeared. But a closer look at the omega-3 sensation reveals something much deeper and more troubling. The miracle pill is only the latest product of the reduction industry, a vast, global endeavor that over the last century has boiled down trillions of pounds of marine life into animal feed, fertilizer, margarine, and dietary supplements. The creatures that are the victims of that industry seem insignificant to the untrained eye, but turn out to be essential to the survival of whales, penguins, and fish of all kinds, including many that we love to eat. Behind these tiny molecules is a big story: of the push-and-pull of science and business; of the fate of our oceans in a human-dominated age; of the explosion of land food at the expense of healthier and more sustainable seafood; of the human quest for health and long life at all costs. James Beard Award-winning author Paul Greenberg probes the rich and surprising history of omega-3s--from the dawn of complex life, when these compounds were first formed; to human prehistory, when the discovery of seafood may have produced major cognitive leaps for our species; and on to the modern era, when omega-3s may point the way to a bold new direction for our food system. With wit and boundless curiosity, Greenberg brings us along on his travels--from Peru to Antarctica, from the Canary Islands to the Amalfi Coast--to reveal firsthand the practice and repercussions of our unbalanced way of eating. Rigorously reported and winningly told, The Omega Principle is a powerful argument for a more deliberate and forward-thinking relationship to the food we eat and the oceans that sustain us.
Category: Nature

Food Lit

Author : Melissa Brackney Stoeger
ISBN : 9781598847062
Genre : Cooking
File Size : 54.56 MB
Format : PDF, ePub, Mobi
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An essential tool for assisting leisure readers interested in topics surrounding food, this unique book contains annotations and read-alikes for hundreds of nonfiction titles about the joys of comestibles and cooking.
Category: Cooking

Dodging Extinction

Author : Anthony D. Barnosky
ISBN : 9780520274372
Genre : Nature
File Size : 76.48 MB
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Paleobiologist Anthony D. Barnosky weaves together evidence from the deep past and the present to alert us to the looming Sixth Mass Extinction and to offer a practical, hopeful plan for avoiding it. Writing from the front lines of extinction research, Barnosky tells the overarching story of geologic and evolutionary history and how it informs the way humans inhabit, exploit, and impact Earth today. He presents compelling evidence that unless we rethink how we generate the power we use to run our global ecosystem, where we get our food, and how we make our money, we will trigger what would be the sixth great extinction on Earth, with dire consequences. Optimistic that we can change this ominous forecast if we act now, Barnosky provides clear-cut strategies to guide the planet away from global catastrophe. In many instances the necessary technology and know-how already exist and are being applied to crucial issues around human-caused climate change, feeding the worldÕs growing population, and exploiting natural resources. Deeply informed yet accessibly written, Dodging Extinction is nothing short of a guidebook for saving the planet.
Category: Nature

Entirely Personal

Author : Paul Greenberg
ISBN : UOM:39015025287106
Genre : Journalists
File Size : 31.18 MB
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An acclaimed columnist's personal view of how a political philosophy takes shape.
Category: Journalists

Insult To Our Planet The Florida Keys

Author : Jerrold J. Weinstock
ISBN : 9781457559082
Genre : Nature
File Size : 24.57 MB
Format : PDF
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Explore the Wonders... Face the Reality The medical definition of INSULT is: to cause some kind of physical or mental injury. Through the eyes of this psychiatrist and his raw, existential passion for the planet, a web of insult is untangled to expose environmental degradation we face today, and its impact on the human spirit. definition of INSULT is: to cause some kind of physical or mental injury. Through the eyes of this psychiatrist and his raw, existential passion for the For over fifty years Dr.Weinstock has lived in the Florida Keys fishing the Atlantic and the Gulf waters off of Key West. A prize-winning angler, he shares exciting stories of the past in this sport-fishing mecca. You’ll feel the humidity as he fights the Permit on Boca Chica beach, hear the screeching of the terns while bonefishing on Marvin Key. Through twist and turns, and stories of the mind, the author demonstrates the healing power of nature. Hundreds colorful photos display the glorious diversity of fish, and natural beauty from Key West to Alaska, exploring the uplifting and the dismal view. At the helm are many years of research that uncover abuses of nature in the Florida Keys as a metaphor for global environmental tragedies.
Category: Nature

Salmon

Author : Nicolaas Mink
ISBN : 9781780232201
Genre : Cooking
File Size : 46.68 MB
Format : PDF
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Rich in omega-3 fatty acids, cheap, and widely available, salmon is often listed as an essential part of any diet. A delicious and versatile fish, it can be used to make sashimi, cold smoked for lox, or shaped into a fishcake as an alternative to hamburgers. But while salmon is enjoyed all over the globe, it also swims at the center of controversy, with commercial fishing, global warming, and loss of freshwater habitats all threatening salmon populations and the ecological and health impacts of intense salmon farming under fire. In this beautifully illustrated book, Nicolaas Mink takes readers on a culinary journey from the coast of Alaska to the rivers of Scotland, tracing salmon’s history from the earliest known records to the present. He tells the story of how the salmon was transformed from an abundant fish found seasonally along coastal regions to a mass-produced canned food and a highly prized culinary delight. Exploring the nutritional benefits of this fish, he examines recent studies that show how these benefits diminish in farm-raised salmon. With many delicious recipes, Salmon is the perfect gift for every fish lover.
Category: Cooking

Overfishing

Author : Ray Hilborn
ISBN : 9780199930029
Genre : Science
File Size : 69.78 MB
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Over the past twenty years considerable public attention has been focused on the decline of marine fisheries, the sustainability of world fish production, and the impacts of fishing on marine ecosystems. Many have voiced their concerns about marine conservation, as well as the sustainable and ethical consumption of fish. But are fisheries in danger of collapse? Will we soon need to find ways to replace this food system? Should we be worried that we could be fishing certain species to extinction? Can commercial fishing be carried out in a sustainable way? While overblown prognoses concerning the dire state of fisheries are plentiful, clear scientific explanations of the basic issues surrounding overfishing are less so - and there remains great confusion about the actual amount of overfishing and its ecological impact. Overfishing: What Everyone Needs to Know? will provide a balanced explanation of the broad issues associated with overfishing. Guiding readers through the scientific, political, economic, and ethical issues associated with harvesting fish from the ocean, it will provide answers to questions about which fisheries are sustainably managed and which are not. Ray and Ulrike Hilborn address topics including historical overfishing, high seas fisheries, recreational fisheries, illegal fishing, climate and fisheries, trawling, economic and biological overfishing, and marine protected areas. In order to illustrate the effects of each of these issues, they will incorporate case studies of different species of fish. Overall, the authors present a hopeful view of the future of fisheries. Most of the world's fisheries are not overfished, and many once overfished stocks are now rebuilding. In fact, we can learn from the management failures and successes to ensure that fisheries are sustainable and contribute to national wealth and food security. Concise and clear, this book presents a compelling "big picture" of the state of oceans and the solutions to ending overfishing. What Everyone Needs to Know? is a registered trademark of Oxford University Press.
Category: Science

Moving Environments

Author : Alexa Weik von Mossner
ISBN : 9781771120036
Genre : Performing Arts
File Size : 80.91 MB
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In Moving Environments: Affect, Emotion, Ecology, and Film, international scholars investigate how films portray human emotional relationships with the more-than-human world and how such films act upon their viewers’ emotions. Emotion and affect are the basic mechanisms that connect us to our environment, shape our knowledge, and motivate our actions. Contributors explore how film represents and shapes human emotion in relation to different environments and what role time, place, and genre play in these affective processes. Individual essays resituate well-researched environmental films such as An Inconvenient Truth and March of the Penguins by paying close attention to their emotionalizing strategies, and bring to our attention the affective qualities of films that have so far received little attention from ecocritics, such as Stan Brakhage’s Dog Star Man. The collection opens a new discursive space at the disciplinary intersection of film studies, affect studies, and a growing body of ecocritical scholarship. It will be of interest not only to scholars and students working in the field of ecocriticism and the environmental humanities, but for everyone with an interest in our emotional responses to film.
Category: Performing Arts

Environment And Society

Author : Paul Robbins
ISBN : 9781118451557
Genre : Political Science
File Size : 38.49 MB
Format : PDF, Kindle
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Substantially updated for the second edition, this engaging and innovative introduction to the environment and society uses key theoretical approaches to explore familiar objects. Features substantial revisions and updates for the second edition, including new chapters on E waste, mosquitoes and uranium, improved maps and graphics, new exercises, shorter theory chapters, and refocused sections on environmental solutions Discusses topics such as population and scarcity, commodities, environmental ethics, risks and hazards, and political economy and applies them to objects like bottled water, tuna, and trees Accessible for students, and accompanied by in-book and online resources including exercises and boxed discussions, an online test bank, notes, suggested reading, and website links for enhanced understanding Offers additional online support for instructors, including suggested teaching models, PowerPoint slides for each chapter with full-color graphics, and supplementary images and teaching material
Category: Political Science

Resonant Lives

Author : Paul Greenberg
ISBN : UOM:39015019486037
Genre : Biography
File Size : 38.45 MB
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Category: Biography

No Surprises

Author : Paul Greenberg
ISBN : UOM:39015037457606
Genre : Arkansas
File Size : 61.88 MB
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Greenberg's syndicated columns trace his personal transformation from Clinton supporter to appalled and often humorous critic.
Category: Arkansas

Goodbye Phone Hello World

Author : Paul Greenberg
ISBN : 1452184526
Genre : Self-Help
File Size : 61.67 MB
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"Goodbye Phone, Hello World is guide to putting down your phone and rediscovering the enduring, uplifting pleasures of life"--
Category: Self-Help

Crm At The Speed Of Light

Author : Paul Greenberg
ISBN : CORNELL:31924089596724
Genre : Computers
File Size : 21.45 MB
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Get winning strategies for acquiring and retaining customers by leveraging the latest advanced technologies. This insightful and authoritative book shows you how to select the right tools for your business--so it can grow today--and on into the future.
Category: Computers

National Geographic

Author :
ISBN : STANFORD:36105213106136
Genre : Geography
File Size : 26.22 MB
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Category: Geography

Talking Book Topics

Author :
ISBN : OSU:32435087132197
Genre : Talking books
File Size : 62.18 MB
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Category: Talking books

The Environmental Debate

Author : Peninah Neimark
ISBN : UOM:39076002966971
Genre : History
File Size : 55.92 MB
Format : PDF
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Presents 168 primary source documents ranging from the Colonial era to the present that address subjects considered in modern times to be environmental concerns.
Category: History

Chases Calendar Of Events 2012 Edition

Author : Chase's Calendar of Events
ISBN : 9780071766722
Genre : Education
File Size : 27.86 MB
Format : PDF
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Includes more than 10,000 holidays, holy days, national and ethnic celebrations, astronomical phenomena, festivals, fairs, anniversaries, and other events from around the world
Category: Education