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Food For Life

Author : John Baines
ISBN : 0237527618
Genre : Agriculture
File Size : 58.27 MB
Format : PDF
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The author looks at the issues surrounding food and farming and suggests sustainable solutions.
Category: Agriculture

Food For Life

Author : Laila Ali
ISBN : 9781250131102
Genre : Cooking
File Size : 68.96 MB
Format : PDF, Docs
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Four-time undefeated boxing world champion, cooking personality, and passionate health advocate, Laila Ali’s Food For Life features over 100 sassy recipes that will help you “swap it out.” In Laila’s kitchen, nutrition is King, but flavor is Queen! In her debut cookbook, Laila shows you how to make knockout meals in ways that work with your busy and demanding life, so you can eat healthy, delicious food without feeling hungry! Food for Life shares more than 100 of Laila's favorite recipes. Whether you’re new to cooking, busy feeding a family, or ready to eat healthier, Food for Life will be your guidebook! In Food for Life, you’ll find real-life recipes to bring simple, healthy, hearty, and satisfying food to the table, such as: - Stovetop Ratatouille - Oven-“Fried” Chicken - West Coast Southern Greens - The Greatest of All Time Burger (her father's favorite) - Heavenly Lemon Yogurt Cake
Category: Cooking

Food For Life

Author : Neal Barnard, M.D.
ISBN : 9780307755322
Genre : Health & Fitness
File Size : 70.9 MB
Format : PDF, ePub, Docs
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Citing overwhelming medical evidence previously downplayed by powerful lobby groups, Dr. Barnard reveals why a diet based on the new four food groups (grains, legumes, vegetables, and fruits) will sharply decrease the risk of cancer and heart disease and dramatically increase life expectancy. He also unveils a 21-day program for a smooth transition to the new way of eating healthfully. Line drawings. From the Trade Paperback edition.
Category: Health & Fitness

Food For Life

Author : Seymour Koblin
ISBN : 9781300153931
Genre :
File Size : 66.86 MB
Format : PDF, Mobi
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Low Gi Food

Author : Susanna Holt
ISBN : 1740454014
Genre : Diabetes
File Size : 43.58 MB
Format : PDF, Docs
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An indispensable cookbook for diabetics, it is also suitable for anyone wanting to use the glycemic index for all-round healthy eating and to prevent diabetes. With diabetes on the increase in the western world, the last couple of years have seen a rapid expansion in the understanding of the Glycemic Index (GI). The GI is the guide to how the type of carbohydrate in food affects the blood glucose levels. Low GI foods provide the body with a steady, gradual rise in blood sugar levels over long periods of time rather than the rapid fluctuations associated with high GI foods. This book not only explains the glycemic index, but also includes a large collection of recipes that are low GI and contain good-quality carbohydrates. The extensive introduction is written by Dr Susanna Holt, a respected expert in GI foods. She has also written an introduction to each recipe, explaining its health benefits.
Category: Diabetes

Food Of Life

Author : Najmieh Batmanglij
ISBN : 0934211272
Genre : Cooking
File Size : 89.77 MB
Format : PDF, ePub, Mobi
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Category: Cooking

Food For Life

Author : Loyle Shannon Jung
ISBN : 1451412770
Genre : Religion
File Size : 45.79 MB
Format : PDF, Mobi
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Food for Life draws on L. Shannon Jung's gifts as theologian, ethicist, pastor, and eater extraordinaire. In this deeply thoughtful but very lively book, he encourages us to see our humdrum habits of eating and drinking as a spiritual practice that can renew and transform us and our world. In a fascinating sequence that takes us from the personal to the global, Jung establishes the religious meaning of eating and shows how it dictates a healthy order of eating. He exposes Christians' complicity in the face of widespread eating disorders we experience personally, culturally, and globally, and he argues that these disorders can be reversed through faith, Christian practices, attention to habitual activities like cooking and gardening, the church's ministry, and transforming our cultural policies about food.
Category: Religion

New Food Of Life

Author : Najmieh Batmanglij
ISBN : PSU:000063310818
Genre : Cooking
File Size : 64.11 MB
Format : PDF, ePub, Docs
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This is a treasury of 240 classical and regional Iranian recipes. 120 colour photographs intertwined with descriptions of ancient and modern ceremonies, poetry, folk tales, travelogue excerpts, and anecdotes make New Food of Life not just a collection of recipes but also an introduction to Persian art and culture. Each recipe is presented in a format that is brilliantly logical and marvellously easy-to-follow. You will learn how to cook rice, the jewel of Persian cooking, simply yet deliciously. And by combining it with a little meat, fowl, or fish, vegetables, fruits, and herbs, you'll have a balanced diet -- colourful, yet healthy, simple yet exotic. Iranian festivals, ceremonies, and celebrations, together with the menus and recipes associated with them are described in detail: from the ancient winter solstice celebration, Yalda, or the "sun's birthday," which is the origin of such Western holidays as Christmas and Halloween, to the rituals and symbolism involved in a modern Iranian marriage. Like a magnificent Persian carpet, 1,000 years of Persian literature and art have been woven into the book. Food-related pieces from such classics as the 10th century Book of Kings, and 1,001 Nights to the miniatures of Mir Mussavar and Aq Mirak, from the poetry of Omar Khayyam to the humour of Mulla Nasruddin are all included. Now with the ingredients for Iranian food available in most US cities, "New Food of Life" makes accessible one of the world's oldest -- yet least known -- culinary traditions where the first recipes were written 4,000 years ago in a cuneiform script on clay tablets.
Category: Cooking

Food For Life

Author : Michelle Bridges
ISBN : 192548002X
Genre :
File Size : 34.66 MB
Format : PDF, ePub, Docs
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Michelle Bridges is passionate about health - her health, your health, our health. In Food for Life, Michelle shows us how to cook and eat, not just for short-term weight loss, but for a lifetime of wellbeing, fitness and pleasure. Michelle includes 200 delicious recipes, using accessible nutrient-dense ingredients, suitable for singles, couples and families. There are meal plans for reducing weight, boosting energy, and feeding families, as well as shopping lists, ingredient descriptions, and the sort of sensible, sustainable dietary advice you have come to expect from one of Australia's most trusted voices in health. Beautifully photographed, and jam-packed with goodness, this is Michelle's long-awaited cookbook on how to add nourishment, taste and enjoyment to everyday food for a long life of good health.