EAT AT THE BAR

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Eat At The Bar

Author : Matt McConnell
ISBN : 1743793952
Genre : Cooking
File Size : 60.74 MB
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Eat at the Bar is first a cookbook, sharing 55 recipes inspired by local farmers, providores, fishmongers and suppliers, and underpinned by the flavors Melbourne author Matt McConnell continues to cook with today: garlic, pimento, salt and the best olive oil. The line-up is a best of the best from more than 10 years of Matt's respected repertoire of tapas and raciones at his Melbourne bar and restaurant The Bar Lourinha Project. The book, like the bar, makes readers feel at once at home and familiar – even if they have not ever ventured to the city spot beloved for its food, booze, collectors' feel and old-fashioned hospitality. The book is also more than recipes: it is part travelogue too, sharing anecdotes, narrative and stunning photography from the authors' adventures in Spain, Portugal and Europe over many years – experiences that inspired the idea and philosophy of the now decade-old space they have created in their hometown of Melbourne.
Category: Cooking

Eat London

Author : Joe Warwick
ISBN : 9781905428274
Genre : Travel
File Size : 65.29 MB
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Where do those whose professional lives center on food eat in London? Joe Warwick asked that question of 150 of the city's most informed foodies, and the answers cover a surprising range, from haute, Michelin-rated destinations to celebrity-chef venues to ethnic gems off the beaten track. Color photographs show every choice, while the pocket-sized format makes it all portable. A discreet design won't let anyone know that the person holding the book is a tourist.
Category: Travel

At The Drop Of A Hat

Author : Randall C. Von Hartman
ISBN : 9781469120959
Genre : Poetry
File Size : 37.51 MB
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Randall Von Hartmans writing is shot through with erie energy, the energy of exhaustion, of rage against injustice, and the energy of a skewed-comic, driven-to the-edge-and-over, vision that is totally unpredictable, and very like how it feels to be alive now, driving to the mall, listening to the news, bitter, and yet enjoying the ride withal, as twere. ~Coleman Barks Van Hartmans At the Drop of a Hat is as much rollicking, side-splitting, puerile,0 boy-fun as it is evocative, heartfelt and deeply mature art. He demands that you play as much as you think, and gives what seems merely sensation real feeling. ~H G Carrillo author of Loosing My Espanish (Pantheon 2004)
Category: Poetry

Famous People Eat Too

Author : Josiah Howard
ISBN : 9781440133275
Genre : Performing Arts
File Size : 48.9 MB
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When not writing, journalist Josiah Howard (Donna Summer: Her Life & Music, Blaxploitation Cinema: the Essential Reference Guide) was also a waiter at one of New York City's most popular restaurant/bars. For sixteen years Mr. Howard worked at Restaurant Florent, a Meat Packing District institution that was a favorite hangout of actors, actresses, models, directors, singers and other celebrities of dubious distinction (the establishment also served food to mere mortals!) From Madonna and Mariah Carey to Tom Cruise and Keanu Reeves, from Calvin Klein and Barry Diller to the Olsen Twins and Jerry Seinfeld, Famous People Eat Too! A New York City Food Server's Encounters with the Rich, Famous, Semi-Famous and Infamous offers a rare, behind-the-scenes look at some of the entertainment industry's biggest stars. You can't tell a book by its cover and you can't tell a celebrity by their cover either. Josiah Howard uncovers them all! Was Diana Ross really the boss? Was Warren Beatty really on top of things? And, just who is that woman that looks like Bette Midler's mother? To find out: Put on your white shirt and waiters apron, get a pad and pencil, and make your way over to that table NOW!
Category: Performing Arts

Raising The Bar

Author : Gary Erickson
ISBN : 9780787976309
Genre : Business & Economics
File Size : 75.31 MB
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In April of 2000, Gary Erickson turned down a $120 million offer to buy his thriving company. Today, instead of taking it easy for the rest of his life and enjoying a luxurious retirement, he's working harder than ever. Why would any sane person pass up the financial opportunity of a lifetime? Raising the Bar tells the amazing story of Clif Bar's Gary Erickson and shows that some things are more important than money. Gary Erickson and coauthor Lois Lorentzen tell the unusual and inspiring story about following your passion, the freedom to create, sustaining a business over the long haul, and living responsibly in your community and on the earth. Raising the Bar chronicles Clif Bar's ascent from a homemade energy bar to a $100 million phenomenon with an estimated 35 million consumers, and a company hailed by Inc. magazine as one of the fastest-growing private companies in the U.S. four years in a row. The book is filled with compelling personal stories from Erickson's life-trekking in the Himalayan mountains, riding his bicycle over roadless European mountain passes, climbing in the Sierra Nevada range--as inspiration for his philosophy of business. Throughout the book, Erickson--a competitive cyclist, jazz musician, world traveler, mountain climber, wilderness guide, and entrepreneur--convinces us that sustaining one's employees, community, and environment is good business. If you are a manager, executive, business owner, or board member, Raising the Bar is your personal guide to corporate integrity. If you are a sports enthusiast, environmentalist, adventure lover, intrigued by a unique corporate culture, or just interested in a good story, Raising the Bar is for you.
Category: Business & Economics

Hokus Pokus

Author : Fern Michaels
ISBN : 9781420134407
Genre : Fiction
File Size : 26.30 MB
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Not Even An Ocean Can Keep The Sisterhood From Helping A Friend In Need. . . There is no match for the Sisterhood--the seven friends who have taken vigilante justice to a new level--not even the Federal Bureau of Investigation. Although the women foiled former FBI director Mitch Riley's plot to frame their friends Judge Nellie Easter and lawyer Lizzie Fox, now they must remain in exile or risk capture. They can't complain about their opulent digs on a remote, luxurious mountaintop, but the ladies desperately miss home. Their wish to return might come true sooner than they expect when they receive a panicked call from Supreme Court Chief Justice Pearl Barnes, who faces blackmail for her own illegal brand of justice. Now the women must not only sneak back into the United States, but also remain undetected as they investigate. But how do you make seven women disappear? With a nosy reporter on the brink of exposing them, the clock is ticking as the Sisterhood tries to create a little magic--and save the day. . . Praise for Fern Michaels and her Sisterhood novels. . . "Revenge is a dish best served with cloth napkins and floral centerpieces. . .fast-paced. . .puts poetic justice first." --Publishers Weekly on Payback "An unforgettable story." --Rendezvous on Weekend Warriors
Category: Fiction

Ghost Rider

Author : Neil Peart
ISBN : 9781550225464
Genre : Biography & Autobiography
File Size : 87.71 MB
Format : PDF
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This bold narrative written by the drummer and lyricist for the band Rush shows how Peart tried to stay alive by staying on the move after the loss of his 19-year-old daughter and his wife. The book will be sold as part of the band's official merchandise during its 47-city American tour. 20 photos. 15 maps.
Category: Biography & Autobiography

Forensic Toxicology

Author : Kalipatnapu N. Rao
ISBN : 9781466558960
Genre : Law
File Size : 90.83 MB
Format : PDF
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Modern technology using state-of-the-art equipment can now identify almost any toxin relevant to a legal issue. Techniques include gas chromatography, mass spectrometry, high-pressure liquid chromatography, and the combination of these methods. Forensic Toxicology: Medico-legal Case Studies demonstrates how the science of forensic toxicology acts a
Category: Law

Great Bar Food At Home

Author : Kate Heyhoe
ISBN : 9780471781837
Genre : Cooking
File Size : 55.77 MB
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"This is not a book about how to mix drinks. It′s about what to eat after the drinks are mixed, poured, or uncapped. These recipes are stress–free, easy, and meant to be made and eaten casually. Their appeal lies in their robust flavors, serving simplicity, and the way the recipes complement beverages. They′re the same type of tasty nibbles found at all the best bars––and they can look and taste just as tempting, even when made at home." ––From Great Bar Food at Home
Category: Cooking