Drought Tolerance Studies In Tomato

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Drought Tolerance Studies In Tomato

Author : Dr. Mukesh Chavan
ISBN : 3843375194
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File Size : 34.71 MB
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Tomato is one of the widely grown vegetables in the world. Drought is the major inevitable and recurring feature of semi-arid tropics. Crop scientists are still concerned about it as it remains the single most important factor affecting the yield potentials of crop species. Therefore, optimum use of water is of paramount importance. It helps in better utilization of all other production factors and thus leads to increase in yield per unit land and time. There are several physiological and biochemical traits contributing to the drought tolerance nature. With this hypothesis, the present investigation was planned to identify variability in different drought adoptive mechanisms among different tomato genotypes. The outcome is ascorbic acid content, TSS and lycopene content enhance the fruit quality. The drought tolerant genotypes possessed moderately leaf area, high in RWC, pubescence, proline, chlorophyll content, stomatal conductance, photosynthesis and low in transpiration rate and leaf temperature. Hence, these indices may be used both to screen and to develop drought tolerance genotypes for further crop improvement programme in tomato.
Category:
Drought Tolerance Studies in Tomato
Language: un
Pages: 220
Authors: Dr. Mukesh Chavan, Dr. B. S. Janagoudar
Categories:
Type: BOOK - Published: 2011-01 - Publisher: LAP Lambert Academic Publishing

Tomato is one of the widely grown vegetables in the world. Drought is the major inevitable and recurring feature of semi-arid tropics. Crop scientists are still concerned about it as it remains the single most important factor affecting the yield potentials of crop species. Therefore, optimum use of water is
Studies on Inheritance of Drought Tolerance in Tomato (Lycopersiconesculentum Mill.).
Language: un
Pages: 242
Authors: B. Srinivasulu
Categories:
Type: BOOK - Published: 1995 - Publisher:

Books about Studies on Inheritance of Drought Tolerance in Tomato (Lycopersiconesculentum Mill.).
Advances in Research on Vegetable Production Under a Changing Climate Vol. 1
Language: en
Pages:
Authors: Shashank Shekhar Solankey
Categories:
Type: BOOK - Published: - Publisher: Springer Nature

Books about Advances in Research on Vegetable Production Under a Changing Climate Vol. 1
Advances in Molecular Breeding Toward Drought and Salt Tolerant Crops
Language: en
Pages: 817
Authors: Matthew A. Jenks, Paul M. Hasegawa, Shri Mohan Jain
Categories: Science
Type: BOOK - Published: 2007-09-14 - Publisher: Springer Science & Business Media

With near-comprehensive coverage of new advances in crop breeding for drought and salinity stress tolerance, this timely work seeks to integrate the most recent findings about key biological determinants of plant stress tolerance with modern crop improvement strategies. This volume is unique because is provides exceptionally wide coverage of current
Drought Stress Tolerance in Plants, Vol 2
Language: un
Pages: 604
Authors: Mohammad Anwar Hossain, Shabir Hussain Wani, Soumen Bhattacharjee, David J Burritt, Lam-Son Phan Tran
Categories: Technology & Engineering
Type: BOOK - Published: 2016-08-24 - Publisher: Springer

Drought is one of the most severe constraints to crop productivity worldwide, and thus it has become a major concern for global food security. Due to an increasing world population, droughts could lead to serious food shortages by 2050. The situation may worsen due to predicated climatic changes that may