Cook Taste Learn

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Cook Taste Learn

Author : Guy Crosby
ISBN : 0231192924
Genre : Cooking
File Size : 36.97 MB
Format : PDF, ePub, Mobi
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Guy Crosby offers a lively tour of the history and science behind the art of cooking, with a focus on achieving a healthy daily diet. He traces the evolution of cooking from its earliest origins, recounting the innovations that have unraveled the mysteries of health and taste.
Category: Cooking

How To Taste

Author : Becky Selengut
ISBN : 9781632171061
Genre : Cooking
File Size : 49.94 MB
Format : PDF, ePub
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This engaging and approachable (and humorous!) guide to taste and flavor will make you a more skilled and confident home cook. How to Taste outlines the underlying principles of taste, and then takes a deep dive into salt, acid, bitter, sweet, fat, umami, bite (heat), aromatics, and texture. You'll find out how temperature impacts your enjoyment of the dishes you make as does color, alcohol, and more. The handbook goes beyond telling home cooks what ingredients go well together or explaining cooking ratios. You'll learn how to adjust a dish that's too salty or too acidic and how to determine when something might be lacking. It also includes recipes and simple kitchen experiments that illustrate the importance of salt in a dish, or identifies whether you're a "supertaster" or not. Each recipe and experiment highlights the chapter's main lesson. How to Taste will ultimately help you feel confident about why and how various components of a dish are used to create balance, harmony, and deliciousness.
Category: Cooking

Culinary Intelligence

Author : Peter Kaminsky
ISBN : 9780307958488
Genre : Cooking
File Size : 26.70 MB
Format : PDF, ePub, Mobi
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For many of us the idea of healthy eating equals bland food, calorie counting, and general joylessness. Or we see the task of great cooking for ourselves as a complicated and expensive luxury beyond our means or ability. Now Peter Kaminsky—who has written cookbooks with four-star chefs (for example, Daniel Boulud) and no-star chefs (such as football legend John Madden)—shows us that anyone can learn to eat food that is absolutely delicious and doesn’t give you a permanently creeping waistline. Just a couple years ago, Kaminsky found himself facing a tough choice: lose weight or suffer the consequences. For twenty years, he had been living the life of a hedonistic food and outdoors writer, an endless and luxurious feast. Predictably, obesity and the very real prospect of diabetes followed. Things had to change. But how could he manage to get healthy without giving up the things that made life so pleasurable? In Culinary Intelligence, Kaminsky tells how he lost thirty-five pounds and kept them off by thinking more—not less—about food, and he shows us how to eat in a healthy way without sacrificing the fun and pleasure in food. Culinary Intelligence shows us how we can do this in everyday life: thinking before eating, choosing good ingredients, understanding how flavor works, and making the effort to cook. Kaminsky tells us what we need to give up (most fast food and all junk food) and what we can enjoy in moderation (dessert and booze), but he also shows us how to tantalize our tastebuds by maximizing flavor per calorie, and he makes delectably clear that if we eat delicious, flavorful foods, we’ll find ourselves satisfied with smaller portions while still enjoying one of life’s great pleasures.
Category: Cooking

Good Housekeeping

Author :
ISBN : OSU:32435027060920
Genre : Home economics
File Size : 86.12 MB
Format : PDF, Mobi
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Category: Home economics

Everyday Housekeeping

Author :
ISBN : PSU:000053082138
Genre : Home economics
File Size : 60.88 MB
Format : PDF, Mobi
Download : 956
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Category: Home economics

Good Health

Author : John Harvey Kellogg
ISBN : UOM:39015076974008
Genre : Hygiene
File Size : 57.3 MB
Format : PDF, Docs
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Category: Hygiene

The Learning Centered Kindergarten

Author : Shari Y. Ehly
ISBN : 9781452295343
Genre : Education
File Size : 83.18 MB
Format : PDF, ePub, Mobi
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This innovative book helps kindergarten teachers align learning-centered practices with state standards and offers classroom vignettes, practical strategies, lesson plans, and other essential resources.
Category: Education

Kids Fun And Healthy Cookbook

Author : Nicola Graimes
ISBN : 9780756643300
Genre : Juvenile Nonfiction
File Size : 62.73 MB
Format : PDF, ePub, Docs
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Put the fun back into healthy eating with this bright and colorful cookbook. This lively collection encourages kids to consider what they eat and how it affects their bodies, without preaching. Yummy interpretations of old classics, as well as new recipes destined to become classic help turn eating into a delicious treat. Features all new photography and lively step-by-step text. Covers breakfast, light meals, main meals and delicious desserts. Packed with fun facts and information about nutrition and healthy cooking techniques.
Category: Juvenile Nonfiction

I Can T Cook But I Can Learn

Author : Chef Chet
ISBN : 9780557548613
Genre :
File Size : 84.85 MB
Format : PDF, Kindle
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This cookbook is instructive in intent and nature. From Children to mature adults, anyone can learn to cook for themselves, their friends and family. So grab your apron and let's get started.

Onions Onions Onions

Author : Linda Griffith
ISBN : 9780547346380
Genre : Cooking
File Size : 50.20 MB
Format : PDF
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Essential to all major cuisines, the humble onion finally gets some respect in this book, playing a rold in more than two hundred recipes featuring not only onions but their close relatives: leeks, scallions, chives, shallots, and garlic.
Category: Cooking

Student Assessment

Author : Debra J. Dirksen
ISBN : 9781475801217
Genre : Education
File Size : 88.99 MB
Format : PDF, ePub, Docs
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When playing video games, players are able to press the reset button when something goes wrong and realize they are missing an essential skill needed to win the game. In education, we can use formative assessment as a means for the student to press the virtual reset button. Educators can ensure that students gain the skills needed to be successful learners in their classroom. In this book, the author provides strategies and techniques, such as the use of graphic organizers, quick writes, and journaling, to be used as formative assessments. Specific information about each tool and recommendations for data analysis and implementation are provided, helping teachers to implement formative assessment effectively and efficiently and allow their students to “preset the reset button” and master the skills they need to be successful in the classroom.
Category: Education

Babies And Young Children

Author : Marian Beaver
ISBN : 0748773479
Genre : Education
File Size : 89.95 MB
Format : PDF, ePub
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Provides comprehensive coverage of the mandatory and optional units of the NVQ 2 specification. This book references performance criteria throughout, enabling students to see which activities they are covering at any time. It is endorsed by City and Guilds.
Category: Education

Guide To Everyday Cooking

Author : Gabriel Gate
ISBN : 1741140331
Genre : Cooking
File Size : 53.91 MB
Format : PDF, Mobi
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Fast, fresh, and delicious recipes to please the whole family. Offering recipes that are healthy, fresh, simple, and designed with families in mind, this everyday cookbook includes practical hints, including alternative ingredients for last-minute meals.
Category: Cooking

New Indian Home Cooking

Author : Madhu Gadia
ISBN : 1557883432
Genre : Cooking
File Size : 38.67 MB
Format : PDF, Kindle
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A registered dietitian from India conveys her love of her cultural heritage with 100 healthy, low-fat recipes. "Gadia brings quintessential Indian dishes, such as specialty breads and tandoori chicken, within easy reach of the home cook". -- "Publishers Weekly".
Category: Cooking

Cook S Science

ISBN : 9781940352459
Genre : Chemistry
File Size : 60.96 MB
Format : PDF
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This companion book to the New York Times best-selling The Science of Good Cooking discusses the science behind 50 ingredients, including pork shoulder, apples and dark chocolate, and performs an original experiment to show how the science works. --Publisher's description.
Category: Chemistry

Salt To Taste

Author : Marco Canora
ISBN : 9781594867804
Genre : Cooking
File Size : 71.25 MB
Format : PDF, Docs
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The key to confident cooking lies not in learning to follow intricate recipes but rather in mastering a select handful of truly appealing yet straightforward dishes that invite experimentation and improvisation to reflect the seasons and the cook's own palate. In Salt to Taste, Chef Marco Canora presents a tempting repertoire of 100 soulful recipes that embody this philosophy perfectly: food that is comforting and familiar but with a depth of flavor and timeless appeal that mark the dishes as true essentials of the contemporary table. Each meticulously written recipe offers insightful lessons drawn both from memories of his mother's cooking and his years as one of New York's most respected chefs, guiding the way to a delicious dish every time. Extensive chef's notes suggest ways to streamline the process and enhance the savory results, marrying the precision of the professional kitchen with the warmth of home cooking. Those looking to elevate their cooking from merely good to truly spectacular will find much here to inspire them, while those in need of culinary coaching will learn that creating greatness is within reach. With a little forethought, care, practice, and observation, any cook can quickly gain the confidence to "salt to taste."
Category: Cooking