Celebrate Life With The Little Womens Cookbook

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Celebrate Life With The Little Women S Cookbook

Author : Patricia Baker
ISBN : 9798647245229
Genre :
File Size : 85.56 MB
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If you or your children enjoyed reading the Little Women, this Celebrate Life with the Little Women's Cookbook would allow you to relive and re-experience the joy and tears of the March family. Food was frequently rare during those harsh times and became an important part of sharing for the March sisters. We have been careful to use only ingredients available in mid-19th century England. All the recipes in the Celebrate Life with the Little Women's Cookbook are made with fresh ingredients and without the addition of modern canned ingredients. Not only are they fun but they are healthy, as well! In some instances, we have suggested a more modern and easier means of preparation. Preparing these recipes with your children is a wonderful way to teach them about love and togetherness. Discuss the ideas in this book with them. It's the perfect way to engage with your kids and share the importance of food with them.
Category:

Multicultural Cookbook Of Life Cycle Celebrations

Author : Lois Sinaiko Webb
ISBN : 9781573562904
Genre : Cooking
File Size : 41.4 MB
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While the literary world is filled with international cookbooks, as well as cookbooks for children, none combine both features as does Multicultural Cookbook of Life-Cycle Celebrations. A companion volume to popular earlier cookbooks by Oryx, this new title covers the celebrations and the recipes that take a person from cradle to grave. Arranged by region and country, the latest multicultural cookbook is an ideal resource for all classes that use culinary customs to bolster curriculums, presenting more than 250 authentic recipes, it includes interesting introductions about each celebration.
Category: Cooking

The Little Women Cookbook

Author : Jenne Bergstrom
ISBN : 9781612439594
Genre : Cooking
File Size : 67.97 MB
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Join the March family for joyous Christmas breakfasts, lovely lunches, scrumptious desserts, and more! You already adore the story of these four sisters who, with little means, find their own paths in a tale full of laughter, love, loss, and family. Now, experience Louisa May Alcott’s classic novel in an entirely new and delightful way—as a cookbook. You’ll learn to make ice cream with Meg, molasses candy with Jo, baked squash with Beth, pickled limes with Amy, and so much more. For a creative twist, these delicious step-by-step recipes are adapted from vintage Civil War-era cookbooks for the modern kitchen. A perfect gift for Little Women fans everywhere, the book is packed with beautiful color photographs, timeless illustrations, favorite passages, historical trivia, and additional commentary by the authors, founders of 36 Eggs, the literary food blog.
Category: Cooking

The Book Lover S Cookbook

Author : Shaunda Kennedy Wenger
ISBN : 9780307482372
Genre : Cooking
File Size : 73.88 MB
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Wake up to a perfect breakfast with Mrs. Dalby’s Buttermilk Scones, courtesy of James Herriot’s All Things Bright and Beautiful and Ichabod’s Slapjacks, as featured in Washington Irving’s The Legend of Sleepy Hollow. There’s homey comfort food like Connie May's Tomato Pie, created with and inspired by Connie May Fowler (Remembering Blue); Thanksgiving Spinach Casserole (Elizabeth Berg’s Open House); and Amish Chicken and Dumplings (Jodi Picoult's Plain Truth) . . . Sample salads, breads, and such soul-warming soups as Nearly-a-Meal Potato Soup (Terry Kay’s Shadow Song); Mr. Casaubon’ s Chicken Noodle Soup (George Eliot’s Middlemarch); and Mrs. Leibowitz’s Lentil-Vegetable Soup (Frank McCourt’s Angela’s Ashes) . . . After relishing appetizers and entrees, there’s a dazzling array of desserts, including Carrot Pudding (Charles Dickens’s A Christmas Carol); Effie Belle’s Coconut Cake (Olive Ann Burns’s Cold Sassy Tree); and the kids will love C.S. Lewis's Turkish Delight from The Lion, The Witch, and the Wardrobe. Sprinkled throughout with marvelous anecdotes about writers and writing, The Book Lover’s Cookbook is a culinary and literary delight, a browser’s cornucopia of reading pleasure, and a true inspiration in the kitchen. TASTY RECIPES AND THE BOOKS THAT INSPIRED THEM Jo’s Best Omelette . . . Little Women by Louisa May Alcott No Dieter’s Delight Chicken Neapolitan . . . Thinner by Stephen King Extra-Special Rhubarb Pie . . . The Persian Pickle Club by Sandra Dallas Grand Feast Crab Meat Casserole . . . At Home in Mitford by Jan Karon Persian Cucumber and Yogurt . . . House of Sand and Fog by Andre Dubus III Tamales . . . Like Water for Chocolate by Laura Esquivel Bev's No-Fuss Crab Cakes . . . Unnatural Exposure by Patricia Cornwell Macaroni and Cheese . . . The Accidental Tourist by Anne Tyler Veteran Split Pea Soup . . . The Red Badge of Courage by Stephen Crane Alternative Carrot-Raisin-Pineapple Salad . . . Midwives by Chris Bohjalian Summer’s Day Cucumber-Tomato Sandwiches . . . Women in Love by D. H. Lawrence Refreshing Black Cows . . . The Book of Ruth by Jane Hamilton Dump Punch . . . Pride and Prejudice by Jane Austen Not Violet, But Blueberry Pie . . . Charlie and the Chocolate Factory by Roald Dahl Innocent Sweet Bread . . . The Bluest Eye by Toni Morrison Daddy's Rich Chocolate Cake . . . Fatherhood by Bill Cosby . . . and many other delectable dishes for the literary palate!
Category: Cooking

The Neelys Celebration Cookbook

Author : Pat Neely
ISBN : 9780307700629
Genre : Cooking
File Size : 66.35 MB
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Pat and Gina Neely, the beloved husband-and-wife team and authors of the New York Times best seller Down Home with the Neelys, are all about lettin’ the good times roll. It takes family, friends, and ample good food, and in their new book, they share their recipes and secrets for entertaining year-round, dishing up new spins on seasonal classics, and suggesting occasions to celebrate that most of us haven’t thought of ourselves. Along with menus for Christmas, Thanksgiving, Easter Sunday, and every known holiday in between, here are all the fixings for a year of down home celebrating, 120 recipes including Hoppin’ John Soup and Deep-fried Cornish Game Hens for New Year’s Day; Smothered Pork Chops and Creamy Garlic Mashed Potatoes for “Welcome Home, Baby”; One-handed Turkey Burgers and Mint Tea for “Spring Cleaning.” The Neelys believe that life should be celebrated, holiday or not. With this mouth-watering collection of recipes you have everything you need to Neely-tize your table far beyond the holiday season. From the Hardcover edition.
Category: Cooking

How To Celebrate Everything

Author : Jenny Rosenstrach
ISBN : 9780804176316
Genre : Cooking
File Size : 38.98 MB
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A New York Times Best Cookbook of Fall 2016 • A warm and inviting guide to turning birthdays, holidays, and everyday occasions into cherished traditions, with more than 100 time-tested recipes—from the creator of the popular blog and book Dinner: A Love Story and author of the New York Times bestseller Dinner: The Playbook “Families crave rituals,” says Jenny Rosenstrach, and by rituals she means not just the big celebrations—Valentine’s Day dinners, Mother’s Day brunches, Halloween send-offs, Thanksgiving feasts, holiday cocktail parties—but the little ones we may not even realize are rituals: a platter of deluxe nachos on Super Bowl Sunday, or a bowl of creamy mashed potatoes after every braces-tightening session. Whether simple or elaborate, daily or annual, these rituals all serve the same purpose for Rosenstrach: to bring comfort, connection, and meaning to every day. 100+ recipes, including: • popovers, apple fritters, and golden pancakes, perfect for sleepover mornings or birthday breakfasts • “Interfaith Sliders”: one version with ham and another with brisket • Rosenstrach’s legendary chocolate Mud Cake—plus an entire section on birthdays, including a one-size-fits-all party planner that does not rely on pizza • complete menus for Thanksgiving, Christmas, and New Year’s Eve • and, of course, dozens of Rosenstrach’s signature family dinners: Grilled Soy-Glazed Pork Chops, Harissa Roasted Chicken, Crispy Chickpeas with Yogurt Sauce and Naan, Grilled Spicy Shrimp Tacos with Avocado Butter and Summer Cabbage, and more In this digital, overscheduled age, How to Celebrate Everything helps families slow down, capture the moments that matter—and eat well while doing it. Praise for How to Celebrate Everything “I have been an ardent fan of Jenny Rosenstrach’s beautiful writing for years. I always know that every word of her books will be something to savor, and How to Celebrate Everything will strike a chord with anyone who enjoys family, friends, and delicious food.”—Ree Drummond, New York Times bestselling author of The Pioneer Woman Cooks “Enjoy How to Celebrate Everything for the easy-to-follow recipes. But even more satisfying are the wonderful anecdotes of family life and [Jenny Rosenstrach’s] genial examination of the lasting role that food plays in our lives beyond the plate.”—Family Circle (September “What We’re Reading” Pick) “With characteristic warmth and humor, [Rosenstrach] urges readers to ritualize and celebrate the small moments in family life by sharing stories from her own. . . . Rosenstrach is a skilled storyteller and introduces each occasion with an engaging essay before offering up the much-loved recipes that inspired it. . . . A delicious and delightful ode to the ways family and food intertwine, reinforcing each other.”—Booklist “Featured recipes are proven kid friendly and presented with humorous mommy angst and nostalgic commentary . . . Rosenstrach inspires, reminding us that the real celebration is family itself.”—Publishers Weekly “This well-designed cookbook comes with a side helping of lifestyle inspiration.”—Library Journal
Category: Cooking

Celebrating Life Customs Around The World From Baby Showers To Funerals 3 Volumes

Author : Victoria Williams Ph.D.
ISBN : 9781440836596
Genre : Social Science
File Size : 23.73 MB
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This book documents hundreds of customs and traditions practiced in countries outside of the United States, showcasing the diversity of birth, coming-of-age, and death celebrations worldwide. • Examines cultural events in the general categories of birth and childhood events, teen and early adulthood milestones, and aging and death customs • Offers primary and cultural document excerpts that are useful for the purposes of meeting Common Core standards • Includes color inserts that help bring the text to life • Features sidebars that present fun facts, interesting anecdotes, and recipes that are often used to celebrate various life-cycle customs in different countries • Provides information ideal for students studying geography, global studies, anthropology, and world cultures
Category: Social Science

The Silver Palate Cookbook

Author : Sheila Lukins
ISBN : 9780761179580
Genre : Cooking
File Size : 75.16 MB
Format : PDF
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"This is the book that changed the way America cooks."—Barbara Kafka The Silver Palate Cookbook is the beloved classic that brings a new passion for food and entertaining into American homes. Its 350 flawlessly seasoned, stand-out dishes make every occasion special, and its recipes, featuring vibrant, pure ingredients, are a pleasure to cook. Brimming with kitchen wisdom, cooking tips, information about domestic and imported ingredients, menus, quotes, and lore, this timeless book feels as fresh and exciting as the day it was first published. Every reader will fall in love with cooking all over again. This twenty-fifth anniversary edition is enriched with full-color photographs throughout.
Category: Cooking

Celebrating Latino Folklore An Encyclopedia Of Cultural Traditions 3 Volumes

Author : Maria Herrera-Sobek
ISBN : 9780313343407
Genre : Social Science
File Size : 54.5 MB
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Latino folklore comprises a kaleidoscope of cultural traditions. This compelling three-volume work showcases its richness, complexity, and beauty. • 300 A–Z entries that describe the myriad topics of Latino folklore • Contributions from distinguished scholars from across the United States • Photographs, paintings, and documents that supplement and enhance the essays • A short bibliography of suggested readings accompanies each essay
Category: Social Science

The Rise

Author : Marcus Samuelsson
ISBN : 9780316480673
Genre : Cooking
File Size : 66.32 MB
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An Eater Best Cookbook of Fall 2020 • This groundbreaking new cookbook from chef, bestselling author, and TV star Marcus Samuelsson celebrates contemporary Black cooking in 150 extraordinarily delicious recipes. It is long past time to recognize Black excellence in the culinary world the same way it has been celebrated in the worlds of music, sports, literature, film, and the arts. Black cooks and creators have led American culture forward with indelible contributions of artistry and ingenuity from the start, but Black authorship has been consistently erased from the story of American food. Now, in The Rise, chef, author, and television star Marcus Samuelsson gathers together an unforgettable feast of food, culture, and history to highlight the diverse deliciousness of Black cooking today. Driven by a desire to fight against bias, reclaim Black culinary traditions, and energize a new generation of cooks, Marcus shares his own journey alongside 150 recipes in honor of dozens of top chefs, writers, and activists—with stories exploring their creativity and influence. Black cooking has always been more than “soul food,” with flavors tracing to the African continent, to the Caribbean, all over the United States, and beyond. Featuring a mix of everyday food and celebration cooking, this book also includes an introduction to the pantry of the African diaspora, alongside recipes such as: Chilled corn and tomato soup in honor of chef Mashama Bailey Grilled short ribs with a piri-piri marinade and saffron tapioca pudding in homage to authors Michael Twitty and Jessica B. Harris Crab curry with yams and mustard greens for Nyesha Arrington Spiced catfish with pumpkin leche de tigre to celebrate Edouardo Jordan Island jollof rice with a shout-out to Eric Adjepong Steak frites with plantain chips and green vinaigrette in tribute to Eric Gestel Tigernut custard tart with cinnamon poached pears in praise of Toni Tipton-Martin A stunning work of breadth and beauty, The Rise is more than a cookbook. It’s the celebration of a movement.
Category: Cooking

Manly Meals And Mom S Home Cooking

Author : Jessamyn Neuhaus
ISBN : 9781421407326
Genre : History
File Size : 32.93 MB
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From the first edition of The Fannie Farmer Cookbook to the latest works by today's celebrity chefs, cookbooks reflect more than just passing culinary fads. As historical artifacts, they offer a unique perspective on the cultures that produced them. In Manly Meals and Mom's Home Cooking, Jessamyn Neuhaus offers a perceptive and piquant analysis of the tone and content of American cookbooks published between the 1790s and the 1960s, adroitly uncovering the cultural assumptions and anxieties—particularly about women and domesticity—they contain. Neuhaus's in-depth survey of these cookbooks questions the supposedly straightforward lessons about food preparation they imparted. While she finds that cookbooks aimed to make readers—mainly white, middle-class women—into effective, modern-age homemakers who saw joy, not drudgery, in their domestic tasks, she notes that the phenomenal popularity of Peg Bracken's 1960 cookbook, The I Hate to Cook Book, attests to the limitations of this kind of indoctrination. At the same time, she explores the proliferation of bachelor cookbooks aimed at "the man in the kitchen" and the biases they display about male and female abilities, tastes, and responsibilities. Neuhaus also addresses the impact of World War II rationing on homefront cuisine; the introduction of new culinary technologies, gourmet sensibilities, and ethnic foods into American kitchens; and developments in the cookbook industry since the 1960s. More than a history of the cookbook, Manly Meals and Mom's Home Cooking provides an absorbing and enlightening account of gender and food in modern America.
Category: History

Holiday Celebrations Cookbook 2002

Author : Julie Schnittka
ISBN : 0898213517
Genre : Cooking
File Size : 25.58 MB
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Contains recipes for Christmas, Thanksgiving, Easter, and special celebrations including Valentine's Day, Memorial Day, Father's Day, and birthdays. Also gives ideas for creating gift baskets.
Category: Cooking

Celebrating The Harvest

Author : Jean Pare
ISBN : 1897477449
Genre : Cooking
File Size : 31.60 MB
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Celebrate the arrival of autumn and winter with this delightful assortment of recipes designed just for these two often under-appreciated seasons.Celebrating the Harvest: Recipes for Fall & Winter Gatherings makes use of the fruits, vegetables and grains that are so widely available at harvest time and the months that follow. You'll find a wide range of recipes suited to everything from small family dinners to elegant evenings of entertaining, and even a special selection of preserves. We've even included several menu suggestions that are sure to inspire, along with a glossary of key ingredients and some fun information on fall and winter customs and traditions.
Category: Cooking

The Afterlife Of Little Women

Author : Beverly Lyon Clark
ISBN : 9781421415598
Genre : Literary Criticism
File Size : 44.69 MB
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The hit Broadway show of 1912; the lost film of 1919; Katharine Hepburn, as Jo, sliding down a banister in George Cukor’s 1933 movie; Mark English’s shimmering 1967 illustrations; Jo—this time played by Sutton Foster—belting "I'll be / astonishing" in the 2004 Broadway musical flop: these are only some of the markers of the afterlife of Little Women. Then there’s the nineteenth-century child who wrote, "If you do not... make Laurie marry Beth, I will never read another of your books as long as I live." Not to mention Miss Manners, a Little Women devotee, who announced that the book taught her an important life lesson: "Although it’s very nice to have two clean gloves, it’s even more important to have a little ink on your fingers." In The Afterlife of Little Women, Beverly Lyon Clark, a leading authority on children’s literature, explores these and other after-tremors, both popular and academic, as she maps the reception of Louisa May Alcott’s timeless novel, first published in 1868. Clark divides her discussion into four historical periods. The first covers the novel’s publication and massive popularity in the late nineteenth century. In the second era—the first three decades of the twentieth century—the novel becomes a nostalgic icon of the domesticity of a previous century, while losing status among the literary and scholarly elite. In its mid-century afterlife (1930–1960), Little Women reaches a low in terms of its critical reputation but remains a well-known piece of Americana within popular culture. The book concludes with a long chapter on Little Women’s afterlife from the 1960s to the present—a period in which the reading of the book seems to decline, while scholarly attention expands dramatically and popular echoes continue to proliferate. Drawing on letters and library records as well as reviews, plays, operas, film and television adaptations, spinoff novels, translations, Alcott biographies, and illustrations, Clark demonstrates how the novel resonates with both conservative family values and progressive feminist ones. She grounds her story in criticism of children’s literature, book history, cultural studies, feminist criticism, and adaptation studies. Written in an accessible narrative style, The Afterlife of Little Women speaks to scholars, librarians, and devoted Alcott fans.
Category: Literary Criticism

The Bonne Femme Cookbook

Author : Wini Moranville
ISBN : 9781558327498
Genre : Cooking
File Size : 52.68 MB
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Simple, Splendid Food that French Women Cook Every Day; 250 recipes that focus on simple, fresh ingredients prepared well
Category: Cooking

Essential North East Cookbook

Author : Hoihnu Hauzel
ISBN : 9789351181637
Genre : Cooking
File Size : 73.44 MB
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Discover the flavours of the North-East If there is one part of this country that is yet to be discovered, at least in terms of its cuisine, it is the North-East. The kitchens of the North-East are the source of an extraordinary range of dishes that blend tradition and innovation in unexpected ways. The basic tribal diet of jungle produce has, over the years, been influenced by various other communities—the Thais, who once ruled over some parts of the territory; the Chinese, because of their proximity; and the Bengali migrants—and it is this unusual combination that makes the food of this region unique in India. With a variety of new recipes from the eight states of the North-East—now including Sikkim—this updated cookbook will help you transform the most ordinary meal into an exotic experience.
Category: Cooking

The Publishers Weekly

Author :
ISBN : MINN:319510007612128
Genre : American literature
File Size : 45.63 MB
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Category: American literature

Life In The Old World

Author : Fredrika Bremer
ISBN : NYPL:33433081558722
Genre : Italy
File Size : 28.16 MB
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Category: Italy