Can It Bottle It Smoke It

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Can It Bottle It Smoke It

Author : Karen Solomon
ISBN : 9781607740513
Genre : Cooking
File Size : 24.71 MB
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Have you ever wanted to . . . Bottle your own soda? Press your own tofu? Smoke your own cheese? Boil your own bagels? Ferment your own miso? Can your own tomatoes? Roast your own coffee? Can It, Bottle It, Smoke It walks you through a slew of satisfying culinary projects to stock your larder and shower your friends with artisan foods and drinks, kitchen staples, and utterly addictive snacks. Karen Solomon—veteran food writer, kitchen explorer, and author of Jam It, Pickle It, Cure It—brings forth a new collection of 75-plus recipes for condiments (Plum Catsup), cereals (Cornflakes), crunchy snacks (Tortilla Chips), beverages (Soy Milk), and more. Whether you’re a beginning or seasoned home cook, you’ll be inspired to pump up the power of your pantry. With detailed instruction on essential techniques, time commitments for each project (from 20 minutes to 2 hours to a weekend), and labeling and wrapping tips, Can It, Bottle It, Smoke It will help you get creative in the kitchen. So leave the grocery aisle’s mass-produced packaging and mystery ingredients behind and join the urban homesteading revolution as you whip up a bevy of jars, bottles, and bags full of outstanding hand-labeled eats. From the Hardcover edition.
Category: Cooking

Handbook Of Energy Audits

Author : Albert Thumann
ISBN : 9780881734164
Genre : Energy auditing
File Size : 20.55 MB
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This book is designed to provide you with the fundamental knowledge you need to evaluate how energy is used in commercial facilities, establish accurate baseline information, and identify where energy consumption can be reduced. The book will also provide you with all the information you need to establish an energy audit program for your facility. Energy accounting procedures, electrical, mechanical, building and process systems analysis, life cycle costing, and maintenance management are all covered in detail.
Category: Energy auditing

The Complete Sermons Of C H Spurgeon Book 1 Vol 1 3

Author : C. H. Spurgeon
ISBN : 9781329007239
Genre : Religion
File Size : 27.55 MB
Format : PDF
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The story of Charles Haddon Spurgeon's life is nothing less than titanic. Within 2 years and 6 months of accepting the pastorate of the New Park Street Chapel as a boy of 19, the Sunday service grew from 242 to over 7,000 in attendance. What can account for the meteoric rise in popularity? Why did so many wish to hear his sermons? It is the same reason why one ought to study the sermons of Spurgeon to this day: in a famished land of moralism, he preached the bread of Jesus Christ. Containing the first three volumes of the sixty-three volumes published from the Metropolitan Tabernacle pulpit, this book holds 164 sermons, 'as plump as a partridge, and as full of meat as an egg.' David A. Attebury is currently pursuing a Masters of Divinity from The Southern Baptist Theological Seminary in Louisville, Kentucky.
Category: Religion

Spurgeon S Sermons Volume 02 1856

Author : Charles Haddon Spurgeon
ISBN : 9781773560472
Genre :
File Size : 81.75 MB
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Charles Spurgeon was one of the most evangelical and puritan of protestant minister's in the 19th century. In the second volume of these series of sermons: these charismatic and inspiring sermons are enough to encourage, convict and inspire anyone who seeks a closer and more intimate relationship with God.
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The Social Life Of Opium In China

Author : Zheng Yangwen
ISBN : 0521846080
Genre : History
File Size : 30.4 MB
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In a remarkable and broad-ranging narrative, Yangwen Zheng's book explores the history of opium consumption in China from 1483 to the late twentieth century. The story begins in the mid-Ming dynasty, when opium was sent as a gift by vassal states and used as an aphrodisiac in court. Over time, the Chinese people from different classes and regions began to use it for recreational purposes, so beginning a complex culture of opium consumption. The book traces this transformation over a period of five hundred years, asking who introduced opium to China, how it spread across all sections of society, embraced by rich and poor alike as a culture and an institution. The book, which is accompanied by a fascinating collection of illustrations, will appeal to students and scholars of history, anthropology, sociology, political science, economics, and all those with an interest in China.
Category: History

It S So Easy Going Green

Author : Heather Knowles
ISBN : 9781429118248
Genre : Education
File Size : 55.90 MB
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Turn your classroom into an environmentally friendly
Category: Education

All The Year Round

Author :
ISBN : KBNL:KBNL03000013420
Genre : English literature
File Size : 42.74 MB
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Category: English literature

Alchemy Herbalists

Author : Bastion Press
ISBN : 0971439249
Genre : Games & Activities
File Size : 88.6 MB
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Category: Games & Activities

Aqa Modular Science For Gcse

Author : David G. Applin
ISBN : 0748772863
Genre : Science
File Size : 40.62 MB
Format : PDF, Kindle
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This brand new series consists of five textbooks, each with corresponding Teacher Support. GSCE Double Award is delivered by the Year 10 and 11 Higher texts. The Foundation Tier Double Award is delivered by the Year 10 and 11 Foundation texts. The Foundation and Higher texts can be used in parallel to cover a wide ability range.
Category: Science

The Kamado Grill Cookbook

Author : Fred Thompson
ISBN : 9780811760447
Genre : Cooking
File Size : 49.96 MB
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Because of the airtight seal it can achieve, the ceramic-insulated kamado grill is the "fix it and forget it" of the smoking world. Bring the grill to temperature, put on your brisket, ribs, or pork shoulder, lock down the grill, and it will maintain temperature for 5 to 12 hours, no added fuel needed. In The Kamado Grill Cookbook, Fred Thompson teaches the special techniques needed for kamado grill success.
Category: Cooking

Smoke And Pickles

Author : Edward Lee
ISBN : 9781579655426
Genre : Cooking
File Size : 77.3 MB
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Chef Edward Lee's story and his food could only happen in America. Raised in Brooklyn by a family of Korean immigrants, he eventually settled down in his adopted hometown of Louisville, Kentucky, where he owns the acclaimed restaurant 610 Magnolia. A multiple James Beard Award nominee for his unique patchwork cuisine, Edward creates recipes--filled with pickling, fermenting, frying, curing, and smoking--that reflect the overlapping flavors and techniques that led this Korean-American boy to feel right at home in the South. Dishes like Chicken-Fried Pork Steak with Ramen Crust and Buttermilk Pepper Gravy; Collards and Kimchi; Braised Beef Kalbi with Soft Grits and Scallions; and Miso-Smothered Chicken all share a place on his table. Born with the storytelling gene of a true Southerner, Lee fills his debut cookbook with tales of the restaurant world, New York City, Kentucky, and his time competing on Top Chef, plus more than 130 exceptional recipes for food with Korean roots and Southern soul.
Category: Cooking

Short Stories

Author : Alfred Ludlow White
ISBN : CORNELL:31924065579710
Genre : Short stories
File Size : 59.81 MB
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Category: Short stories