SALT ON YOUR TONGUE

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Salt On Your Tongue

Author : Charlotte Runcie
ISBN : 9781786891204
Genre : Biography & Autobiography
File Size : 22.57 MB
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Charlotte Runcie has always felt pulled to the sea, lured by its soothing, calming qualities but also enlivened and inspired by its salty wildness. When she loses her beloved grandmother, and becomes pregnant with her first child, she feels its pull even more intensely. In Salt On Your Tongue Charlotte explores what the sea means to us, and particularly what it has meant to women through the ages. This book is a walk on the beach with Turner, with Shakespeare, with the Romantic Poets and shanty-singers. It’s an ode to our oceans – to the sailors who brave their treacherous waters, to the women who lost their loved ones to the waves, to the creatures that dwell in their depths, to beach combers, swimmers, seabirds and mermaids. In mesmerising prose, Charlotte Runcie shows how the sea has inspired, fascinated and terrified us, and how she herself fell in love with the deep blue. Navigating through ancient Greek myths, poetry, shipwrecks and Scottish folktales, Salt On Your Tongue is about how the wild untameable waves can help us understand what it means to be human.
Category: Biography & Autobiography

The Salt Covenant

Author : Dr. ArchBishop Shaun Mungroo
ISBN : 9781105634284
Genre :
File Size : 61.18 MB
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The Salt Of My Desire

Author : Joan Schrauwen
ISBN : 9781477142660
Genre : Fiction
File Size : 24.62 MB
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This Ms. is written in the romantic adventure genre, with the various love affairs of the characters taking place against the 1960S backdrop of South West Africa and Angola, when it declared its independence from Portugal, becoming the Peoples Republic of Angola in November 1975. The characters include: * Nord, the only son of the farming Nordman family. His actual mother is a Nama girl, of Dutch and Khoi-Khoi descent. He is brought up by the farmers Dutch wife, Grietje, as her own son. * Emilie, the daughter of the wealthy neighbouring farmer, Antonin, and his wife, Gina. Emilie is born when Nord is 12 years of age (and like a member of their family). Emilies mother dies after a snake- bite on the farm when Emilie is 6 years old. * Shaba is a young African boy who loses his family in a village massacre in Zaire. He flees with his grandfather, the only surviving family of the ruling chief, and they disappear into the highlands of neighbouring Angola. A lonely child, his grandfather looks after him, but only with a sense of duty. He finds consolation with a herd of the royal black sable, following them in the forests until he is 10 years of age, when he accompanies his grandfather, recruited by Antonin to work for him on the farm in South West Africa. When Emilie learns to walk, the 15 year-old Shaba becomes her guardian. * Ki is the Bushman who is sent to the Nordman farm when he loses his right hand in a trap. He adopts the young boy as his spiritual son, and teaches him to live in the bush. Nord adopts his values and his expertise, which stands him in good stead when he becomes a reconnaissance scout for the South West African police force on the border of South West and Angola in the 1960s and 70s. The Bushman is always in the background, and an integral part of the novel.
Category: Fiction

Salt Sugar Fat

Author : Michael Moss
ISBN : 9781448133871
Genre : Business & Economics
File Size : 73.55 MB
Format : PDF
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The No.1 New York Times Bestseller In China, for the first time, the people who weigh too much now outnumber those who weigh too little. In Mexico, the obesity rate has tripled in the past three decades. In the UK over 60 per cent of adults and 30 per cent of children are overweight, while the United States remains the most obese country in the world. We are hooked on salt, sugar and fat. These three simple ingredients are used by the major food companies to achieve the greatest allure for the lowest possible cost. Here, Pulitzer Prize-winning investigative reporter Michael Moss exposes the practices of some of the most recognisable (and profitable) companies and brands of the last half century. He takes us inside the labs where food scientists use cutting-edge technology to calculate the ‘bliss point’ of sugary drinks. He unearths marketing campaigns designed – in a technique adapted from the tobacco industry – to redirect concerns about the health risks of their products, and reveals how the makers of processed foods have chosen, time and again, to increase consumption and profits, while gambling with our health. Are you ready for the truth about what’s in your shopping basket?
Category: Business & Economics

Seasons Of Salt

Author : Millie Horlacher
ISBN : 9781440161667
Genre : Religion
File Size : 31.27 MB
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"Meditations spread through the seasons, sprinkled with the salt of humor and heartbreak, wisdom, faith and love."-- back cover.
Category: Religion

The New Mcdougall Cookbook

Author : John A. McDougall
ISBN : 9781101645130
Genre : Cooking
File Size : 55.65 MB
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Bestselling author of The Starch Solution and The Healthiest Diet on the Planet “A gateway to greater health and better living.”—John Robbins, author of The Food Revolution From the bestselling authors of The Starch Solution, see the difference a plant-based diet can make in your life with the McDougall Program! Thanks to John and Mary McDougall, countless health-conscious Americans have learned that our standard meat-heavy diet is hazardous to our health—and that the low-fat solution doesn't have to be low on taste. This collection of three hundred vegan, high-carbohydrate, virtually fat-free recipes offers a well-balanced, mouthwatering mix of fresh fruits, vegetables, legumes, and grains to help you lose weight, reverse illness, and do right by the environment. Inspired by dishes from around the world, the recipes use familiar ingredients and rely on simple and consistent preparation methods. You will also find: · An explanation of the groundbreaking McDougall Program and its nutritionally based approach to health · Easy-to-prepare recipes for nondairy drinks, dressings, and sauces that aren’t based on oil · Ten simple steps to make a lighter version of your favorite recipes · An updated “McDougall-Okayed Packaged and Canned Products” list to help you shop with confidence Food is our most powerful medicine. And with this revolutionary program, the fat-free way to healthier eating has never been easier—or more delicious. From the Trade Paperback edition.
Category: Cooking